International Tableware OSC-55-B 8-1/2 Oz Soup Crock Round Ceramic Black

The International Tableware OSC-55-B Soup Crock is a commercial-grade ceramic vessel designed specifically for serving warm soups and stews in professional foodservice environments. With a capacity of 8-1/2 ounces and dimensions of 5 inches in diameter and 2-1/4 inches in height, this round soup crock features a durable construction with a handle for ease of handling. Its oven, microwave, and dishwasher-safe properties, along with oven safety up to 450°F, make it suitable for high-use applications in restaurants, cafeterias, and catering settings. The product’s robust ceramic build ensures longevity and consistent performance when used in busy kitchens requiring reliable, heat-resistant serveware.

Top International Tableware OSC-55-B Features

Designed for commercial foodservice, the OSC-55-B soup crock offers a combination of durability, heat resistance, and ease of maintenance. Its ceramic construction withstands repeated heating and cleaning cycles, while the handle facilitates safe transfer from oven or microwave to the table. Ideal for mid-volume restaurant service, its capacity and dimensions support efficient portion control and presentation. The crock's compatibility with standard oven and dishwasher cycles enhances workflow efficiency in fast-paced environments.

• Capacity: 8-1/2 oz. for precise portioning and guest presentation
• Material Grade: Commercial-grade ceramic for durability and heat retention
• Ease-of-Use: Handle provides safe handling in hot or chilled states
• Use Case: Suitable for oven-to-table service in fast-paced kitchens
• Workflow Benefit: Support for multi-stage heating and cleaning cycles

Ideal for serving hot soups and stews in high-volume dining settings requiring durable and stackable serveware.

International Tableware OSC-55-B Technical Specs

The OSC-55-B Soup Crock is constructed from high-quality ceramic, designed for reliable performance under commercial conditions. It measures 5 inches in diameter, 2-1/4 inches in height, and weighs approximately 15 pounds per case, which includes 12 units. The crock supports oven temperatures up to 450°F, enabling hot serving directly from heating units. Dishwasher safe and easy to clean, the ceramic offers excellent heat retention. Its rustic black finish complements a variety of tableware styles, suitable for high-volume restaurants, cafeterias, and catering services. The product conforms to safety standards for food contact and is built for frequent use with minimal maintenance.

• Electrical Requirements: Not applicable (manual heating methods)
• Construction & Finish: Ceramic with black exterior paint
• Temperature Resistance: Safe for use up to 450°F
• Dimensions: 5" W x 7-3/8" L handle x 2-1/4" H
• Weight: Approximately 15 lbs per case
• Cleaning & Maintenance: Dishwasher safe for quick cleanup
• Usage Compatibility: Oven and microwave safe for versatile application

Capacity: 8-1/2 oz.

Material: Ceramic constructed for durability and heat retention

Size & Fit: Fits standard oven and microwave dimensions

Assembly Required: None; ready for immediate use

Storage & Handling: Compact nesting design for efficient storage

What is a commercial soup crock?

A commercial soup crock is a high-capacity, heat-resistant serveware item designated for restaurant and foodservice use. Made primarily from durable ceramic or stoneware, it is designed for holding and serving hot soups, stews, or broths directly at the table or in heated display stations. The International Tableware OSC-55-B Soup Crock is a versatile example, suitable for mid-volume restaurant service and catering operations, where durability, heat retention, and quick cleaning are essential for efficient workflow and guest satisfaction.

Top soup crock for foodservice environments

Reliable and durable, the International Tableware OSC-55-B Soup Crock features robust ceramic construction suitable for consistent heat retention; it’s ideal for mid-volume restaurant and catering applications requiring oven-safe serveware with easy maintenance and reliable performance.

• Operation Type — suited for restaurant and cafeteria serving lines
• Kitchen Setting — ideal for busy commercial kitchens and buffets
• Foodservice Category — suitable for hot soup and stew service
• Workload Qualifier — manages moderate throughput and portioning
• Use Case — supports oven-to-table presentation and easy cleaning cycles

Why Choose International Tableware OSC-55-B?

The OSC-55-B Soup Crock stands out through its durable ceramic construction, oven safety up to 450°F, and ergonomic handle, offering enhanced reliability and handling compared to standard serveware. Its design prioritizes high-volume performance, ease of cleaning, and consistent presentation, making it a preferred choice for professional kitchens seeking restaurant-ready, heavy-duty soup serviceware.

• Compact footprint: Fits efficiently in busy commercial kitchen storage
• Rugged ceramic design: Withstands frequent heating and cleaning cycles
• Oven and dishwasher safe: Supports streamlined food prep and cleanup
• Ergonomic handle: Facilitates safe handling in high-heat environments
• Heavy-duty build: Ensures long-term performance under demanding use