The International Tableware LU-3-AS Rim Soup Bowl is a professional-grade ceramic vessel designed for high-volume foodservice environments. With a 20 oz. capacity and an 8-1/2" diameter, this round bowl features a 1-1/2" height, optimized for serving hearty soups and stews. Crafted from durable fully vitrified stoneware, it offers superior microwave and dishwasher safety, making it suitable for commercial kitchen operations requiring reliable sanitation and heat resistance. Its lead-free composition ensures food safety compliance, while the hand-painted reactive glaze finish adds a distinctive aesthetic quality suitable for upscale dining or casual service settings. This model is engineered for uniform thermal distribution and ease of handling in busy餐厅, cafeteria, or catering applications.
Top International Tableware LU-3-AS Features
The LU-3-AS Rim Soup Bowl provides expert-grade performance with a 20 oz. capacity, durable vitrified construction, and a fully glazed reactive finish. Its microwave and dishwasher compatibility streamline workflow, while lead-free materials enhance food safety. Designed for medium-volume service, it withstands high-temperature cycles and frequent handling in busy environments.
- Capacity: 20 oz. capacity supports diverse portion sizes
- Material: Fully vitrified ceramic ensures durability and thermal resistance
- Ease-of-use: Microwave and dishwasher safe for quick turnaround
- Design: Round shape with 8-1/2" diameter for versatile serving
- Durability: Lead-free vitrified stoneware resists chipping and staining
Ideal for medium-volume soup service in commercial dining operations requiring high durability and safety.
International Tableware LU-3-AS Technical Specs
The LU-3-AS is constructed from high-quality vitrified ceramic material, with an 8-1/2" diameter, 1-1/2" height, and an overall weight of 18 lbs per case. The bowl features a fully glazed reactive surface with an aesthetic hand-painted finish, providing resistance to staining and scratching. Operating within standard commercial kitchen parameters, it withstands high-temperature dishwashing cycles and microwave heating. Its simple design facilitates quick cleaning and minimal maintenance, and it fits seamlessly into various foodservice workflows. Designed for durability and safety, it complies with relevant material standards and offers consistent performance in demanding restaurant and catering environments.
- Dimensions: 8-1/2" diameter x 1-1/2" height
- Material: Fully vitrified, lead-free ceramic
- Weight: 18 lbs per case
- Color: White glaze with reactive finish
- Temperature tolerance: Operates safely within typical hot and cold food ranges
- Cleaning: Dishwasher safe, high-temperature durable glaze
- Compatibility: Microwave safe, suitable for standard commercial warewashing equipment
- Operating Range: Suitable for high-temperature cycles without glaze degradation
What is a commercial rim soup bowl
A commercial rim soup bowl is a dining vessel designed for professional foodservice environments, primarily used for serving soups and stews. Often crafted from vitrified ceramic or stoneware, these bowls feature durable construction with a capacity typically between 17 to 32 ounces. The International Tableware LU-3-AS model exemplifies this category with its 20 oz. capacity, round shape, and reactive glaze finish, optimized for quick, safe handling in busy restaurant, cafeteria, or catering settings. Its design emphasizes durability, heat resistance, and ease of cleaning, making it ideal for high-volume applications requiring consistent presentation and sanitation.
Top ceramic soup bowls for hospitality foodservice
Designed for moderate throughput in foodservice kitchens, the International Tableware LU-3-AS delivers robust ceramic construction with 20 oz. capacity, optimized for efficient operation. Suitable for restaurants, cafeterias, and catering, this bowl’s vitrified material combines durability with an appealing reactive glaze finish. It supports fast-paced workflows, ensuring reliable performance for medium-volume serving needs, and is compatible with standard microwave and dishwasher equipment.
- Operation Type — Suitable for moderate-volume restaurant service
- Kitchen Setting — Ideal for busy dining establishments and cafeterias
- Foodservice Category — Perfect for serving soups in professional kitchens
- Workload Qualifier — Handles consistent, medium throughput operations
- Use Case — Designed for efficient serving and easy maintenance in commercial foodservice
Why Choose International Tableware LU-3-AS?
The LU-3-AS model distinguishes itself through its durable vitrified stoneware, reactive glaze finish, and comprehensive microwave and dishwasher safety, supporting high-volume throughput with minimal maintenance. Its lead-free composition ensures food safety, while its 8-1/2" diameter provides ample serving capacity without sacrificing aesthetics or practicality. This model enhances operational efficiency and presentation in demanding restaurant environments by combining robustness with an attractive finish.
- Compact design optimized for standard commercial dishwashers
- Hand-painted reactive glaze adds unique visual appeal
- Fully vitrified, chip-resistant ceramic for everyday durability
- Large 20 oz. capacity supports versatile portioning
- Material composition promotes ease of cleaning and sanitation