The International Tableware LU-61-MI Sugar Container is a commercial-grade, fully vitrified ceramic vessel designed for precise portion control and efficient service in foodservice environments. With a 13 oz. capacity and measuring 4-1/2" in top diameter by 3-3/8" in height, this round sugar bowl features a secure lid, ensuring product freshness and minimizing contamination. Its microwave and dishwasher safe construction enhances operational workflow, providing durability and ease of maintenance for high-volume foodservice operations. Engineered with lead-free ceramic, the LU-61-MI offers consistent performance in busy kitchen settings, making it an ideal component for tabletop service, buffet offerings, or catering applications.
Top International Tableware LU-61-MI Features
This sugar container incorporates a durable vitrified ceramic body with a functional lid for portion control and sanitation. The microwave and dishwasher safe design simplifies reheating and cleaning routines, while its lead-free composition ensures food safety. Suitable for tabletop use or bulk storage, it seamlessly integrates into high-volume foodservice workflows without sacrificing style or durability.
- Capacity: 13 oz. ideal for portion control in busy settings
- Material: Fully vitrified ceramic with lead-free finish for longevity
- Ease of cleaning: Dishwasher safe for quick sanitation cycles
- Functional lid: Secure fit minimizes contamination and moisture loss
- Design: Round shape with 4-1/2" top diameter for space-efficient placement
Best suited for tabletop service, buffet stations, or bulk storage in commercial kitchens.
International Tableware LU-61-MI Technical Specs
This sugar container features a 13 oz. capacity constructed from durable vitrified ceramic, measuring 4-1/2" in width and 3-3/8" in height. Its microwave and dishwasher safe properties facilitate versatile kitchen use, while the lead-free ceramic ensures safe food contact. Weighing approximately 12 lbs, it is optimized for stable placement on countertops or serving stations. The round shape with a lid enhances sanitation and portion accuracy; its construction withstands daily commercial use without degradation. Designed for quick cleaning and reliable operation, the LU-61-MI is a staple for efficient sugar service, supporting streamlined workflows in hospitality settings.
- Capacity: 13 oz. for precise portioning
- Material: Fully vitrified ceramic, lead-free
- Dimensions: 4-1/2" top diameter x 3-3/8" height
- Construction: Durable ceramic with secure lid
- Cleaning: Dishwasher safe for rapid maintenance
- Weight: 12 lbs (product weight)
- Electrical compatibility: Not applicable, microwave and dishwasher safe
- Usage environment: Suitable for countertop, tabletop, or self-serve stations
- Operational design: Designed for high-volume foodservice workflow
- Operational range: Heat resistant up to typical microwave temperatures
- Construction materials: Ceramic with vitrified finish
- Safety features: Lead-free, microwave and dishwasher safe
What is a commercial sugar bowl
A commercial sugar bowl is a durable, foodservice-compatible vessel designed for portioning and presenting sugar in high-demand settings. Typically made from vitrified ceramic or similar materials for longevity, it often features a lid to maintain product freshness and prevent contamination. Installed in cafes, buffets, or hotel buffets, the International Tableware LU-61-MI sugar container provides precise volume control and sanitation, making it suitable for moderate to high-volume hospitality operations, particularly in tabletop and self-service environments.
Top ceramic sugar containers for hospitality high-volume settings
Designed for use in restaurant and catering environments, the International Tableware LU-61-MI fungus-resistant ceramic sugar bowl with lid offers durability, sanitation, and functional performance. Built for moderate workload operations, it ensures efficient portioning and easy cleaning, making it ideal for hospitality establishments requiring reliable high-volume sugar service.
- Moderate-volume operation—supports busy tabletops and self-service areas
- Commercial kitchen equipment—built for demanding daily use
- Tabletop and buffet service—optimized for quick refilling and sanitation
- Standard capacity—13 oz. for effective portion control
- Food-safe ceramic—lead-free with vitrified surface for durability
Why Choose International Tableware LU-61-MI?
The LU-61-MI sugar container stands out among similar models with its high-quality vitrified ceramic construction, secure lid design, and overall durability. Its microwave and dishwasher safe features streamline workflow, while its lead-free composition prioritizes safety in foodservice applications. Its compact size and reliable performance make it highly suitable for demanding hospitality environments, improving operational efficiency and maintaining presentation standards.
- Compact footprint: Fits seamlessly into busy service stations
- Durable construction: Vitrified ceramic withstands daily commercial use
- Safe and sanitary: Lead-free and dishwasher safe for easy maintenance
- Functionally secure lid: Preserves product freshness and minimizes contamination
- Versatile use: Suitable for tabletop, buffet, or catering settings in high-volume operations