The International Tableware BA-331 Dinner Knife is a professional-grade cutlery item designed for high-performance foodservice environments. Measuring 8-5/8 inches in length, this dinner knife features a durable 18/0 stainless steel construction, optimized for restaurant and institutional use. Its sturdy solid handle and precision blade provide essential functionality for dining operations, delivering reliable cutting performance and ease of maintenance in commercial kitchens. The model BA-331 is engineered to meet rigorous workflow demands, making it suitable for establishments requiring durable and consistent cutlery solutions.
Top International Tableware BA-331 Features
The BA-331 dinner knife offers a combination of durability and precision tailored for commercial foodservice, with a focus on functionality and ease of cleaning. Its 18/0 stainless steel construction ensures corrosion resistance and strength, ideal for frequent dishwashing. The knife’s length and solid handle facilitate comfortable handling, fitting seamlessly into structured workflow processes typical of restaurant and catering operations. Designed for moderate throughput, it suits high-volume dining settings that demand dependable cutlery performance.
- Function and performance: Precisely engineered blade supports efficient cutting tasks.
- Durability traits: Made from rust-resistant 18/0 stainless steel for long service life.
- Ease-of-use and maintenance: Solid handle with smooth surface for quick cleaning and sanitation.
- Fit and application: Suitable for standard dinnerware settings in busy restaurant environments.
- Workflow integration: Compatible with commercial dishwashing cycles for streamlined operation.
Ideal for large-scale dining operations seeking reliable, restaurant-ready cutlery.
International Tableware BA-331 Technical Specs
The BA-331 dinner knife from International Tableware features a length of 8-5/8 inches, with a robust solid handle crafted from high-quality 18/0 stainless steel. Weighing approximately 2.33 lbs per pack, its construction ensures enhanced durability and resistance to corrosion, supporting frequent commercial washing. The blade design facilitates clean cuttings, suitable for general dining applications within hospitality establishments. The product dimensions and stainless steel composition meet typical industry standards for professional cutlery, making it an efficient addition to restaurant and catering service operations. The model is available without certification markings, indicating compliance with standard foodservice requirements.
- Dimensions: 8-5/8 inches in length, sturdy solid handle design.
- Material: 18/0 stainless steel with corrosion-resistant properties.
- Weight: 2.33 lbs per pack, optimized for balanced handling.
- Finish: Polished, easy to sanitize surface.
- Construction: Durable, seamless one-piece design for longevity.
- Cleaning Compatibility: Suitable for commercial dishwashers, supporting high turnover.
- Operating Range: Maintains performance within standard foodservice temperatures.
- Electrical Requirements: Not applicable.
- Cleaning and Maintenance: Disassembly not required; dishwasher safe and easy to sanitize.
- Storage Setup: Compact footprint facilitates efficient storage in standard flatware bins.
- Usage Compatibility: Compatible with all typical cutlery servicing setups and standard dishwashing protocols.
- Ergonomic Safety: Rounded edges for safe handling during busy service times.
What is a commercial dinner knife ?
A commercial dinner knife is a professional-grade cutlery utensil designed for high-volume dining operations, featuring durable stainless steel construction optimized for frequent use and dishwashing. The International Tableware BA-331 dinner knife, with its 8-5/8 inch length and solid handle, is intended for restaurant, hotel, and catering environments requiring reliable cutting performance, corrosion resistance, and ease of maintenance, making it suitable for mid-volume foodservice settings where quality and durability are essential.
Top dinner knives for hospitality foodservice environments
The International Tableware BA-331 dinner knife is a high-quality, restaurant-ready cutlery piece built for reliable performance in commercial kitchens and dining spaces. Designed for moderate workload foodservice settings, it features an 18/0 stainless steel construction and a length ideal for standard table service, supporting efficient and hygienic operation within various hospitality applications.
- Operation Type — suitable for mid-volume restaurant kitchens
- Kitchen Type — compatible with commercial dining rooms and catering sites
- Foodservice Category — ideal for general dinner service and catering
- Workload Qualifier — engineered for moderate throughput environments
- Use Case — designed for consistent cutlery functionality during daily service
Why Choose International Tableware BA-331 ?
The International Tableware BA-331 dinner knife distinguishes itself through its robust 18/0 stainless steel build, seamless design for longevity, and specialized length suited for formal and casual dining. Its corrosion resistance and simple maintenance streamline operations in high-turnover hospitality settings, providing a dependable and restaurant-quality cutlery solution that enhances service efficiency and presentation.
- Comparative durability: Solid handle and corrosion-resistant stainless steel outperform standard models.
- Design advantage: Seamless construction minimizes bacteria harborage points.
- Operational efficiency: Dishwasher-safe and quick to sanitize for fast turnaround.
- Size and ergonomics: 8-5/8 inches length fits diverse table settings comfortably.
- Material quality: 18/0 stainless steel ensures long-lasting shine and corrosion resistance.
