The InSinkErator SS-200-18B-MSLV_230/60/3 SS-200™ Complete Disposer Package with an 18-inch diameter bowl is a commercial-grade food waste management system designed for high-demand kitchen environments. Built with all stainless steel housing, it features a 2 horsepower motor and a 6-5/8-inch inlet diameter, offering durability and robust performance for medium-volume restaurant, hotel, and institutional kitchens. This disposer efficiently reduces food waste, streamlining waste disposal workflows and maintaining sanitation standards in foodservice operations.
Top InSinkErator SS-200-18B-MSLV_230/60/3 Features
The SS-200 disposer package is engineered for commercial foodservice applications requiring high reliability and ease of maintenance. It integrates a powerful 2 HP motor with a large 18-inch bowl, facilitating high throughput of food waste. Includes a sleeve guard and splash baffle for safety, plus essential components such as a syphon breaker, solenoid valve, and flow control valve. Designed for installations with a 6-5/8-inch inlet, it ensures durable, corrosion-resistant performance suitable for demanding kitchen workflows.
- Robust 2 HP motor for continuous operation
- All stainless steel construction for durability and sanitation
- Includes safety features: sleeve guard & splash baffle
- Easy maintenance with accessible disassembly points
- Ideal for high-volume commercial waste disposal
Suitable for medium-volume foodservice settings seeking reliable waste management solutions.
InSinkErator SS-200-18B-MSLV_230/60/3 Technical Specs
The SS-200 disposer operates on a three-phase electrical supply of 230 volts at 60 Hz, with a dedicated 2 HP motor delivering consistent processing capacity tailored for commercial kitchens. Its all stainless steel housing ensures corrosion resistance and longevity under rigorous use. The system handles large quantities of food waste with an 18-inch bowl, complemented by a 6-5/8-inch inlet diameter for versatile installation. Weighing 91 lbs, it is designed for stable, secure mounting with an integrated adjustable leg kit for precise leveling. The unit is optimized for continuous operation, consuming minimal energy with efficient electric demands. It incorporates safety and sanitation features suitable for food industry standards and offers straightforward disassembly for maintenance routines. Dimensions are precisely tailored for integration into busy kitchen workflows, and its heavy-duty construction withstands demanding operational environments.
- Electrical Requirements: 230V, 60Hz, three-phase, 15A, 2 HP motor
- Cooling Method: Air-cooled system
- Construction & Finish: Stainless steel housing
- Weight: 91 lbs (41.3 kg)
- Dimensions (WxDxH): Custom dimensions fit standard kitchen setups
- Operation Compatibility: 6-5/8" inlet, suitable for integration with existing drainage plumbing
- Safety & Maintenance: Sleeve guard, splash baffle, disassembly for routine cleaning
- Production Capacity: Designed for moderate throughput in restaurant environments
- Energy Use: Efficient electric consumption with reliable motor performance
What is a commercial disposer?
A commercial disposer is a food waste reduction device designed for high-demand kitchens, typically installed in restaurant or hotel food prep areas. The SS-200 model features an all stainless steel construction, a 2 HP motor, and an 18-inch bowl, making it suitable for medium-volume waste processing. It effectively minimizes food debris in wastewater systems, facilitating hygiene and compliance in busy foodservice establishments. Installed with a 6-5/8-inch inlet, it supports efficient waste flow, ideal for commercial kitchens with substantial foodproduction needs.
Top commercial waste disposal solutions for foodservice operations
Built for reliable medium-volume waste processing, the InSinkErator SS-200-18B-MSLV_230/60/3 offers durable stainless steel construction and high-performance operation. It is ideal for high-capacity restaurant kitchens and institutional foodservice facilities needing efficient waste reduction and workflow continuity.
- Operation Type — medium-volume kitchen workflows
- Kitchen Setting — commercial restaurant and hotel kitchens
- Foodservice Category — food waste management systems
- Workload Qualifier — moderate throughput capacity
- Use Case — streamlining waste disposal processes at scale
Why Choose InSinkErator SS-200-18B-MSLV_230/60/3?
Compared to similar food waste disposal units, this model offers superior stainless steel durability, a large bowl capacity, and safety features for demanding commercial environments. Its robust motor and corrosion-resistant design directly enhance operational efficiency, while easy maintenance reduces downtime, making it a dependable choice for foodservice facilities seeking reliable waste management with minimal disruption.
- Self-contained and robust construction for long-term use
- Large 18-inch bowl supports high waste processing volume
- Includes safety features for operator protection
- Designed for seamless integration into existing plumbing
- Optimized for continuous, reliable performance in busy kitchens
