International Tableware ISP-I-B 12 Oz Sugar Pourer Stainless Steel Plastic Base - 1 Dozen
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- Robust stainless steel top ensures longevity
- 12 oz. capacity supports high-volume use
- Impact-resistant materials for demanding environments
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The International Tableware ISP-I-B Sugar Pourer is a commercial-grade condiment dispenser designed for foodservice environments requiring precise portion control and durability. This 12 oz. stainless steel-topped sugar pourer features a 3-inch diameter and stands 5-3/4 inches tall, suitable for high-volume catering, restaurant, or cafeteria applications. Its functional round shape and side flap/top design enable ease of refilling and cleaning, while the stainless steel top ensures longevity and sanitation in busy kitchen settings. Engineered for reliability, the pourer’s material composition and construction support consistent pouring performance and ease of maintenance, making it an essential component in professional foodservice equipment.
The International Tableware ISP-I-B Sugar Pourer offers a robust, stainless steel top combined with a plastic base for commercial durability. Designed for high-volume use, its 12 oz. capacity and 3-inch diameter promote efficient operation in busy hospitality settings. The side flap/top enhances refilling convenience, and its construction allows for straightforward cleaning and sanitation. Compatible with standard table setups, it seamlessly integrates into foodservice workflows, providing consistent portion control and operational efficiency.
Ideal for cafeteria condiment stations and buffet service lines requiring reliable sugar dispensing.
The ISP-I-B Sugar Pourer is constructed with high-quality plastic and stainless steel components, ensuring durability and corrosion resistance in demanding foodservice environments. Measuring 3 inches in width and 5-3/4 inches in height, it weighs approximately 2.88 lbs. Its propitiate for continuous operation within typical kitchen temperature ranges, and features a stainless steel top for longevity. The pourer’s design emphasizes ease of cleaning with simple disassembly, and its material safety aligns with commercial sanitation standards. It is suited for countertop placement or storage in designated condiment areas, supporting standard workflow protocols. Electrical requirements are not applicable, making it a straightforward addition to any foodservice setup.
A commercial sugar pourer is a food service utensil designed for precise dispensing of sugar in high-traffic environments such as restaurants, cafes, and cafeterias. The International Tableware ISP-I-B Sugar Pourer offers a round shape with a stainless steel top and plastic base, supporting durability and ease of cleaning. Its 12 oz. capacity and 3-inch diameter make it suitable for stand-alone station use or integration into condiment stations, ideal for supporting efficient service in mid-volume hospitality operations.
Standardized for moderate throughput, the commercial sugar pourer from International Tableware ensures precise portion control and reliable operation in diverse hospitality settings. Built with high-quality materials, the ISP-I-B model is ideal for countertop or station-mounted deployment in busy cafes and buffets, supporting consistent service and sanitation. International Tableware ISP-I-B offers a sturdy, restaurant-ready solution for foodservice professionals managing high-volume condiment stations.
The International Tableware ISP-I-B stands out for its durable stainless steel top combined with a resilient plastic base, ensuring longevity and sanitation in high-volume environments. Its compact design supports efficient workflow and easy cleanup, while engineered materials resist corrosion and breakage. This model’s reliable performance enhances operational efficiency compared to similar condiment dispensers by providing consistent portioning, with a simple refilling mechanism and sturdy construction that withstands rigorous daily use.
Product Description
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