The International Tableware FA-33 Sauce Plate is a 10-1/4" x 4-1/8" rectangular porcelain serving piece designed for culinary presentation and portion control in professional foodservice environments. Featuring three 1 oz. compartment wells, this fully vitrified plate enhances sauce and condiment organization for streamlined workflow. Crafted from durable, microwave and dishwasher safe porcelain, it provides a high-quality, lead-free surface suitable for high-volume restaurant and catering operations. Its technical construction ensures resistance to thermal and mechanical stress, making it ideal for busy commercial kitchens needing reliable presentation solutions.
Top International Tableware FA-33 Features
The FA-33 sauce plate offers precise portioning with three dedicated 1 oz. compartments, facilitating efficient plating and condiment service. Its fully vitrified porcelain construction ensures longevity and ease of maintenance, suitable for microwave and dishwasher use. The rectangular shape optimizes space on tabletops and buffet lines, while its 10-1/4" x 4-1/8" dimensions accommodate a variety of sauces and garnishes. Designed for high-volume restaurant use, this plate integrates seamlessly into professional foodservice workflows, supporting consistent, sanitary presentation.
- Precision portion control: Three 1 oz. compartment wells for sauces and garnishes.
- Durable vitrified porcelain: Fully vitrified for longevity and resistance to thermal shock.
- Ease of cleaning: Microwave and dishwasher safe to streamline sanitation routines.
- Space-efficient design: Rectangular shape maximizes tabletop and storage space.
- Consistent quality in high-volume service: Fully lead-free porcelain withstands frequent use and cleaning.
Ideal for large-scale catering, buffet stations, or restaurant tables requiring organized condiment presentation.
International Tableware FA-33 Technical Specs
The FA-33 sauce plate is constructed from high-quality porcelain with fully vitrified firing, ensuring durability and resistance to thermal and mechanical stress in commercial kitchens. Its dimensions are 10-1/4" (26 cm) in length and 4-1/8" (10.5 cm) in width, with a weight of approximately 26 lbs per case of 24 plates. Designed for versatile cafeteria and restaurant environments, it is microwave and dishwasher safe, facilitating rapid turnaround and sanitation. The porcelain material includes lead-free formulation, supporting food safety and compliance standards. With a maximum operating temperature resistance typical for porcelain, the FA-33 maintains structural integrity during high-temperature service or cleaning cycles.
- Dimensions: 10-1/4" x 4-1/8" x 0.33" (width, depth, height)
- Material: Fully vitrified porcelain with lead-free composition
- Weight: 26 lbs per case of 24 plates
- Construction: Durable, thermal shock-resistant porcelain with smooth finish
- Color: Bright White
- Temperature resistance: Withstands typical high-temperature cleaning cycles
- Certifications: Food-safe, compliant with safety standards
- Electrical requirements: Not applicable
- Packaging: Packed by 2 dozen per case for efficient storage
- Cleaning method: Fully dishwasher safe, microwave compatible
- Construction material: Porcelain, fully vitrified for long-term use
- Operational range: Designed for standard commercial kitchen conditions, resistant to thermal and mechanical stress
What is a commercial sauce plate
A commercial sauce plate is a specialized serving dish designed to organize and present condiments, sauces, or garnishes in foodservice settings. The FA-33 model from International Tableware features three 1 oz. compartment wells within a rectangular porcelain structure, optimized for high-volume catering, buffet lines, and restaurant tables. Its technical features include vitrified construction, microwave and dishwasher safety, and a compact footprint suited for continuous usage in busy kitchens, making it ideal for professional food presentation and portion control.
Top condiment presentation solutions for large-scale foodservice operations
Constructed from durable porcelain, the FA-33 sauce plate from International Tableware is designed for operational efficiency in high-volume restaurant settings. Its compartmentalized design enables precise condiment management, supporting streamlined workflows in cafeterias, buffets, and banquet services, suitable for medium throughput foodservice operations.
- Operation type — ideal for large catering and buffet stations
- Kitchen setting — suited for commercial kitchens and institutional facilities
- Foodservice category — optimized for condiment and sauce presentation
- Workload qualifier — supports moderate throughput with reliable performance
- Use case — enhances presentation in high-volume foodservice environments
Why Choose International Tableware FA-33
Compared to similar condiment plates, the FA-33 offers superior durability with fully vitrified porcelain, ensuring longevity under busy service conditions. Its rectangular design improves space utilization on buffets and tabletops, fostering efficient workflow. The integrated three-compartment wells streamline presentation and portioning, reducing the need for additional serving tools, resulting in more sanitary and organized condiment service.
- Self-contained three-compartment design for consistent portioning
- Built from high-quality vitrified porcelain for enhanced durability
- Microwave and dishwasher safe for quick sanitation
- Compact rectangular footprint facilitates efficient space use
- Lead-free construction supporting food safety protocols