The International Tableware DR-221 Dinner Fork, a precision-engineered cutlery item in the dinnerware category, measures 7-1/2 inches in length and is crafted from high-grade 18/8 stainless steel, renowned for its corrosion resistance and durability. Designed for commercial foodservice environments, this fork provides optimal balance and strength for everyday use in fine dining, hotel, and catering operations. Its Dresden™ finish offers enhanced luster and stain resistance, making it an ideal choice for high-volume operations that demand both performance and aesthetic appeal. The specific length and robust construction make it suitable for professional settings requiring reliable cutlery performance, with precise dimensional consistency for standardized service procedures.
Top International Tableware DR-221 Features
Designed for professional foodservice, the DR-221 dinner fork features 7-1/2" length, 18/8 stainless steel material for corrosion resistance, and Dresden™ finish for ease of maintenance. Its durable construction supports repetitive use in high-volume settings, while the ergonomic design ensures comfortable handling during busy service periods. Ideal for use in banquet halls, cafeterias, and upscale restaurants, this fork combines technical precision with practical functionality. The balanced weight and smooth surface facilitate hygienic cleaning and quick turnaround in fast-paced environments.
- Optimal performance: precisely machined for consistent cutlery standards
- Enhanced durability: 18/8 stainless steel resists corrosion and staining
- Ease of maintenance: dishwasher-safe with Dresden™ finish for stain resistance
- Designed for high-volume use: sturdy construction withstands frequent sanitizing cycles
- Workflow efficiency: balanced weight simplifies handling during extensive service periods
Recommended for bulk institutional dining, banquet service, and upscale catering operations.
International Tableware DR-221 Technical Specs
The International Tableware DR-221 dinner fork is constructed from high-grade 18/8 stainless steel, measuring between 7 and 8 inches in length, with a weight of approximately 1.03 pounds per piece. It features a Dresden™ finish that enhances corrosion resistance and is designed for commercial bucket or tray-style handling. This model is compatible with standard commercial dishwasher protocols, supporting heavy-duty cleaning without loss of finish integrity. The fork supports a broad dynamic range of kitchen workflows, from fine dining to high-volume buffet service, with no specialized electrical requirements. Its material safety makes it suitable for frequent cleaning, with a max operating temperature exceeding typical dishwashing cycles, ensuring longevity. The fork's dimensions accommodate standard place settings, and its stainless steel gauge offers sufficient thickness for durability in intensive use.
- Length: 7-1/2 inches, suitable for standard adult table settings
- Material: 18/8 stainless steel for corrosion resistance
- Finish: Dresden™, stain-resistant and easy to clean
- Weight: approximately 1.03 lbs per piece
- Cleaning method: dishwasher compatible for rapid sanitation cycles
- Temperature resistance: operational beyond typical dishwashing temperatures >140°F
What is a commercial dinner fork?
A commercial dinner fork is a professional-grade utensil designed specifically for high-volume foodservice environments. Typically made from durable stainless steel, it features standardized dimensions suitable for adult place settings and supports rigorous daily use. Installed in restaurants, cafeterias, or catering facilities, the DR-221 dinner fork by International Tableware offers a combination of strength, precision, and ease of cleaning. Its construction supports repeated sanitization cycles essential in commercial kitchens, making it a reliable component of everyday service for institutional dining and hospitality operations.
Top dinner forks for foodservice operations
Manufactured with high-quality stainless steel, the International Tableware DR-221 dinner fork provides reliable function and durability for commercial kitchen operations, ideal for upscale dining facilities. Its 7-1/2 inch length ensures versatility across foodservice settings with moderate throughput. Designed for institutional, hotel, or restaurant use, this fork supports efficient service workflows and maintains an attractive appearance through extensive use.
- Operation Type — mid-volume restaurant and catering service
- Kitchen Setting — commercial kitchens with intensive use
- Foodservice Category — accommodating full-course meal service
- Workload qualifier — supporting moderate throughput demands
- Use case — suitable for banquet and buffet service
Why Choose International Tableware DR-221?
Why choose the International Tableware DR-221 dinner fork over other models? Its all-stainless steel construction offers superior corrosion resistance, while the Dresden™ finish enhances longevity and ease of cleaning. Its precise dimensions and balanced weight optimize handling in fast-paced environments, supporting efficient service. Designed for durability, this utensil ensures consistent quality in demanding commercial operations, reducing replacement frequency and operational downtime.
- Self-contained design: suitable for independent commercial kitchens
- Chewable ice compatibility: applicable in buffet and beverage stations
- Compact footprint: ergonomically balanced for streamlined use
- Restaurant-ready durability: withstands rigorous sanitization cycles
- Fine dining suitability: aesthetically refined for upscale service
