International Tableware CT-23 7 Oz Cup Round Stackable With Handle Ceramic American White

The International Tableware CT-23 Cup is a restaurant-grade ceramic vessel designed for high-volume foodservice applications. With a capacity of 7 ounces and a diameter of 3-1/4 inches, this cup offers precise dimensions suitable for standard beverage service. Its American White finish with a distinctive blue band enhances presentation quality, while its stackable design optimizes storage efficiency. Constructed from durable, lead-free ceramic, the CT-23 combines functional value with ease of cleaning, making it ideal for busy foodservice environments requiring reliable dishware solutions.

Top International Tableware CT-23 Features

The CT-23 ceramic cup delivers a combination of durability and practicality, featuring stackable design for efficient storage and handles for ease of handling in commercial settings. Crafted from high-quality ceramic, it withstands dishwasher cleaning and microwave use, ensuring longevity in demanding foodservice workflows. Its precise measurements support consistency across beverage operations, making it suitable for cafes, restaurants, and institutional kitchens. Designed for medium throughput, it provides a reliable cost-effective solution for daily service needs.

• High-capacity 7 oz. ceramic design enhances beverage service
• Constructed from durable, lead-free ceramic material
• Stackable for space-efficient storage and quick access
• Handle facilitates safe, ergonomic handling in high-traffic settings
• Microwave and dishwasher safe for easy cleaning and reheating

Ideal for cafeterias, casual dining, or busy catering operations seeking reliable stackable cups.

International Tableware CT-23 Technical Specs

The CT-23 ceramic cup by International Tableware features a 7 oz. capacity, with dimensions of 3-1/4 inches in diameter and 2-1/2 inches in height. Constructed from high-quality, lead-free ceramic, it offers a robust build intended for frequent commercial use. The cup weighs approximately 23 pounds per case, with each case packed with three dozen units. Its microwave and dishwasher safe properties enable seamless integration into fast-paced foodservice workflows. The white glaze with a blue band provides an attractive aesthetic suited for various dining environments. Operating within standard kitchen temperature ranges, the ceramic material resists thermal shock and offers a consistent, hygienic surface for beverage service.

• Capacity: 7 ounces
• Material: Lead-free ceramic
• Dimensions: 3-1/4" dia. x 2-1/2" H
• Weight: 23 lbs per case (36 units)
• Finish: American White with blue band
• Temperature Resistance: Supports microwave use, withstands typical kitchen temp ranges
• Safety & Cleaning: Dishwasher safe, food-safe, easy to sanitize

• Electrical compatibility: Not applicable
• Construction & Finish: Ceramic, glazed for durability and aesthetics
• Handling & Storage: Stackable design reduces storage footprint and facilitates quick access
• Compatibility: Suitable for microwave reheating and dishwasher cleaning
• Design Traits: Blue band accent enhances visual presentation in commercial service

What is a commercial ceramic cup?

A commercial ceramic cup is a durable, food-safe beverage vessel designed for high-volume service in restaurants, cafeterias, and catering environments. Typically made from high-quality ceramic materials, these cups are manufactured to withstand repeated microwave and dishwasher use, making them ideal for continuous daily operations. The International Tableware CT-23 Cup, with its 7 oz. capacity, standard dimensions, and stackable design, is optimized for consistency in beverage presentation and efficient storage, making it suitable for busy hospitality settings such as cafes, hotels, and institutional kitchens.

Top Ceramic Cups for Foodservice Environments

Commercial ceramic cups deliver durable, reliable beverage service with consistent performance in high-traffic kitchens. International Tableware CT-23 offers robustness, stackability, and aesthetic appeal, making it an ideal choice for medium-volume cafes and restaurants. Designed for operational efficiency and extensive daily use, these cups support streamlined workflows and high sanitation standards.

• Operation Type — ideal for mid-volume restaurant service
• Kitchen Type — suitable for busy commercial kitchens
• Foodservice Category — perfect for cafes and institutional dining
• Workload Qualifier — supports moderate throughput operations
• Use Case — enhances beverage presentation and storage efficiency

Why Choose International Tableware CT-23

International Tableware CT-23 stands out from comparable ceramic cups with its high-quality, lead-free construction and stackable design, which maximizes storage efficiency in commercial kitchens. Its resistance to thermal shock and suitability for microwave and dishwasher use ensure operational reliability. The blue band detail adds an aesthetic touch while maintaining professional presentation, supporting high-volume beverage service with minimal downtime.

• Compact footprint optimizes storage in busy kitchens
• Stackable design reduces clutter and handling time
• Durable ceramic withstands repeated dishwashing cycles
• Ergonomic handle enhances user safety and comfort
• High-volume capacity suited for institutional settings