International Tableware RAMF-3-B 3 Oz Ramekin Fluted Ceramic Black 3-1/8 Inch

The International Tableware RAMF-3-B Ramekin is a commercial-grade ceramic serving accessory designed for precise portion control and presentation in foodservice environments. With a 3 oz. capacity, it measures 3-1/8 inches in diameter and stands 1-1/2 inches high, featuring a round, fluted design that enhances visual appeal. Constructed from lead-free ceramic, it is oven, microwave, and dishwasher safe, supporting high-temperature applications up to 450°F, ideal for consistent reheating and cleaning cycles in professional kitchens. Its durable, non-porous surface ensures longevity and ease of maintenance, making it suitable for high-volume restaurant or catering operations focused on portioning small dishes or sauces efficiently.

Top International Tableware RAMF-3-B Features

The RAMF-3-B ramekin offers professionals a reliable, oven-safe vessel for serving appetizers, sauces, and desserts. Its fluted ceramic construction ensures durability against thermal stress, while dishwasher compatibility facilitates quick cleaning. The 3 oz. capacity fits standard portioning needs, and the non-porous glazed surface resists staining and odors. Designed for high-use environments, it integrates seamlessly into buffet lines, tabletop presentations, and prep stations for efficient workflow. Its precise dimensions and heat resistance support batch reheating and hot retention, optimizing food presentation and service speed.

• Functionality: Oven/microwave/dishwasher safe for versatile use
• Material toughness: Lead-free ceramic withstands thermal cycling and cleaning
• Ease of cleaning: Non-porous glazed surface simplifies sanitation routines
• High-volume use: Designed for consistent portion control in busy kitchens
• Workflow integration: Compact 3-1/8" diameter fits in standardized food prep and serving setups

Ideal for banquet, buffet, and catering operations requiring durable, portion-specific ramekins.

International Tableware RAMF-3-B Technical Specs

The RAMF-3-B model is manufactured from durable, lead-free ceramic rated for oven temperatures up to 450°F, suitable for reheating and serving hot dishes. It measures 3-1/8 inches in diameter with a height of 1-1/2 inches and weighs approximately 11 pounds per case, packed in quantities of 3 dozen. The unit features dishwasher-safe construction for efficient cleaning cycles and maintains compatibility with standard commercial kitchen equipment. Its thermal resistance and glazed finish ensure minimal staining and odors, making it resilient in high-turnover foodservice settings. The ramekin’s dimensions and construction are designed for stacking and space-efficient storage, supporting streamlined kitchen operations.

• Material: Ceramic with lead-free, food-safe glaze
• Dimensions: 3-1/8" diameter x 1-1/2" high
• Weight: 11 lbs per case
• Temperature Resistance: Operates safely up to 450°F
• Durability Traits: Oven/microwave/dishwasher safe for sustained use
• Packaging: Packed by 3 dozen per case for bulk distribution

• Electrical Requirements: Not applicable, manual operation
• Installation: Straightforward stacking and storage in standard shelving
• Cleaning: Dishwasher safe for rapid turnaround
• Food Safety: Lead-free ceramic complies with safety standards
• Maximum Operating Temp: 450°F supports reheating applications
• Dimensions: 3-1/8" dia., 1-1/2" H

What is a commercial ramekin ?

A commercial ramekin is a specialized small ceramic dish used in professional kitchens for portioning, serving, and reheating small food quantities such as sauces, desserts, or appetizers. It is manufactured from heat-resistant, lead-free ceramic, designed to withstand oven, microwave, and dishwasher cycles, supporting high-efficiency foodservice operations. The International Tableware RAMF-3-B ramekin, with its 3 oz. capacity and durable fluted design, is ideal for high-volume buffet lines, banquet services, and catering setups where precision, durability, and quick turnaround are essential. It is commonly installed in buffet lines, prep stations, and tabletop service environments, optimized for consistent presentation and ease of use across various high-demand settings.

Top Ramekins for Foodservice Settings

Commercial ramekins support precise portion control and temperature management in high-volume foodservice. Built with durable, heat-resistant ceramic, International Tableware RAMF-3-B ramekins enable efficient reheating and cleaning in busy restaurant kitchens, ideal for segment-specific service. Designed for moderate throughput environments, they fit seamlessly into buffet, catering, and fine dining scenarios without compromising sanitation or presentation.

• Operation Type — suited for high-demand foodservice workflows
• Kitchen Type — ideal for buffet and prep stations
• Foodservice Category — suitable for sauces and small desserts
• Workload Qualifier — supports moderate throughput and quick turnaround
• Use Case — perfect for portioning and presentation in busy kitchens

Why Choose International Tableware RAMF-3-B ?

The RAMF-3-B model distinguishes itself with its robust ceramic construction, oven and microwave compatibility, and dishwasher-safe design, offering durability and practical functionality unmatched by standard ramekins. Its lead-free, food-safe glaze ensures sanitation, while the precise dimensions facilitate stacking and space-efficient storage. This model enhances workflow efficiency in professional settings by providing reliable, high-volume serving solutions that combine performance with ease of maintenance.

• Compact footprint supports efficient storage in tight kitchens
• Oven-safe to 450°F for versatile reheating applications
• Lead-free ceramic ensures food safety and durability
• Stackable design optimizes warehousing and quick service
• Dishwasher-safe materials streamline cleaning processes