International Tableware OSC-55H 8-1/2 Oz Soup Crock Round Ceramic with Handle

The International Tableware OSC-55H Soup Crock is a commercial-grade ceramic serving vessel designed specifically for soup and onion soup applications in professional foodservice environments. Featuring an 8-1/2 oz. capacity and measuring 5 inches in diameter with a height of 2-1/4 inches, this round soup crock includes a 7-3/8-inch handle for easy handling. Constructed from durable, lead-free ceramic material, it offers oven, microwave, and dishwasher safety, withstanding temperatures up to 450°F, making it ideal for hot service. Its sturdy design and precise specifications target restaurant, cafe, and institutional kitchens requiring reliable, high-temperature-resistant soup presentation solutions.

Top International Tableware OSC-55H Features

Designed for foodservice operations, the OSC-55H soup crock provides excellent heat retention and durability in busy kitchens. Made from high-quality ceramic, it withstands thermal cycling and frequent cleaning. Its handle facilitates quick service, while its oven and microwave safety enable versatile heating applications. Suitable for serving hot soups, stews, and broths, this round crock integrates seamlessly into tabletop plating workflows, supporting efficient meal presentation and service continuity.

• Functionality: Heat-resistant ceramic supports hot soup presentation.
• Durability: Lead-free ceramic withstands thermal and mechanical stress.
• Ease of Maintenance: Dishwasher safe for quick cleaning after service.
• Real-World Use: Compatible with oven reheating and microwave heating.
• Workflow Benefit: Rounded shape and handle promote ergonomic handling and table presentation.

Ideal for high-volume soup and stew service in restaurant environments requiring reliable, oven-safe dishware.

International Tableware OSC-55H Technical Specs

The OSC-55H Soup Crock is engineered from durable, lead-free ceramic construction, measuring 5 inches in width, 2-1/4 inches in height, and weighing approximately 15 pounds per case. Its oven safety rating up to 450°F ensures suitability for hot food service, while dishwasher compatibility streamlines post-service cleanup. With a capacity of 8-1/2 ounces, it supports consistent portion control and presentation in fast-paced kitchens. The crock’s round design with a 7-3/8-inch handle optimizes operator handling and serving ergonomics, making it a reliable and robust component of commercial soup service equipment.

• Capacity: 8-1/2 oz. for consistent portioning
• Material: Lead-free ceramic with high thermal tolerance
• Dimensions: 5" diameter x 2-1/4" height
• Weight: 15 lbs per case
• Temperature Resistance: Oven and microwave safe up to 450°F
• Cleaning: Fully dishwasher compatible for efficient turnover

• Electrical Compatibility: Not applicable, designed for ceramic ware
• Construction & Finish: Heat-resistant ceramic with glazed exterior
• Food Safety: Lead-free, compliant with safety standards
• Usage Compatibility: Microwave and oven heat applications supported
• Ergonomics & Safety: Rounded handle for secure grip and balanced handling
• Assembly Required: No, ready for immediate use

What is a commercial soup bowl crock?

A commercial soup bowl crock is a specialized serving vessel made from durable, heat-resistant ceramic designed for hot food presentation in professional kitchens. Typically featuring a capacity between 6 to 10 ounces, these crocks like the International Tableware OSC-55H support consistent portioning and maintain temperature during service. Installed in restaurant, cafeteria, or catering settings, they facilitate efficient table-side presentation of soups and stews, supporting high-volume throughput and aesthetic plating standards.

Top Soup Crocks for Foodservice Operations

Top commercial soup crocks like the International Tableware OSC-55H combine robust construction, precise temperature tolerance, and ergonomic design for efficient hot soup service in restaurants and cafeterias. Built from ceramic with oven and dishwasher safety, they are suitable for moderate workloads and high-volume environments, supporting quick, reliable meal delivery.

• Operation Type — suitable for restaurant soup stations
• Kitchen Setting — ideal for compact commercial kitchens
• Foodservice Category — supports soup and stew service
• Workload Qualifier — designed for moderate throughput
• Use Case — effective for consistent hot dish presentation

Why Choose International Tableware OSC-55H?

The International Tableware OSC-55H soup crock distinguishes itself through its high-quality ceramic construction, oven and dishwasher compatibility, and ergonomic handle design. Its lead-free, heat-tolerant material ensures reliability in demanding commercial kitchen environments, supporting efficient workflow and maintaining presentation standards during high-volume service.

• Superior Build: Durable ceramic resists thermal shock and staining
• Versatile Use: Oven-safe up to 450°F for reheating and serving
• Functional Design: Rounded handle for secure, ergonomic handling
• Operational Efficiency: Dishwasher safe reduces cleaning time
• Compact Footprint: 5" diameter fits well into standard service setups