The International Tableware ISFS-I-A15 sauce cup is a precision-engineered metal ramekin designed for portion control in commercial foodservice environments. Crafted from stainless steel, this 1-1/2 oz. capacity sauce cup measures 2-3/8 inches in diameter and 1 inch in height, offering durability and corrosion resistance suitable for high-volume kitchen operations. Its smooth, round profile facilitates easy cleaning and stacking, making it ideal for applications requiring minimal maintenance and efficient workflow integration.
Top International Tableware ISFS-I-A15 Features
The ISFS-I-A15 sauce cup enhances portion presentation and service efficiency through its precise 1-1/2 oz. capacity and stainless steel construction. Its rounded, smooth design ensures quick cleaning and long-term durability in demanding kitchen settings. Suitable for countertop or stacking storage, it supports streamlined workflows in busy foodservice operations focused on high sanitation standards.
- Functionality: Compact 1-1/2 oz. capacity optimized for precise portions
- Durability: Made from robust stainless steel for extended service life
- Ease of Maintenance: Smooth surface simplifies cleaning and reduces buildup
- Use Case: Perfect for sauce servings in high-volume restaurants
- Workflow Efficiency: Stackable design minimizes storage space requirements
Ideal for foodservice operators requiring durable sauce cups for portion control and efficient service
International Tableware ISFS-I-A15 Technical Specs
The International Tableware ISFS-I-A15 sauce cup features a stainless steel construction with a height of 1 inch and a diameter of 2-3/8 inches, providing a lightweight (0.58 lbs) and food-safe vessel suitable for daily commercial use. Its material composition ensures resistance to corrosion, with dimensions optimized for stacking and ease of handling. The product is designed for countertop placement and can withstand typical kitchen temperatures, supporting rapid cleaning routines. It adheres to safety standards for commercial foodservice, offering reliable performance in high-traffic restaurant or catering settings. The shipping time is generally within 1-2 weeks, with handling costs applied.
- Material: Stainless steel for corrosion resistance and durability
- Dimensions: 2-3/8\" dia. x 1\" height, ideal for countertop use
- Weight: 0.58 lbs, lightweight for easy handling
- Temperature Range: Suitable for typical kitchen temperatures
- Cleaning: Dishwasher safe, smooth surface facilitates thorough sanitation
- Construction: Polished finish ensures minimal residue buildup and high sanitation standards
- Capacity: 1-1/2 oz. designed for condiment and sauce serving
Electrical Requirements: Not applicable
Installation & Maintenance: Countertop placement, quick cleaning routine, stackable for space efficiency
Usage Compatibility: Compatible with standard foodservice settings and handling protocols
Storage Features: Stackable design supports efficient storage in busy kitchens
Food Safety: Made from food-grade stainless steel suitable for repeated use and easy cleaning
What is a commercial sauce cup?
A commercial sauce cup is a small, durable vessel designed for portioning sauces, condiments, or dips within professional kitchen environments. Typically made from stainless steel or other food-safe materials, these cups are optimized for high-volume handling, easy cleaning, and consistent portion control. The International Tableware ISFS-I-A15 sauce cup, with its 1-1/2 oz. capacity and stainless steel build, is ideal for restaurant, catering, and buffet use, providing reliable performance in fast-paced foodservice operations requiring precise condiment servings.
Top Sauce Cups for Foodservice Environments
The International Tableware ISFS-I-A15 sauce cup offers a high-quality stainless steel design suited for moderate-volume restaurant and catering operations. Engineered for durability and ease of cleaning, it supports efficient condiment service and presentation in commercial kitchens that require precise portioning. Its rugged construction ensures reliable performance in busy foodservice settings involving high throughput.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Setting — ideal for bustling restaurants and catering environments
- Foodservice Category — designed for condiment and sauce portioning
- Workload Qualifier — optimized for continuous use during peak hours
- Use Case — supporting quick service and consistent presentation standards
Why Choose International Tableware ISFS-I-A15?
Covering the needs of commercial kitchens, the International Tableware ISFS-I-A15 sauce cup stands out with its robust stainless steel construction, stackable design, and precise capacity. Its corrosion-resistant surface ensures longevity, and its smooth, rounded profile supports high sanitation standards. This model enhances workflow efficiency and presentation quality, distinguishing itself from lesser-quality alternatives by combining durability with ease of maintenance in demanding foodservice applications.
- Self-contained design with durable stainless steel for long-term use
- Optimized for condiment portioning with precise 1-1/2 oz. capacity
- Stackable profile reduces storage space in busy kitchens
- Corrosion-resistant finish supports frequent cleaning routines
- Designed for high sanitation standards with smooth, easy-to-clean surface
