The International Tableware LU-61-TA Sugar Container is a commercial-grade ceramic sugar bowl designed for high-volume foodservice environments. With a 13 oz. capacity, it features a round shape, 4-1/2" top diameter, and a height of 3-3/8 inches, making it suitable for tabletop condiment stations or buffet setups. Constructed from fully vitrified, lead-free stoneware, it offers durability and resistance to thermal shock. The hand-painted reactive glaze finish adds an aesthetic touch, while the included lid ensures residue protection. Microwave and dishwasher safe, this sugar container simplifies cleaning and operational efficiency in busy settings.
Top International Tableware LU-61-TA Features
This ceramic sugar container is engineered for reliable performance in commercial foodservice operations, featuring a 13 oz. capacity suitable for moderate throughput. Its fully vitrified construction ensures مقاومة裂纹 and high durability, ideal for frequent handling and dishwasher cleaning. The round, lid-equipped design facilitates quick filling and hygienic storage, fitting seamlessly into tabletop service workflows, especially in cafes, hotels, or catering venues. The reactive glaze finish provides an attractive appearance while maintaining robustness under thermal cycling.
- Capacity: 13 oz. for efficient portioning in busy service environments
- Material: Fully vitrified ceramic with lead-free composition for longevity and safety
- Design: Round shape with lid for secure storage and ease of refilling
- Cleaning: Dishwasher safe for quick sanitation post-service
- Durability: Heat-resistant ceramic withstands daily hot-cold cycles in hospitality settings
Ideal for tabletop condiment organization in moderate-volume establishments
International Tableware LU-61-TA Technical Specs
The International Tableware LU-61-TA Sugar Container features a height of 3-3/8 inches, width of 4-1/2 inches, and weighs approximately 12 pounds, providing substantial durability for high-use environments. The vessel is made from ceramic with a fully vitrified, lead-free construction, ensuring food safety and resistance to thermal stress. It includes a matching lid, is dishwasher and microwave safe, and complies with Proposition 65 standards. Operationally, it maintains stability and heat resistance within typical foodservice temperature ranges, supporting efficient replenishment and sanitation routines. Its solid design and glazed finish promote hygienic handling and ease of cleaning, making it suitable for frequent use in commercial kitchens and self-serve stations.
- Dimensions: 4.5" top diameter x 3.38" height for countertop placement
- Weight: 12 lbs., offering stability during handling
- Material: Fully vitrified ceramic, lead-free for safety and durability
- Finish: Hand-painted reactive glaze with attractive Terracotta color
- Temperature Range: Max operating temperature supports hot and cold offerings
- Cleaning: Dishwasher safe with stable vitrified surface for sanitation
Electrical Requirements: Not applicable
Construction & Finish: Ceramic with reactive glaze, lead-free, thermally resistant
Usage Environment: Suitable for tabletop, buffet, or self-serve condiment stations
Storage & Handling: Includes lid for secure storage and ease of replenishment
Installation & Maintenance: No special installation; routine dishwasher cleaning recommended
What is a commercial sugar bowl?
A commercial sugar bowl is a durable, professional-grade container designed for dispensing and storing sugar in busy foodservice settings. It typically features a robust construction, such as vitrified ceramic or stainless steel, with high capacity and ease of cleaning for frequent use. Installed in cafes, buffet lines, or hotel breakfast stations, the International Tableware LU-61-TA Sugar Container is optimized for medium-volume operations. It offers a secure lid, thermal resistance, and compatibility with standard cleaning routines, making it suitable for continuous daily service while maintaining visual appeal and sanitation standards.
Top Sugar Containers for Moderate-Volume Foodservice Operations
This commercial ceramic sugar bowl delivers excellent durability and functionality for self-serve stations and tabletop setups. The LU-61-TA from International Tableware, featuring a 13 oz. capacity, is ideal for establishments with moderate throughput, providing reliable handling, and easy maintenance for hospitality and catering outlets.
- Operation for moderate-volume beverage service in cafes
- Suitable for compact commercial kitchens and buffet lines
- Perfect for cafe, hotel, and catering foodservice categories
- Designed for moderate throughput handling and refill cycles
- Ideal for tabletop condiment presentation and quick replenishment
Why Choose International Tableware LU-61-TA?
The International Tableware LU-61-TA Sugar Container stands out with its fully vitrified ceramic build, reactive glaze aesthetic, and practical lid design, all in a compact footprint. Engineered for reliability and sanitation, it enhances workforce workflow by simplifying refilling and cleaning procedures. Its robust construction resists thermal shocks and daily handling, making it a preferred choice for busy foodservice environments seeking resilience and aesthetic appeal.
- Compared to metal or plastic options, offers superior thermal and impact resistance
- Self-contained with a secure lid for hygienic storage and minimizing waste
- Constructed from lead-free ceramic, promoting safety and durability
- Uniform reactive glaze finish enhances visual appeal and ease of cleaning
- Compact, restaurant-ready profile designed for limited space setups
