The Insinger TRAC 878 RPW_208/60/3 Trac Tray Washer is a commercial-grade high-temperature sanitizing equipment engineered for the foodservice industry. This tray washing system features a triple tank design with prewash capabilities, enabling efficient cleaning and sanitization of trays at approximately 878 trays per hour. Constructed with a durable stainless steel frame, legs, and feet, this model ensures longevity and corrosion resistance. It incorporates electric immersion or steam injector heating options, facilitating reliable temperature control essential for sanitation standards. The integrated automatic tank fill and tray unload table streamline workflow, making it suited for mid-volume kitchens seeking optimized throughput and sanitation efficiency in busy restaurant, cafeteria, or institutional environments.
Top Insinger TRAC 878 RPW_208/60/3 Features
The Insinger TRAC 878 RPW_208/60/3 tray washer offers a combination of high-capacity throughput, robust stainless steel construction, and automated features that enhance operational efficiency. Its triple tank with prewash facilitates comprehensive cleaning, while the automatic tank fill simplifies maintenance cycles. Geared toward medium-volume foodservice operations, this equipment improves workflow and sanitation processes in institutional kitchens, hospitals, and large restaurants. The high-temperature sanitizing cycle ensures compliance with rigorous hygiene standards, reducing manual labor and turnaround time for tray reprocessing.
- Capacity: Up to 878 trays per hour for high-volume batch processing
- Material: Durable stainless steel construction for corrosion resistance and longevity
- Ease of Maintenance: Automatic tank fill reduces manual handling and cleaning time
- Workflow Integration: Tray unload table enables continuous operation with minimal disruption
- Heating Method: Electric immersion or steam injector for precise temperature control
Ideal for high-traffic kitchens requiring reliable sanitization and efficient tray processing
Insinger TRAC 878 RPW_208/60/3 Technical Specs
The Insinger TRAC 878 RPW_208/60/3 operates on a 208V, 60Hz, three-phase electrical supply with an unspecified amperage and wattage, tailored for high-demand commercial environments. Its stainless steel construction guarantees durability alongside ease of cleaning and maintenance. The unit measures 130 inches wide, 27 inches deep, and 69 inches high, weighing approximately 1,100 lbs, suitable for installation in dedicated dishwashing areas with adequate clearance and ventilation. The triple tank system features high-temperature sanitizing capacity without the need for booster heating, supported by electric immersion or steam injection heating elements. The washing system is designed for efficient throughput, with features like an automatic fill system and unloading tray table to streamline kitchen workflows, making it ideal for institutional or restaurant kitchens with moderate to high tray processing needs.
- Electrical Requirements: 208V, 60Hz, three-phase, specific amperage and wattage vary
- Construction: Full stainless steel body for durability and sanitation
- Dimensions: 130" W x 27" D x 69" H, 1,100 lbs weight
- Temperature Range: High temp without booster, suitable for effective sanitization
- Usage Environment: Requires adequate clearance for airflow, drainage, and access for cleaning and maintenance
What is a commercial tray washer
A commercial tray washer is a specialized industrial appliance designed for efficiently cleaning and sanitizing trays in high-volume foodservice settings. These systems typically feature multiple washing tanks, including prewash, wash, and rinse stages, with high-temperature sanitizing cycles for compliance with hygiene standards. The Insinger TRAC 878 RPW_208/60/3 is installed in institutional kitchens, restaurants, and cafeterias to streamline tray reprocessing, ensuring rapid turnaround and consistent cleanliness. Its robust construction and automation make it suitable for medium-workload environments, supporting efficient kitchen operations with minimal manual intervention.
Top Commercial Tray Washers for Mid-Volume Foodservice Environments
Designed for moderate-throughput kitchens, the Insinger TRAC 878 RPW_208/60/3 provides reliable sanitization and efficient tray processing with a durable stainless steel build and integrated automation. Perfectly suited for institutional and restaurant settings, it ensures high standards of hygiene while supporting workflow efficiency in busy foodservice operations.
- Operation Type — suited for medium-volume institutional kitchens
- Kitchen Setting — ideal for cafeterias, hospitals, and large dining facilities
- Foodservice Category — specialized equipment for tray sanitation
- Workload Qualifier — moderate throughput capacity enhances operational efficiency
- Use Case — optimized for systematic tray cleaning in high-traffic venues
Why Choose Insinger TRAC 878 RPW_208/60/3
Compared to standard tray washers, the Insinger TRAC 878 RPW_208/60/3 offers superior durability with its stainless steel frame, dual heating options, and high capacity, making it a robust solution for mid-volume foodservice environments. Its efficient automation, large throughput, and high-temperature sanitizing cycles reduce manual labor and enhance sanitation compliance, setting it apart from less capable models in similar categories.
- Self-contained triple tank design minimizes installation complexity
- Stainless steel construction ensures long-term durability and corrosion resistance
- High capacity of approximately 878 trays per hour supports busy operations
- Electric or steam heating options provide flexible temperature management
- Integrated automatic fill reduces downtime and manual handling
