International Tableware CAN-11-Y 5 Oz Round Fruit Bowl Yellow Ceramic 36 Packs - 3 Dozen/Case
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- Optimized for high-volume throughput and reliability
- Fully vitrified ceramic resists staining and chipping
- Precisely sized for portion control and presentation
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The International Tableware CAN-11-Y is a high-quality ceramic fruit bowl designed for commercial foodservice environments requiring precise capacity and durable materials. With a 5 oz. capacity and a 4-3/4" diameter, this round bowl features fully vitrified ceramic construction, ensuring longevity and resistance to thermal and mechanical stresses. Its 1-1/4" height and consistent geometric shape make it ideal for serving fresh fruit, small side dishes, or appetizers in restaurants, hotels, or catering settings. The model number CAN-11-Y highlights a product optimized for high-volume handling, offering a professional presentation in busy foodservice operations.
This fruit bowl is crafted from fully vitrified ceramic, providing exceptional durability and resistance to staining and scratching, ideal for high-traffic establishments. It is stackable for space efficiency and easy handling, facilitating quick setup and cleaning routines. Its 4-3/4" diameter and 5 oz. capacity support portion control, reducing waste. Designed for use in both front-of-house and back-of-house applications, it seamlessly integrates into meal presentation workflows. Its smooth surface allows effortless cleaning, maintaining sanitation standards in demanding foodservice environments.
Ideal for quick service establishments, catering, and buffet setups requiring reliable, restaurant-ready fruit bowls.
The CAN-11-Y fruit bowl features a 4-3/4" diameter and a height of 1-1/4", constructed from fully vitrified ceramic to withstand rigorous use in commercial kitchens. It weighs 15 lbs per case, which contains three dozen bowls, facilitating bulk handling and storage. The bowl is designed for temperature tolerance within standard foodservice ranges, and its ceramic material ensures thermal shock resistance. Its smooth glazed surface supports ease of cleaning and sanitation, making it suitable for frequent dishwashing cycles. Dimensions support ergonomic handling, and its consistent round form aligns with established portioning and presentation standards in high-volume dining settings.
A commercial fruit bowl is a durable, precisely sized container made from high-quality materials such as vitreous ceramic or porcelain, designed for serving small portions of fruit or appetizers in foodservice settings. The International Tableware CAN-11-Y is a 5 oz. fully vitrified ceramic bowl with a 4-3/4" diameter, typically installed in restaurant, hotel, or catering environments. Its robust construction supports frequent use and cleaning, making it suitable for high-volume throughput in banquet or buffet service, and it is optimized for efficient portioning and attractive presentation of fruit and small dishes.
Designed for foodservice environments with moderate throughput, the International Tableware CAN-11-Y offers a resilient, restaurant-ready solution with precise capacity and high durability. Manufactured by International Tableware, it is well-suited for hotel buffets, banquet service, and café operations requiring consistent portion control and ease of maintenance.
Why Choose International Tableware CAN-11-Y? This product combines robust vitrified ceramic construction with an optimized 5 oz. capacity, providing a balance of durability and practicality not always found in competing fruit bowls. Its stackable design maximizes storage, while the glazed finish simplifies cleaning routines in demanding foodservice environments. The bowl’s consistent round shape ensures versatile presentation, making it a reliable choice for busy restaurant operations that demand both performance and presentation quality.
Product Description
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