The International Tableware OSC-10-H Soup Crock is a commercial-grade ceramic dish designed for precise portion control in foodservice environments. With an 8 oz. capacity and a diameter of 4-5/8 inches complemented by a 2-inch height, this round soup crock offers durable construction suitable for heavy use. Its stackable design optimizes storage, while oven, microwave, and dishwasher safe features facilitate efficient workflow. Crafted in American White ceramic, this product is lead-free and engineered for reliable performance in restaurants, cafeterias, and institutional kitchens requiring consistent presentation and easy maintenance.
Top International Tableware OSC-10-H Features
The OSC-10-H soup crock is engineered for high-volume foodservice use, providing chef-friendly portion control and heat retention. Its ceramic construction ensures durability under rigorous usage, while stackability streamlines storage in busy kitchens. Designed for easy cleaning and handling, it supports microwave and oven operation up to 450°F. Its handle enhances usability during service, making it suitable for restaurants, cafeterias, and catering applications requiring reliable, stackable serving ware.
- Capacity: 8 oz. for precise portioning and rapid service
- Material: Lead-free ceramic for durability and safety
- Ease of Maintenance: Dishwasher safe for quick cleaning cycles
- Storage Efficiency: Stackable design reduces clutter in busy kitchens
- Thermal Tolerance: Oven safe to 450°F, suitable for hot food service
Ideal for high-volume restaurant and cafeteria soup service requiring durable, stackable crockware.
International Tableware OSC-10-H Technical Specs
The OSC-10-H soup crock features a ceramic construction with a height of 2 inches, width of 7-1/4 inches, and depth of 4-5/8 inches, weighing approximately 28 pounds per case. Its resilient material is safe for dishwasher, oven, and microwave use, withstanding temperatures up to 450°F. The product is lead-free, ensuring food safety, and designed for stackability to optimize storage space. Manufactured in American White ceramic, it embodies robustness suitable for demanding kitchen environments. Its 7-1/4-inch handle improves grip and handling during service, supporting efficient workflow in moderate- to high-volume settings.
- Electrical Requirements: Not applicable; oven/microwave safe
- Construction & Finish: Durable ceramic, American White color
- Temperature Resistance: Oven safe to 450°F, microwave safe
- Dimensions: 4-5/8" diameter x 2" height; 7-1/4" handle length
- Weight: 28 lbs per case, suitable for heavy usage
- Cleaning & Maintenance: Dishwasher compatible for quick turnaround
Key integration considerations involve ensuring sufficient clearance for stacking, proper oven use for heating, dishwasher compatibility for cleaning, and handling capacity needed for busy service periods.
What is a commercial soup bowl crock?
A commercial soup bowl crock is a durable ceramic vessel designed for serving hot soups and stews in high-volume foodservice settings. Typically constructed from heavy-duty, lead-free ceramic, it supports oven, microwave, and dishwasher applications. The OSC-10-H model is an example, featuring an 8 oz. capacity, stackable design, and heat resistance up to 450°F, making it suitable for restaurants, cafeterias, and catering services that demand consistent portion control and efficient workflow for moderate throughput. Its sturdy handle and precise dimensions optimize handling and presentation, fitting seamlessly into professional kitchen operations focused on reliability and sanitation.
Top Soup Crocks for Foodservice Environments
Commercial soup crocks like the OSC-10-H offer robust construction and precise portions for diverse foodservice operations, ideal for institutions requiring durable, stackable serveware for consistent presentation. Manufactured by International Tableware, model OSC-10-H is suited for moderate-volume soup service in cafes, cafeterias, and restaurants. This model supports efficient workflow with oven, dishwasher, and microwave compatibility, ensuring reliable performance in demanding settings.
- Operation for moderate throughput in cafe and cafeteria kitchens
- Designed for compact commercial spaces with efficient storage needs
- Appropriate for soup and stew service in institutional foodservice
- Supports high-efficiency workflows with stackable and easy-to-clean features
- Suitable for integrated service stations requiring durable ceramic crockware
Why Choose International Tableware OSC-10-H?
Compared to other soup crocks, the International Tableware OSC-10-H stands out with its American White ceramic construction, oven safe to 450°F, and stackable design that optimizes storage. Its durable, lead-free material ensures long-lasting performance in busy kitchens, while the ergonomic handle enhances handling during service. This model’s reliable heat retention and easy maintenance support efficient, sanitation-forward operations in restaurant and institutional environments.
- Compact footprint with stackable design saves storage space
- Oven safe to 450°F supports pre-heating or reheating in stovetop environments
- Heavy-duty ceramic provides durability for high-use conditions
- Lead-free material ensures food safety and sanitation compliance
- Designed for efficient workflow with handle for secure handling