The International Tableware CO-222 Salad Fork is a professional-grade cutlery utensil designed for high-volume foodservice environments. Crafted from durable 18/0 stainless steel, this 7-inch salad fork features a brushed satin finish that enhances aesthetic appeal and resists corrosion. Its precise dimensions and robust material composition make it ideal for commercial dining applications, including restaurants, hotels, and catering services seeking reliable flatware that balances functionality with long-lasting performance. Notably, the technical construction ensures ease of cleaning and compatibility with standard dishwashing protocols, critical for maintaining hygiene standards in busy kitchens.
Top International Tableware CO-222 Features
This salad fork integrates seamlessly into high-demand kitchen workflows, offering a precise 7-inch length for ergonomic handling and consistent portioning. Its 18/0 stainless steel build provides superior durability and resistance against daily wear and corrosion. The brushed satin finish minimizes visible fingerprints and facilitates maintenance, while its design ensures comfort during extended use. Suitably engineered for restaurant-grade service, this flatware withstands frequent commercial washing cycles without compromising shine or integrity. Its compatibility with standard flatware storage and serving setups enhances operational efficiency across various foodservice settings.
- Functionality: Perfect for multiple courses in mid-volume settings
- Durability: Made from corrosion-resistant 18/0 stainless steel
- Ease of Maintenance: Brushed satin finish simplifies cleaning routines
- Use Case: Ideal for buffet lines and casual dining service
- Workflow Integration: Compatible with standard dishwashing equipment and utensils storage
Best suited for establishments requiring reliable and hygienic flatware in daily foodservice operations.
International Tableware CO-222 Technical Specs
The International Tableware CO-222 salad fork is engineered with a 7-inch length, constructed from high-quality 18/0 stainless steel featuring a brushed satin finish that enhances durability and ease of cleaning. The model number CO-222 signifies a reliable and consistent manufacturing standard, suitable for ongoing commercial use. Its material composition ensures resistance to staining and corrosion, facilitating frequent dishwashing cycles typical in restaurant environments. Designed for practicality, this flatware is compatible with standard flatware caddies and storage solutions, and it maintains its finish within typical operating temperature ranges up to 150°F (65°C). The product weight, dimensions, and material specifications collectively support seamless integration into high-volume kitchens, providing longevity and consistent performance.
- Dimensions: 7 inches long for comfortable handling
- Material: 18/0 stainless steel for maximum durability
- Finish: Brushed satin for fingerprint resistance and aesthetic appeal
- Temperature Tolerance: Up to 150°F (65°C) for dishwasher compatibility
- Construction: Robust and corrosion-resistant for daily restaurant use
What is a commercial salad fork
A commercial salad fork is a high-performance flatware utensil designed specifically for professional dining environments, emphasizing durability, hygiene, and ease of handling. Constructed from corrosion-resistant stainless steel, typically 18/0 grade, it features dimensions around 7 inches for ergonomic use and uniform presentation. Installed in restaurants, hotels, or catering settings, the International Tableware CO-222 Salad Fork provides a practical solution for serving salads and similar dishes during high-volume operations. Its robust build ensures resilience against frequent washing and extensive use, making it suitable for mid-volume restaurant service and institutional kitchens requiring dependable flatware that combines functionality with maintenance ease.
Top Salad Forks for Foodservice Settings
Designed for medium-volume restaurant operations, the International Tableware CO-222 Salad Fork offers durable stainless steel construction with a sleek satin finish, ensuring long-term reliability. Ideal for countertop service in hotel dining rooms, its consistent size and material quality support efficient workflow. This flatware is perfectly suited for institutions needing restaurant-grade utensils capable of withstanding heavy daily use, maintaining hygiene, and ensuring presentation standards in diverse hospitality environments.
- Operation Type — suited for casual to mid-tier restaurant service
- Kitchen Setting — ideal for hotel, cafeteria, or banquet hall kitchens
- Foodservice Category — top choice for salad and side dish presentation
- Workload Qualifier — designed for moderate throughput and frequent dishwashing
- Use Case — ideal for buffet lines, casual dining, and catering trays
Why Choose International Tableware CO-222?
Choosing the International Tableware CO-222 Salad Fork means opting for a resilient, restaurant-quality utensil that combines enduring stainless steel performance with a professional finish. Its 7-inch size and brushed satin surface ensure a balance of comfort and aesthetics suited for busy foodservice environments. This model's robust construction and compatibility with standard dishwashing protocols elevate operational efficiency, offering a reliable option that withstands daily commercial use better than competing flatware options in its class.
- Made from corrosion-resistant 18/0 stainless steel for longevity
- Designed with a commercial-grade 7-inch dimension for ergonomic handling
- Brushed satin finish reduces fingerprint visibility and simplifies cleaning
- Engineered for frequent dishwashing and daily heavy use
- Compact design fits well into standard flatware storage and tray arrangements
