The International Tableware ME-223 Oyster Fork is a commercial-grade cocktail oyster fork designed for professional foodservice environments. Measuring 5-7/8 inches in length, it is crafted from durable 18/0 stainless steel, ensuring resistance to corrosion and sustained performance in high-usage settings. This oyster fork’s precise dimensions and material construction make it suitable for seafood service in restaurants, hotels, and catering operations, providing both functionality and aesthetic appeal for presentation and handling tasks.
Top International Tableware ME-223 Features
The ME-223 oyster fork is engineered for high-volume seafood service, offering precise 5-7/8" length and corrosion-resistant 18/0 stainless steel construction. Its robust design supports daily heavy-duty use, simplifies cleaning and maintenance, and integrates seamlessly into commercial dishware collections. Ideal for seafood platters, oyster bars, and appetizer stations, it enhances workflow efficiency through ergonomic handling and durable material performance.
- Functionality: Perfect length for oyster and seafood presentation needs
- Durability: Made from high-quality 18/0 stainless steel for corrosion resistance
- Ease of Maintenance: Dishwasher-safe with smooth, corrosion-resistant surface
- Application Fit: Suitable for seafood bars, banquet halls, and restaurant tables
- Workflow Benefit: Supports efficient service in busy seafood operations
Ideal for seafood service professionals seeking reliable, restaurant-ready oyster forks
International Tableware ME-223 Technical Specs
The ME-223 oyster fork is constructed from durable 18/0 stainless steel, offering excellent corrosion resistance and long-term use. Measuring 5-7/8 inches in length, it features a straightforward design suitable for commercial dishware use. The product is available for shipment typically within 1-2 weeks and is intended for high-volume seafood presentation areas. Its metal composition ensures ease of cleaning, dishwasher compatibility, and consistent performance during intensive use. The stainless steel finish offers a sleek, professional appearance, enhancing table presentation in hotel, restaurant, or catering environments. Weighing approximately 0.1 kg, this fork is lightweight yet sturdy, designed for ergonomic handling and repeated use in demanding kitchens. The simple, streamlined design prioritizes functionality and longevity, supporting efficient workflow in seafood service settings.
- Material: 18/0 stainless steel for durability and corrosion resistance
- Dimensions: 5-7/8 inches length for precise seafood handling
- Finish: Polished stainless steel exterior for aesthetic appeal
- Shipping Time: Typically ships within 1-2 weeks
- Weight: Approximately 0.1 kg for easy ergonomic use
- Cleaning: Dishwasher safe for quick sanitation
- Design: Streamlined, restaurant-grade construction for heavy-duty use
What is a commercial oyster fork?
A commercial oyster fork is a specialized utensil designed for seafood service, typically crafted from stainless steel to withstand frequent use in high-volume settings. The International Tableware ME-223 oyster fork is a restaurant-ready tool with a 5-7/8-inch length, made from corrosion-resistant 18/0 stainless steel. Installed in seafood bars, buffets, or fine dining establishments, it offers precise handling of oysters and shellfish, ensuring efficient service with professional presentation, making it ideal for moderate seafood operations or banquet service.
Top seafood service tools for seafood-focused foodservice
Reliable and durable, the International Tableware ME-223 oyster fork is designed for seafood-focused kitchens, supporting medium workloads. Perfect for seafood bars, restaurants, and catering, it combines high-quality stainless steel construction with functional length and ergonomic handling, ideal for efficient oyster and shellfish service within professional foodservice settings.
- Operation Type — moderate-volume seafood service
- Kitchen Type — commercial foodservice environments
- Foodservice Category — seafood and shellfish presentation
- Workload Qualifier — medium throughput operations
- Use Case — oyster and shellfish plating in restaurants
Why Choose International Tableware ME-223
Designed with professional kitchens in mind, the International Tableware ME-223 oyster fork offers long-lasting durability, a sleek stainless steel finish, and precise sizing tailored for seafood service. Its robust construction and practical design streamline workflow in busy seafood stations, while its corrosion resistance ensures longevity in demanding environments. Compared to typical flatware, it combines high function with ease of maintenance, enhancing operational efficiency and presentation quality.
- Distinctive 5-7/8" length supports comprehensive seafood handling
- Heavy-duty 18/0 stainless steel resists corrosion and staining
- Streamlined design simplifies cleaning and sanitation
- Ideal for seafood bars, buffet lines, and fine dining service
- Compact footprint enhances space management in busy kitchens
