The International Tableware CA-61-B Sugar Bowl is a commercial-grade ceramic vessel designed for precise portion control and elegant presentation in foodservice operations. With a 13 oz. capacity and measuring 4-1/2 inches in diameter and 3-3/8 inches in height with the lid, this round sugar bowl features a rolled edge for durability and a secure lid to maintain freshness. Constructed from lead-free ceramic, it is suitable for microwave and dishwasher use, facilitating efficient workflow in hospitality environments. This product is ideal for cafe stations, buffet setups, and catering services requiring high-volume sugar dispensing with consistent performance and sanitation standards.
Top International Tableware CA-61-B Features
The CA-61-B sugar bowl offers durability through its ceramic build, enabling frequent commercial dishwashing cycles. Its 13 oz. capacity ensures accurate portioning for moderate customer throughput, while the rolled edge provides structural integrity during handling. Designed for ease of cleaning, the bowl safely withstands microwave use, making it practical for various service needs. Its compact 4-1/2" size fits seamlessly into countertop setups, optimizing workflow efficiency in foodservice settings. The lid ensures product retention and presentation consistency, supporting sanitation protocols and convenient storage.
- Capacity: 13 oz. for accurate portion control
- Material: Lead-free ceramic for durability and safety
- Dishwasher & microwave safe: Facilitates quick cleaning and reheating
- Design: Rounded shape with rolled edge for added strength
- Size & fit: 4-1/2" diameter for countertop compatibility
Ideal for mid-volume café and restaurant service requiring consistent portioning and easy maintenance.
International Tableware CA-61-B Technical Specs
The International Tableware CA-61-B sugar bowl features a straightforward construction with a ceramic build that ensures long-term resilience against daily commercial use. Measuring 4-1/2 inches in diameter and 3-3/8 inches high with a lid, it weighs approximately 12 pounds per case, housing a durable and lead-free material safe for microwave and dishwasher operation. The product is designed for countertop placement in foodservice establishments such as cafes and buffets, providing an efficient solution for sugar portioning. Its simple, rounded design enhances ease of cleaning and handling, while the lid maintains product quality during storage. No electrical or refrigeration components are involved, aligning with standard kitchen workflows for dry-storage accessories.
- Dimensions: 4-1/2" diameter x 3-3/8" height
- Weight: 12 lbs per case
- Construction: Ceramic, lead-free, dishwasher & microwave safe
- Capacity: 13 oz. volume in a round form with rolled edge
- Color & Finish: White ceramic for consistent presentation
- Food Safety: Made from food-safe, lead-free ceramic material
- Shipping & Handling: Ships within 1-2 weeks, handled with a $5 fee
- Installation & maintenance: Flat countertop placement with minimal clearance
- Cleaning method: Dishwasher safe for quick turnover
- Usage compatibility: Microwave reheating and continued sanitation
- Storage considerations: Compact footprint with lid for secure storage
- Design traits: Rounded, durable, with rolled edge for longevity
What is a commercial sugar bowl?
A commercial sugar bowl is a durable, food-safe container designed for precise portioning and presentation of sugar in high-demand foodservice settings. Typically constructed from heat- and dishwasher-safe materials such as ceramic or stainless steel, these bowls are installed in cafes, buffets, or hotel beverage stations to facilitate efficient service. The International Tableware CA-61-B sugar bowl exemplifies this category with its 13 oz. capacity, microwave compatibility, and glass lid, making it suitable for moderate-volume operations and ensuring consistent sanitation and portion control in hospitality environments.
Top Ceramic Sugar Bowls for Café and Restaurant Service
Built with high-quality ceramic for durability and functionality, the International Tableware CA-61-B offers a reliable solution for moderate foodservice operations, including cafes and buffets, where consistent portioning and easy cleaning are critical. This commercial-grade sugar bowl is optimized for handling daily use, supporting workflow efficiency in busy hospitality settings. It is ideal for cafeteria stations, catering setups, and hotel service, ensuring presentation quality and ease of maintenance with its microwave and dishwasher-safe features.
- Operation Type — Suitable for café, buffet, and catering workflows
- Workload Qualifier — Designed for moderate- to high-volume service
- Foodservice Category — Ideal for restaurant and hospitality environments
- Container Size & Capacity — 13 oz. with a 4-1/2" diameter fits countertop needs
- Material & Durability — Lead-free ceramic withstands frequent cleaning
Why Choose International Tableware CA-61-B?
Designed to meet the demands of busy foodservice environments, the International Tableware CA-61-B distinguishes itself through its durable ceramic construction, precise capacity, and practical lid design. Its rounded form ensures longevity and ease of handling, while compatibility with microwave and dishwasher enhances operational efficiency. Compared to competitor models, it offers a balanced combination of build quality, size, and sanitation features tailored for professional use, supporting smooth workflow in commercial kitchen settings.
- Compact footprint: Fits seamlessly into countertop coffee stations
- Durable ceramic construction: Withstands daily dishwasher cycles
- Secure lid design: Maintains product freshness and presentation
- Microwave safe: Supports reheating needs without transfer
- Lead-free material: Ensures safety in high-volume service environments
