The International Tableware ITW-I-I-15 Au Gratin Dish is a professional-grade culinary vessel designed for commercial foodservice environments requiring precise portion control and durable presentation. Crafted from high-quality stainless steel, this oval-shaped holloware provides a 15 oz. capacity, measuring 10-1/2" long by 5-3/4" wide and 1-1/4" high, ideal for baking, serving, and presentation applications in restaurants, hotels, and catering operations that prioritize longevity and ease of cleaning.
Top International Tableware ITW-I-I-15 Features
The Au Gratin Dish offers a robust stainless steel construction optimized for high-volume baking and serving tasks. Its oval design ensures even heat distribution, with a capacity suitable for individual portions or side dishes. The 1-1/4" height accommodates various recipes, and its stainless steel material guarantees corrosion resistance and straightforward maintenance. Designed for easy handling and stacking, it enhances workflow efficiency in busy kitchens and buffet lines.
- Functionality: Ideal for baking, broiling, and serving au gratin dishes with precise measurements.
- Durability: Constructed from stainless steel, resisting corrosion, stains, and impacts over time.
- Ease of Maintenance: Smooth surface simplifies cleaning, compatible with standard dishwashing procedures.
- Use Case Fit: Suitable for countertop, oven, and display applications in commercial kitchens.
- Workflow Integration: Stackable design optimizes storage space in busy foodservice settings.
Perfect for restaurants, hotels, and catering services requiring resilient, professional-grade bakeware and presentation dishes.
ITW-I-I-15 Technical Specs
The International Tableware Au Gratin Dish model ITW-I-I-15 is a self-contained, stainless steel holloware unit designed for commercial use with a 15 oz. capacity and precise dimensions of 10-1/2" length, 5-3/4" width, and 1-1/4" height. Weighing 5.25 pounds, it features a durable, corrosion-resistant construction suitable for high-temperature baking and serving. Its material ensures easy cleaning without degradation, and its oval shape maximizes heating efficiency. Operating within standard commercial kitchen conditions, it does not require specialized electrical or refrigeration connections. Shipping typically occurs within 1-2 weeks, and handling costs are $5 per unit, with no white glove service included.
- Capacity: 15 oz. for individual portions or small dishes
- Material: Stainless steel with corrosion-resistant finish
- Dimensions: 10-1/2" W x 5-3/4" D x 1-1/4" H
- Weight: 5.25 pounds
- Construction & Finish: Durable stainless steel suitable for oven and hot holding applications
- Temperature Range: Operates safely within standard baking temperatures
- Cleaning & Maintenance: dishwasher compatible, smooth exterior surface
- Storage & Handling: Stackable design with a lightweight profile for efficient storage
What is a commercial Au Gratin Dish?
A commercial Au Gratin Dish is a stainless steel baking and serving vessel designed for high-volume foodservice use, facilitating even cooking and presentation of gratin-style dishes. Typically found in restaurant, hotel, or catering environments, models like the International Tableware ITW-I-I-15 are installed in oven or countertop settings for preparation and display. With a capacity of 15 oz., it supports portion control and maintains product integrity during service, making it suitable for a range of culinary applications including baked entrees and side dishes in mid-volume restaurant operations.
Top Au Gratin Dishes for Medium-Volume Foodservice
Built for reliable baking and presentation, the International Tableware ITW-I-I-15 Au Gratin Dish is optimized for medium-volume restaurant kitchens needing durable, easy-to-clean, and compatible cookware. It supports efficient workflow in busy culinary environments, with a design suited for oven use and precise portioning, ideal for hotel buffets and catering services.
- Operation Type — suitable for restaurant baking and serving lines
- Kitchen Setting — ideal for mid-volume commercial kitchens
- Foodservice Category — fits in hotel, catering, and casual dining
- Workload Qualifier — designed for moderate throughput operations
- Use Case — optimal for baked entrees and side dish presentation
Why Choose International Tableware ITW-I-I-15?
Compared to standard baking dishes, the International Tableware ITW-I-I-15 offers a high-quality stainless steel construction with precise dimensions for consistent performance. Its durable, corrosion-resistant design ensures longevity in demanding commercial environments. The oval shape provides efficient heat transfer and presentation versatility, while its stackable form maximizes storage efficiency. This model enhances workflow by combining reliable performance with easy cleaning and handling, making it a restaurant-ready choice for professional kitchens seeking precision baking and service presentation.
- Compact footprint: Space-efficient oval design for busy kitchens
- Professional-grade material: High-quality stainless steel for durability
- Precision dimensions: 10-1/2" x 5-3/4" x 1-1/4" for exact portioning
- Stackable design: Facilitates organized storage solutions
- Reliable heat transfer: Uniform cooking in commercial ovens
