The International Tableware QP-30 Sauce Dish is a commercial-grade porcelain vessel designed for precise portion control in foodservice environments. With a capacity of 2 ounces, this fully vitrified square dish measures 2-3/4 inches by 2-3/4 inches with a height of 1-1/4 inches. Its European White finish ensures a clean presentation, while being microwave and dishwasher safe provides operational efficiency. The lead-free construction enhances safety and longevity, making it suitable for high-volume restaurant and catering use, where durability and easy maintenance are critical for effective workflow management.
Top International Tableware QP-30 Features
The QP-30 sauce dish is engineered with fully vitrified porcelain for durability and consistent performance in busy foodservice settings. Its square shape optimizes space and presentation, while microwave and dishwasher compatibility streamline cleaning and reheating processes. Designed for moderate throughput, this 2 oz. vessel is ideal for saute stations, plating lines, or condiment stations requiring precise portioning. Its lead-free material ensures safety during repeated use, supporting efficient kitchen workflows and sanitation routines.
- Functionality: Precise 2 oz. portion capacity suits sauce and condiment serving
- Durability: Fully vitrified porcelain withstands commercial dishwashing cycles
- Ease of Maintenance: Microwave and dishwasher safe; simplifies cleanup
- Workflow Suitability: Fits compact kitchen stations for side sauces and garnishes
- Technical Specification: Square, 2-3/4" x 2-3/4" x 1-1/4"H, lead-free porcelain
Ideal for high-efficiency foodservice environments requiring durable and precise sauce dishes.
International Tableware QP-30 Technical Specs
Constructed from high-quality porcelain, the QP-30 sauce dish offers a robust build suitable for frequent commercial use, with dimensions of 2-3/4 inches by 2-3/4 inches and a height of 1-1/4 inches. It weighs 8 pounds per case and features a white exterior finish that supports a professional presentation. The dish is fully vitrified for enhanced durability, resistant to staining and chipping, and designed to stand up to rigorous dishwasher cleaning cycles. Food-safe and lead-free, it meets industry standards for safety and sanitation. Its compact size facilitates streamlined storage and handling in fast-paced kitchens.
- Dimensions: 2-3/4" W x 2-3/4" D x 1-1/4" H
- Material: Porcelain, fully vitrified and lead-free
- Weight: 8 lbs per case
- Finish: European White exterior
- Operational Range: Suitable for microwave use, dishwasher safe, max temperature compatible with standard kitchen heating
- Cleaning & Maintenance: Dishwasher compatible; easy to sanitize
- Design Features: Square shape for space efficiency and presentation
- Safety & Compliance: Food-safe, lead-free construction, Proposition 65 compliant
What is a commercial sauce dish
A commercial sauce dish is a high-capacity, durable vessel used in foodservice operations to serve, portion, or hold condiments and sauces. Typically made from vitrified porcelain or similar materials, these dishes are designed for heavy daily use in restaurants, cafeterias, and catering. The International Tableware QP-30 sauce dish specifically provides a 2 oz. portion with a square profile, ideal for precise presentation in professional kitchens. Used in plating lines, condiment stations, and side dish setups, it supports efficient workflow and sanitation standards, particularly suited for moderate-volume operations requiring consistent quality and safety.
Top Sauce Dishes for Moderate Foodservice Operations
Designed for commercial kitchens with moderate throughput, the International Tableware QP-30 sauce dish offers precise portion control and durability, making it ideal for professional foodservice and catering. This product ensures reliable performance during high-demand periods, ideal for plating, sauces, or garnishes in busy restaurants or cafes. International Tableware QP-30 exemplifies quality craftsmanship suited for consistent use in food stations and prep areas.
- Operation type — suitable for moderate-volume condiment stations
- Kitchen setting — optimal for compact commercial kitchens
- Foodservice category — ideal for cafes, bistros, and hotel dining
- Workload qualifier — efficient for moderate throughput environments
- Use case — precise sauce portions and garnish presentation
Why Choose International Tableware QP-30
Why choose the International Tableware QP-30 sauce dish over similar models? Its vitrified porcelain construction offers exceptional durability and resistance to chipping in demanding environments. The square shape maximizes space efficiency, while microwave and dishwasher compatibility streamline operation and cleaning routines. Its lead-free, food-safe material enhances safety, supporting sanitation standards and reducing replacement frequency. Compact yet sturdy, it is a reliable choice for restaurant-ready service in high-volume settings.
- Compact footprint supports efficient workspace utilization
- Vitrified porcelain resists staining and wear
- Square shape improves storage and presentation
- Microwave and dishwasher safe for operational speed
- Lead-free, food-safe construction enhances safety and longevity