The International Tableware DOH-114 Dessert Spoon is a commercial-grade tabletop utensil designed for precise serving in professional foodservice environments. This 7-inch long dessert spoon features a heavy weight construction crafted from durable 18/0 stainless steel, ensuring longevity and resistance to corrosion. Its Dominion line emphasizes robustness suitable for high-volume dining operations, making it ideal for upscale restaurants, hotel buffets, and catering services. The technical specifications include a length ranging from 7 to 8 inches with a weight of approximately 0.94 lbs, optimized for balanced handling and enhanced presentation of desserts or condiment portions. Designed for industrial use, this spoon provides efficient service and easy maintenance in demanding kitchen workflows.
Top International Tableware DOH-114 Features
The dessert spoon combines a long 7-inch handle with a heavy-duty stainless steel build, providing durable performance for commercial kitchens. Its robust 18/0 steel construction ensures corrosion resistance while maintaining resilience against frequent wash cycles. Designed for easy cleaning and sanitation, the Dominion collection offers seamless integration with standard dishwashing protocols. Its ergonomic weight distribution improves user comfort during repetitive serving tasks, suitable for high-throughput dessert stations and buffet setups. The precise dimensions and material quality facilitate consistent portioning and presentation within busy hospitality settings.
- Functionality: Heavyweight 18/0 stainless steel enhances durability during commercial use
- Material Traits: Corrosion-resistant steel offers longevity in intensive dishwashing environments
- Ease of Maintenance: Fully dishwasher-safe for simplified cleanup routines
- Use Cases: Ideal for dessert service in high-volume restaurants and catering operations
- Workflow Integration: Precisely balanced for efficient handling in fast-paced kitchen workflows
Recommended for large-scale dessert plating or buffets requiring reliable, long-lasting flatware.
International Tableware DOH-114 Technical Specs
The International Tableware DOH-114 dessert spoon features a length spanning 7 to 8 inches, made from 18/0 stainless steel with a weight of 0.94 lbs, ensuring industrial durability suited for continuous use in commercial foodservice settings. It operates reliably within standard dishwashing routines, with a construction designed for extensive cleaning and resistance to staining. The spoon's finish maintains a polished appearance, complementing upscale table settings. Its robust build ensures sustained performance in high-volume atmospheres, while the streamlined design promotes comfortable handling during large-scale dessert plating and service. Dimensions and weight support ergonomic handling, with material safety aligned with professional sanitation standards.
- Length: 7" to 8" for versatile serving options
- Material: 18/0 stainless steel for corrosion resistance
- Weight: Approximately 0.94 lbs for balanced handling
- Cleaning: Dishwasher safe for quick turnaround
- Finish: Polished surface maintains upscale presentation
- Durability: Heavyweight design withstands rigorous commercial use
- Dimensions: Precisely engineered for ergonomic comfort
What is a commercial dessert spoon?
A commercial dessert spoon is a professional-grade utensil designed for serving desserts in high-volume foodservice settings. Typically measuring around 7 inches in length, it is constructed from durable stainless steel such as 18/0 grade, ensuring resistance to corrosion and frequent washing. The spoon features a heavy weight for a substantial feel, precise balance, and durability to withstand busy dining environments like restaurants, hotels, or catering operations. Used primarily for presenting and portioning desserts or condiments, this tool is integral to efficient tabletop service in hospitality venues requiring reliable, restaurant-ready flatware. The International Tableware DOH-114 exemplifies such a utensil with its robust construction and ergonomic design suited for mid-volume service.
Top Commercial Dessert Spoons for High-Volume Foodservice
Top commercial dessert spoons offer high durability, precise handling, and professional presentation, ideal for restaurant service and catering. The International Tableware DOH-114 combines sturdy 18/0 stainless steel with a 7-inch length, optimized for medium-volume operations and buffet settings.
- Operation Type — suitable for busy restaurant dessert stations
- Kitchen Type — ideal for large catering kitchens and hotel buffets
- Foodservice Category — designed for restaurant-ready presentation
- Workload Qualifier — supports moderate throughput in commercial kitchens
- Use Case — effective for portioning and serving desserts and condiments
Why Choose International Tableware DOH-114?
Why choose the International Tableware DOH-114 over similar flatware options? This dessert spoon is distinguished by its heavy-weight construction from high-quality 18/0 stainless steel, offering superior durability and corrosion resistance. Its precise 7-inch length balances ergonomic handling with functional presentation. The Dominion series emphasizes robustness, making it suitable for extensive commercial dishwashing routines and demanding service environments. Its polished finish maintains an elegant appearance that complements upscale settings. Additionally, its substantial weight and sturdy design foster efficient handling during rapid dessert plating, reducing fatigue for staff and enhancing overall workflow efficiency.
- Compact footprint optimized for dense tabletop settings
- Heavyweight build provides enhanced durability in commercial use
- Corrosion-resistant 18/0 stainless steel supports long service life
- Seamless dishwasher compatibility facilitates quick cleaning cycles
- Streamlined design improves handling in high-volume services
