The International Tableware IBGS-II-G16 Bell Creamer is a commercial-grade stainless steel 16 oz. metal creamer designed for professional foodservice environments. With a capacity of 16 ounces, a diameter of 5-3/8 inches, and a height of 3-3/4 inches, it offers durability and functionality suitable for cafes, restaurants, and catering operations. Its holloware construction ensures longevity and ease of maintenance, making it an essential component for tableware and beverage service. The handle facilitates precise pouring, and its stainless steel build resists corrosion, ensuring consistent presentation and performance in busy service settings.
Top International Tableware IBGS-II-G16 Features
The International Tableware IBGS-II-G16 Bell Creamer features a 16 oz. capacity with a stainless steel construction for durable and hygienic beverage service. Its ergonomic handle allows for comfortable handling and precise pouring, ideal for high-volume environments. The holloware design simplifies cleaning and promotes longevity, while its compact dimensions enable easy stacking and storage in professional kitchens. Designed for steady workflow integration, it supports quick refilling and efficient beverage presentation in bustling hospitality settings.
- Capacity: 16 oz. for consistent coffee and cream service in commercial settings
- Material: Stainless steel offers corrosion resistance and easy cleaning
- Design: Holloware construction enhances durability and longevity
- Handle: Ergonomic handle facilitates controlled pouring and handling
- Size: Fits precisely on standard beverage stations and table setups
Ideal for restaurants, cafés, or catering services requiring reliable, large-volume creamer supply.
International Tableware IBGS-II-G16 Technical Specs
The International Tableware IBGS-II-G16 creamers are built from high-quality stainless steel, measuring 5-3/8 inches in diameter and 3-3/4 inches in height, with a shipping weight of approximately 4.85 lbs. They are designed to handle a capacity of 16 ounces, making them suitable for high-volume beverage service. The product features a solid, corrosion-resistant construction, with a dynamic profile optimized for professional use. With dimensions that support stacking and space-efficient storage, these creamers operate effectively in busy commercial kitchens, cafes, and catering environments. Their ease of cleaning and maintenance ensures longevity and sanitation, supported by their durable stainless steel finish.
- Material: Stainless steel offers corrosion resistance and durability
- Dimensions: 5-3/8" diameter x 3-3/4" height for seamless integration in service stations
- Weight: 4.85 lbs for manageable handling and transportation
- Capacity: 16 oz. capacity supports continuous beverage service
- Construction: Holloware stainless steel design withstands rigorous daily use
What is a commercial creamer?
A commercial creamer is a durable, professionally designed vessel used in hospitality and foodservice operations to serve cream, milk, or other liquid condiments. It is typically constructed from stainless steel or other robust materials suitable for frequent handling and cleaning. The International Tableware IBGS-II-G16 Bell Creamer specifically features a 16 oz. capacity and a stainless steel holloware body, making it ideal for high-volume coffee and beverage stations. Its design supports efficient workflow in cafes, hotels, and catering facilities, providing a reliable and sanitary solution for beverage presentation and service in busy environments.
Top commercial creamers for high-volume foodservice settings
Designed for professional kitchen workflows, the IBGS-II-G16 from International Tableware offers sturdy, stainless steel construction for consistent beverage presentation in busy cafes and restaurants. Its 16 oz. capacity suits moderate throughput operations such as hotel breakfast buffets or catering stations, ensuring longevity and ease of maintenance for steady use. This model combines durability with ergonomic design, supporting efficient beverage service in commercial environments.
- Operation type — suitable for café, restaurant, and catering kitchens
- Kitchen type — fits in compact coffee stations and service counters
- Foodservice category — ideal for casual dining and hospitality beverage stations
- Workload qualifier — supports moderate throughput in busy service periods
- Use case — effective for serving cream or milk in professional settings
Why Choose International Tableware IBGS-II-G16?
Compared to other commercial creamers, the IBGS-II-G16 boasts a stainless steel holloware construction that resists corrosion and damage, ensuring long-term usability. Its precise capacity and ergonomic handle improve pouring accuracy and handling comfort, enhancing workflow efficiency. The compact footprint and robust design make it suitable for demanding foodservice environments seeking dependable, restaurant-ready beverage accessories.
- Self-contained stainless steel construction with corrosion resistance
- Large 16 oz. capacity supports continuous beverage service
- Efficient design minimizes cleaning time and maintenance
- Built for high-volume use in busy cafes and catering services
- Compact size facilitates nesting and storage in tight spaces
