The International Tableware ITW-I-I-8 Au Gratin Dish is a professional-grade metal serving vessel designed for precise culinary presentation in commercial kitchens. Crafted from stainless steel, this oval-shaped dish features a capacity of 8 ounces and measures 8-1/8" x 4-1/2" x 1"H, making it suitable for oven-to-table applications. Its durable construction optimizes heat conduction and uniform cooking, ideal for restaurant, catering, and institutional use, where high standards of material safety and ergonomic handling are essential. The dish’s technical specifications include a weight of 3.31 lbs and a stainless steel composition that supports repeated commercial use, ease of cleaning, and dependable performance in food preparation workflows.
Top International Tableware ITW-I-I-8 Features
The Au Gratin Dish is engineered for durability and efficient performance in high-volume foodservice environments. Its stainless steel construction enhances corrosion resistance and longevity, supporting daily oven and broiler use. The oval shape ensures easy stacking and cleaning, streamlining workflow and storage. Designed for versatile casserole and gratin dishes, it seamlessly integrates into prep stations, oven operations, and plating processes. Its 8 oz capacity provides precise portion control, while the 1" height facilitates even heat distribution and easy handling for busy kitchen staff.
- Functionality: Supports oven, broiler, and serving applications with precise portion control.
- Durability: Made from stainless steel for corrosion resistance and long-term use in commercial kitchens.
- Ease-of-Use: Rounded edges and lightweight design facilitate quick handling and cleaning.
- Use Case: Optimal for preparing and serving gratin, baked dishes, and. oven-to-table presentations.
- Workflow Benefit: Supports stackable storage and uniform cooking, enhancing efficiency in busy foodservice settings.
Ideal for high-volume restaurants and catering operations requiring reliable and hygienic metal bakeware.
International Tableware ITW-I-I-8 Technical Specs
This Au Gratin Dish is constructed entirely from stainless steel, with dimensions of 8-1/8" in width, 4-1/2" in depth, and 1" in height, weighing approximately 3.31 lbs. It features a polished finish for easy cleaning and resistance to corrosion, suitable for repeated exposure to oven heat, broilers, and dishwashers. The dish is designed with a depth accommodating up to 8 ounces of food, making it suitable for precise portions and even heat distribution during baking. Its robust construction ensures reliable performance under demanding commercial kitchen conditions, while maintaining compliance with food safety standards. The dish’s ergonomic shape supports efficient handling and stacking for optimal storage and workflow management.
- Electrical Requirements: Not applicable as it is manual metal cookware.
- Material: Stainless steel with a polished finish for durability and hygiene.
- Dimensions: 8-1/8" W x 4-1/2" D x 1" H, weight 3.31 lbs.
- Temperature Range: Supports oven and broiler temperatures up to safe operation limits.
- Cleaning & Maintenance: Dishwasher-safe, non-corrosive, and straightforward to sanitize.
- Construction & Finish: Stainless steel with a polished exterior for longevity and ease of cleaning.
- Usage Compatibility: Suitable for oven, broiler, and countertop applications with food-safe materials.
- Storage Features: Stackable design supports efficient storage in busy kitchens.
- Ergonomics & Safety: Rounded edges prevent injury and ease handling during service.
- Included Accessories: None; designed as a standalone pan.
Electrical Compatibility: Not applicable.
Drainage & Ventilation: Not required for this product.
Installation & Space: Fits seamlessly into standard oven and prep station spaces with minimal clearance.
Maintenance Routine: Regular dishwasher cleaning maintains hygiene and appearance.
Workflow Integration: Supports rapid transfer from oven to table, simplifying service flow for medium-volume operations.
What is a commercial Au Gratin Dish?
A commercial Au Gratin Dish is a professional-grade metal cookware designed for baking, broiling, and serving gratin and similar baked dishes. Made primarily of stainless steel, these dishes are engineered to withstand high oven temperatures, facilitate even heat distribution, and support repeated use in high-volume foodservice environments. The International Tableware ITW-I-I-8 Au Gratin Dish, with its 8 oz. capacity and oval shape, is optimized for portion control and quick handling during preparation and presentation, making it ideal for restaurant, catering, and institutional settings focused on efficient and hygienic food service.
Top Au Gratin Dishes for Foodservice Opportunities
Built from durable stainless steel, this professional Au Gratin Dish supports medium-volume baking, broiling, and serving operations. The ITW-I-I-8 is ideal for restaurant kitchens, catering, and institutional kitchens requiring reliable, oven-ready cookware designed for repeated use, easy cleaning, and portion control in foodservice settings.
- Operation Type — suitable for high-volume baking and broiling workflows
- Commercial Kitchen Spaces — optimized for compact and organized prep areas
- Foodservice Category — designed for baked dishes, gratins, and casseroles
- Workload Qualifier — supports moderate throughput in busy kitchens
- Use Case — perfect for portioned baking and plating in professional settings
Why Choose International Tableware ITW-I-I-8 ?
The International Tableware ITW-I-I-8 Au Gratin Dish stands out with its robust stainless steel construction, oval shape, and precise dimensions tailored for commercial baking and serving. Its durable design ensures longevity and consistent performance, while its ergonomic features support efficient workflow and easy handling. Unlike standard cookware, this dish offers rapid heat transfer, stackability for storage, and compatibility with high-temperature environments, helping operators enhance productivity and product presentation in demanding foodservice operations.
- Compact footprint supports tight kitchen layouts
- Stainless steel build promotes sanitation and longevity
- Oval shape maximizes space efficiency on trays and shelves
- Supports oven-to-table presentation with uniform heating
- Designed for frequent use in restaurant and catering kitchens
