The International Tableware CA-10-Y Grapefruit Bowl is a commercial-grade ceramic dish designed for foodservice applications requiring precise portion control and durable materials. Holding 13 oz., this round bowl measures 6-5/8" in diameter and 1-3/4" in height, making it suitable for serving citrus fruits, salads, or small entrees in restaurant, café, or catering environments. Its rolled edge enhances durability and presentation, while the lead-free ceramic construction ensures safety and longevity. This bowl's compatibility with microwave and dishwasher cleaning streamlines staff workflows and maintains sanitation standards in high-volume settings. Specifically engineered for consistent performance in foodservice operations, it addresses the needs for reliable, easy-to-maintain serveware with precise sizing specifications.
Top International Tableware CA-10-Y Features
The International Tableware CA-10-Y Grapefruit Bowl provides commercial foodservice buyers with a high-capacity, microwave- and dishwasher-safe ceramic vessel optimized for citrus segments, salads, and portioned dishes. Its 13 oz. capacity, round shape, and rolled edge ensure durability, easy handling, and aesthetic appeal in restaurant or hotel settings. Designed for moderate throughput, it supports efficient service with straightforward cleaning and stackability for space-saving storage.
- Durable ceramic material withstands frequent microwaving and dishwashing
- Precisely sized at 6-5/8" diameter and 1-3/4" height for consistent portion control
- Rolled edge design enhances resilience and presentation quality
- Microwave & dishwasher safe facilitates quick reheating and cleaning
- Lead-free composition ensures safety in high-volume foodservice use
Ideal for cafés, buffets, or casual dining venues seeking reliable citrus or fruit bowls.
International Tableware CA-10-Y Technical Specs
The International Tableware CA-10-Y Grapefruit Bowl features a 6-5/8" diameter and 1-3/4" height, crafted from durable, lead-free ceramic with a weight of approximately 40 lbs per case. Its design ensures compatibility with standard microwave and dishwasher routines, enabling efficient workflow in busy foodservice settings. The bowl’s construction incorporates a rolled edge for added toughness and presentation appeal, while its size and shape optimize portioning for citrus and small salads. Operating safely within typical foodservice thermal ranges, this bowl maintains integrity under frequent reheating cycles, supporting sanitation protocols with easy cleaning and stackability.
- Electrical requirements: Not applicable, compatible with standard kitchen outlets
- Construction & finish: Ceramic, lead-free, glazed exterior in yellow
- Temperature resistance: Safe for microwave use, withstands typical foodservice reheating temperatures
- Dimensions: 6-5/8" diameter x 1-3/4" height
- Weight: 40 lbs case for efficient handling and storage
- Cleaning & maintenance: Dishwasher safe, no disassembly required for cleaning
- Electrical Compatibility: Compatible with standard 120V outlets for adjacent equipment
- Installation & clearance: Compatible with standard rack storage, stackable for space efficiency
- Workflow integration: Supports quick reheating and sanitation cycles in busy kitchens
- Durability traits: Ceramic material resists chipping and staining
- Material safety: Food-safe, lead-free ceramic ideal for high-volume service
What is a commercial grapefruit bowl
A commercial grapefruit bowl is a high-capacity, durable ceramic serving vessel designed for portioning citrus segments, salads, or small side dishes in foodservice environments. The International Tableware CA-10-Y is a 13 oz. round bowl with a 6-5/8" diameter and 1-3/4" height, suitable for restaurants, cafés, and catering operations that require dependable serveware with easy maintenance. Its lead-free ceramic construction and compatibility with microwave and dishwasher cycles make it an optimal choice for efficient kitchen workflows and consistent presentation, ideal for institutions focused on presentation and sanitation in moderate-volume settings.
Top Ceramic Bowls for Citrus and Fruit Service in Foodservice
The international Tableware CA-10-Y is a commercial-grade ceramic bowl engineered for restaurant, hotel, and catering use, supporting efficient citrus and salad service with precise capacity and resilient design. Crafted from lead-free ceramic, it operates reliably in moderate throughput foodservice environments, facilitating sanitation and presentation in casual dining and buffets.
- Operation_type — Supports moderate-volume fruit and salad service in restaurants
- Kitchen_type — Suitable for compact commercial establishments
- Foodservice_category — Ideal for café and buffet presentation
- Workload_qualifier — Supports moderate throughput operations
- Use_case — Efficient for citrus and small salads in high-turnover settings
Why Choose International Tableware CA-10-Y?
Compared to similar ceramic bowls, the International Tableware CA-10-Y stands out with its lead-free construction, rolled edges, and optimal 13 oz. capacity designed specifically for citrus and produce servings. Its durability and compatibility with high-temperature reheating and cleaning routines improve operational efficiency. Its compact design and reliable performance make it well-suited for mid-volume foodservice environments, ensuring consistent presentation and sanitation across all shifts.
- Compact footprint suitable for space-limited kitchens
- Robust ceramic design resists chips and stains over time
- Lead-free glaze enhances safety in food preparation
- Supports fast-paced workflows with microwave and dishwasher compatibility
- Designed specifically for citrus, salad, and small portion presentation
