International Tableware 512 7.5 Oz Fiesta Dessert Glass Footed Glass Clear - 2 Dozen/Case
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- Robust, non-tempered glass construction ensures longevity
- Supports 7.5 oz. capacity for precise servings
- Stem base provides enhanced stability during service
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The International Tableware 512 Fiesta Dessert Glass 7.5 Oz. Footed/stem is a high-precision glassware product designed for commercial foodservice environments. As a dessert and sampler glass, it features a clear, non-tempered construction with a capacity of 7.5 ounces and a stem base, measuring approximately 3-1/4 inches in height and 4-1/4 inches in width. Its robust design supports moderate-volume service in hospitality, catering, and restaurant operations, offering a stable presentation for delicate desserts and sampling portions, with dimensions optimized for stacking and storage efficiency. This model is suitable for use in upscale dining or casual hospitality settings that require consistent, professional-grade dessert presentation.
The 512 Fiesta Dessert Glass is optimized for commercial foodservice with a durable, non-tempered glass construction, featuring a 7.5 oz. capacity tailored for moderate throughput environments. Its footed/stem base ensures stability during service, while the generous height and diameter facilitate easy handling and effortless cleaning. Designed for seamless integration into existing glassware inventories, it supports efficient workflow in restaurant and catering settings, providing reliable presentation and repeatability with uncomplicated maintenance routines.
Suitable for commercial dessert service requiring consistent presentation and durability
The 512 Fiesta Dessert Glass operates without specific electrical requirements, as it is a non-electrical serving vessel designed for manual handling and cleaning. Constructed from high-grade, non-tempered glass, it features a stem base for stability and ease of handling, with dimensions of 3-1/4 inches in height and 4-1/4 inches in diameter. Weighing approximately 12 pounds per case of two dozen units, this model is suitable for high-traffic dessert and sampling stations, supporting moderate throughput in hospitality settings. Its clear finish enhances visual presentation, while the glass construction ensures straightforward cleaning and sanitation. The product is compatible with standard dishwashers and supportive of typical cleaning routines. Its design emphasizes stability, ease of stacking, and precise dimensionality for efficient storage and service flow.
A commercial dessert sampler glass is a specialized glassware piece designed for serving small portions of desserts or sampling sizes in foodservice settings. It typically features a sturdy design with precise capacity, often supported by footed or stemmed bases for stability during busy service periods. The International Tableware 512 Fiesta Dessert Glass is installed in upscale restaurants, catering venues, and hospitality establishments, supporting effective presentation of desserts while facilitating quick handling and cleaning. This glassware is well-suited for venue environments requiring reliable durability and consistent presentation for moderate-volume dessert service that enhances guest experience efficiently.
Designed for moderate throughput, the International Tableware 512 Fiesta Dessert Glass offers durable glass construction and stable footed design, ideal for restaurant and catering environments requiring professional dessert presentation. Its 7.5 oz. capacity supports precise portions in commercial kitchen settings, making it suitable for hospitality and institutional foodservice operations. The product's robustness and ease of maintenance streamline workflow in mid-volume foodservice contexts. International Tableware 512 ensures consistent quality and presentation for high-quality dessert offerings.
Compared to other dessert glasses, the International Tableware 512 model offers a combination of robust, high-quality glass construction and a precise stem-based design, enhancing stability and presentation. Its 7.5 oz. capacity ensures uniform portions, supporting consistent guest experiences. The seamless integration into foodservice operations improves operational efficiency through simple handling, stacking, and cleaning routines, making it a reliable choice for mid-volume dessert service environments.
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