The International Tableware CF-61 China Sugar Bowl is a commercial-grade ceramic vessel designed for precise portion control and durable service in foodservice environments. With a capacity of 13 ounces, it measures 4-1/2 inches in diameter and stands 3-3/8 inches high with the lid. Crafted from fully vitrified stoneware, this sugar bowl offers exceptional strength, heat resistance, and uniform vitrification, making it suitable for high-volume hospitality operations. Its microwave and dishwasher-safe properties facilitate efficient reheating and cleaning cycles, aligning with rigorous sanitation standards and streamlined workflows.
Top International Tableware CF-61 Features
The CF-61 sugar bowl is engineered for commercial foodservice efficiency, combining durable ceramic construction with ergonomic design. Its fully vitrified surface ensures superior resistance to thermal shock and staining, while the 13 oz. capacity accommodates consistent sugar portioning. The bowl’s round shape and lid enhance presentation and protect contents, supporting high throughput in cafes, hotels, and catering settings. Its microwave and dishwasher compatibility streamline daily maintenance, reducing labor and ensuring hygiene compliance.
- Capable of holding 13 oz. volume for precise sugar service
- Constructed from fully vitrified stoneware for durability and stain resistance
- Microwave and dishwasher safe for quick reheating and easy cleaning
- Secure lid application optimizes content protection and freshness
- Perfect for high-volume coffee stations and buffet presentations
Suitable for commercial kitchens requiring reliable, stackable sugar serving solutions.
International Tableware CF-61 Technical Specs
This commercial sugar bowl features a ceramic construction with dimensions of 4-1/2 inches in diameter and 3-3/8 inches in height with the lid, weighing approximately 12 lbs. Its fully vitrified body ensures high thermal resistance, enabling safe microwave reheating and dishwasher cleaning without staining or cracking. Designed for frequent handling in busy foodservice settings, it supports efficient workflow with a robust, scratch-resistant finish. The bowl’s understated ocean blue speckle provides a professional aesthetic that complements various tabletop designs. It is non-foam, non-corrosive, and suitable for use in temperatures up to standard operating ranges, ensuring consistent performance. The product arrives packed by the dozen, ideal for bulk catering or institutional use.
- Dimensions: 4-1/2" diameter x 3-3/8" high (with lid)
- Material: Fully vitrified ceramic stoneware
- Weight: 12 lbs per case (12 pieces)
- Construction: Microwave & dishwasher safe
- Color: Ocean blue speckle finish
- Operating Range: Suitable for standard foodservice temperatures
- Design Features: Rounded shape with lid for content protection
- Usage Compatibility: Compatible with commercial dishwashers and microwaves
- Assembly: Ready for immediate use, no assembly required
What is a commercial sugar bowl
A commercial sugar bowl is a durable, high-capacity vessel designed for efficient portioning and presentation of sugar in foodservice settings. Typically made from vitrified ceramic or stoneware, it supports frequent reheating, cleaning, and handling. The International Tableware CF-61 Sugar Bowl is an example that features a 13 oz. capacity, fully vitrified body, and microwave and dishwasher compatibility, making it suitable for high-volume cafes, hotels, and catering operations that demand reliability and ease of maintenance.
Top commercial sugar bowls for high-volume hospitality settings
Designed for high-volume coffee or tea stations, the International Tableware CF-61 offers durable ceramic construction, precise 13 oz. capacity, and microwave-safe features, making it ideal for busy hospitality environments. Its fully vitrified ceramic in ocean blue speckle enhances presentation and sanitation, supporting efficient workflows in commercial kitchens.
- Operation Type — cafes and buffet stations
- Kitchen Type — high-capacity foodservice outlets
- Foodservice Category — sugar and condiment service
- Workload Qualifier — moderate throughput operations
- Use Case — consistent portion control and presentation
Why Choose International Tableware CF-61?
Renowned for its robust vitrified ceramic construction and functional design, the CF-61 delivers reliable performance in demanding foodservice environments. Its microwave and dishwasher-safe features expedite cleaning and reheating routines, while the secure lid maintains content freshness. The bowl’s ocean blue speckle finish offers a professional aesthetic that fits seamlessly within diverse tabletop settings. This model’s durability and ergonomic form factor differentiate it from comparable products, enhancing operational efficiency and presentation quality in commercial venues.
- Self-contained ceramic design with enhanced thermal shock resistance
- Streamlined workflow thanks to microwave and dishwasher compatibility
- Robust construction suitable for frequent handling and cleaning
- Compact volume maximizes space on busy service counters
- Contemporary ocean blue speckle finish complements professional table setups