The International Tableware ISFS-I-A25 Sauce Cup is a professional-grade stainless steel ramekin designed for precise portion control and durable service in commercial foodservice environments. With a capacity of 2-1/2 ounces, it measures 2-3/8 inches in diameter and stands 1-1/2 inches high, making it suitable for sauces, condiments, or other small accompaniments. Its round, smooth construction ensures easy cleaning and consistent presentation, ideal for buffet lines, catering, or restaurant tabletop use. This stainless steel sauce cup provides reliable resistance to corrosion and frequent washing, supporting high-volume throughput while maintaining aesthetic appeal and functional integrity in busy settings.
Top International Tableware ISFS-I-A25 Features
The ISFS-I-A25 stainless steel sauce cup is engineered for commercial foodservice with a focus on durability and precise capacity. It features a 2-1/2 oz. volume capacity within a 2-3/8" diameter, designed for quick handling and hygienic maintenance. Its rounded, smooth surface facilitates efficient cleaning and sanitation, while the robust stainless steel material withstands frequent usage and washing cycles. Suitable for applications where size, ease of use, and durability are critical, such as fine dining, catering, and buffet service. The product's compact form fits seamlessly with standard serving setups, optimizing workflow and portion consistency.
- Functionality: Precise 2-1/2 oz. capacity supports portion control in busy kitchens
- Material durability: Made from corrosion-resistant stainless steel for longevity
- Ease of maintenance: Smooth, rounded surface simplifies cleaning and sanitization
- Fit and usability: Compact size suits standard service dishes and tray setups
- Workflow efficiency: Heavy-duty construction enhances throughput in high-volume settings
Ideal for portioning sauces and condiments in high-turnover restaurant and catering operations.
International Tableware ISFS-I-A25 Technical Specs
The ISFS-I-A25 stainless steel sauce cup features a straightforward, commercial-grade build suitable for intensive use. Constructed entirely from durable stainless steel, it measures 2-3/8 inches in diameter and 1-1/2 inches in height, with a weight of approximately 0.78 pounds. Its robust material ensures resistance to corrosion and easy cleaning, compatible with standard dishwashing protocols. The cup operates effectively within a temperature range suitable for serving hot or cold sauces, making it versatile across various service styles. Designed for no electrical requirements, its simple form is ideal for self-contained, countertop, or tray-based setups in bustling foodservice venues. The product ships typically within 1-2 weeks, with handling costs of $5 per unit, and complies with Proposition 65 where applicable.
- Dimensions: 2-3/8" diameter x 1-1/2" height; weighs 0.78 lbs
- Material: High-grade stainless steel for corrosion resistance
- Capacity: 2-1/2 ounces, suitable for sauces and condiments
- Temperature Range: Suitable for hot and cold applications
- Cleaning: Dishwasher safe with smooth, rounded surfaces for sanitation
- Shipping & Handling: Typically ships within 1-2 weeks; handling cost $5
What is a commercial sauce cup?
A commercial sauce cup is a foundational item in foodservice for portioning and serving condiments or small portions. The International Tableware ISFS-I-A25 is a stainless steel ramekin designed for durability, ease of cleaning, and precise portion control. It is used in settings such as restaurants, catering, and buffets to deliver sauces, dressings, or dips efficiently. Its stainless steel construction and compact size make it a practical choice for high-volume environments, supporting hygienic standards and streamlined workflows in various culinary applications.
Top Sauce Cups for Foodservice Settings
The ISFS-I-A25 stainless steel sauce cup by International Tableware is a durable, restaurant-ready solution suited for moderate throughput kitchens, ideal for portioning sauces in busy dining environments. Manufactured for reliable daily use, it supports precise serving and easy maintenance, making it well-suited for institutional and commercial foodservice operations requiring consistent presentation. This model's construction and volume capacity are optimized for efficient, high-volume condiment service in hospitality settings.
- Operation Type — moderate-volume restaurant service
- Kitchen Setting — compact commercial kitchen setups
- Foodservice Category — sauce and condiment distribution
- Workload Qualifier — steady throughput demand
- Use Case — portion control in buffet and table service
Why Choose International Tableware ISFS-I-A25?
The International Tableware ISFS-I-A25 stands out through its robust stainless steel construction, ensuring long-term durability and resistance to corrosion. Its precise 2-1/2 oz. capacity and smooth finish facilitate efficient sanitation, reducing downtime in high-volume settings. Designed with practical size and modern construction, it improves workflow and maintains presentation quality in fast-paced foodservice environments, surpassing typical metal ramekins in longevity and ease of maintenance.
- Compact footprint enhances tray and table setup efficiency
- Self-contained stainless steel design supports sanitation and longevity
- Corrosion-resistant material maintains appearance in frequent wash cycles
- Precise 2-1/2 oz. capacity for consistent portioning
- Suitable for high-turnover restaurant and catering operations
