The International Tableware LU-44-AS Bowl 14 Oz. is a commercial-grade ceramic bowl designed for high-volume foodservice environments. With a capacity of 14 ounces and dimensions of 9" x 4-1/2" x 3"H, this oval vessel offers robust vitrified stoneware construction, ensuring durability and resistance to thermal and mechanical stress. Its hand-painted reactive glaze finish provides an aesthetic appeal suitable for upscale dining settings, and microwave and dishwasher safety facilitate efficient workflow management. This model's lead-free composition guarantees food safety compliance, making it ideal for professional kitchens requiring reliable, stylish dishware with precise technical specifications.
Top International Tableware LU-44-AS Features
The LU-44-AS bowl features high durability through fully vitrified ceramic material, with a 14 oz. capacity suitable for portion control in busy foodservice operations. Its oval shape enhances presentation versatility while simplifying stacking and storage. Microwave and dishwasher safe properties support quick reheats and easy cleaning, reducing downtime. Designed for high-volume use, it integrates seamlessly into restaurant or cafeteria workflows, offering consistent performance under demanding conditions. The lead-free glaze ensures compliance with food safety standards, making it perfect for both casual and formal dining environments.
- Capacity: 14 oz. capacity supports portion control and service efficiency
- Material: Fully vitrified ceramic for superior durability and thermal stability
- Ease of Maintenance: Dishwasher safe and resistant to scratches and stains
- Design Fit: Oval geometry enhances presentation and stacking in storage
- Workflow Compatibility: Microwave safe for quick reheating and consistent performance
This bowl is suitable for high-volume foodservice settings requiring durable, versatile dinnerware solutions.
International Tableware LU-44-AS Technical Specs
Constructed from high-quality ceramic material, the LU-44-AS bowl measures 9 inches in diameter, 4-1/2 inches in depth, and stands 3 inches tall. Its fully vitrified finish enhances strength and resistance to thermal shock, supporting continuous use in busy commercial kitchens. Weighing approximately 18 pounds per case, it is designed to withstand frequent handling and cleaning. The bowl's lead-free glaze complies with food safety standards and is compatible with microwave and commercial dishwasher operation, facilitating streamlined service and sanitation. Its aesthetic reactive glaze finish adds visual appeal, making it suitable for upscale dining or casual service environments. The dimensions support ergonomic stacking and storage, optimizing kitchen efficiency.
- Material: Ceramic, vitrified for durability and thermal resistance
- Dimensions: 9" diameter x 4-1/2" depth x 3" height
- Weight: 18 lbs per case, built for commercial handling
- Capacity: 14 oz. for controlled portion serving
- Finish: Reactive glaze with hand-painted aesthetic details
- Temperature Resistance: Supports microwave heating and dishwasher cycles
- Food Safety: Lead-free key component for safety compliance
- Electrical Compatibility: Not electric, suitable for standard kitchen operations
- Cleaning: Dishwasher safe for rapid turnover
- Storage: Compact oval shape facilitates stacking and space efficiency
- Construction: Fully vitrified, resistant to scratches and stains
- Handling: Designed for ease of stacking and transport in busy kitchens
What is a commercial bowl?
A commercial bowl is a durable, high-capacity vessel designed for use in restaurants, cafeterias, and catering operations. Typically crafted from vitrified ceramic or other robust materials, these bowls support frequent handling, dishwasher cleaning, and microwave reheating, ensuring efficient service during high-volume operations. The International Tableware LU-44-AS bowl exemplifies this category with its 14 oz. capacity, oval shape, and lead-free ceramic construction, making it suitable for diverse foodservice settings including casual dining, upscale restaurants, and institutional kitchens where reliability and presentation quality are essential for operational success.
Top Ceramic Bowls for High-Volume Foodservice Environments
Designed for mid-volume restaurant and cafeteria operations, International Tableware LU-44-AS bowls are built with vitrified ceramic to withstand intensive use and cleaning. With a 14 oz. capacity, they offer reliable portion control and presentation flexibility, suitable for upscale or casual foodservice. The model is ideal for environments requiring durable, microwave and dishwasher-safe dishware with aesthetic appeal. International Tableware LU-44-AS exemplifies quality in commercial kitchen equipment, supporting efficient workflows in foodservice operations.
- Operation Type — suitable for prepped kitchens and serving stations
- Kitchen Setting — ideal for compact commercial spaces and cafeterias
- Food Service Category — well-suited for casual, upscale, and institutional dining
- Workload Qualifier — supports moderate throughput demands
- Use Case — perfect for controlled portion service in busy facilities
Why Choose International Tableware LU-44-AS?
Compared to standard ceramic bowls, the LU-44-AS offers advanced vitrification for enhanced durability and thermal shock resistance, ensuring long-term performance under busy foodservice conditions. Its hand-painted reactive glaze provides a distinguished appearance, elevating presentation quality in professional settings. Designed for ease of cleaning and stacking, it improves operational efficiency while maintaining aesthetic appeal. The fully vitrified, lead-free construction ensures food safety compliance and reliable long-term use in high-volume environments.
- Compact footprint: Efficient stacking minimizes storage space
- Enhanced durability: Vitrified ceramic withstands thermal and mechanical shocks
- Design versatility: Oval shape improves presentation and stacking
- Performance benefits: Microwave and dishwasher safe streamline workflow
- Material excellence: Lead-free, ceramic composition ensures food safety and longevity
