The Insinger SW-14-F_230/60/3 Pot & Pan Washer is a commercial dishwashing appliance designed for high-efficiency cleaning of cookware and utensils in foodservice environments. This front load model features a 14-pan capacity per cycle, optimized for medium-volume operations such as restaurants, catering kitchens, and institutional kitchens. Its stainless steel construction ensures durability, corrosion resistance, and easy maintenance, while the three-position wash selector (300, 420, or 540 seconds) allows customization based on cleaning needs. Equipped with automatic fill capabilities and a support/utility rack system, this unit streamlines workflow and enhances sanitation practices for busy kitchens.
Top Insinger SW-14-F_230/60/3 Features
Designed for commercial kitchens with moderate throughput, the SW-14-F_230/60/3 offers precise wash cycle control with a three-position selector, supporting efficient sanitation of multiple pans per cycle. Its stainless steel load design guarantees long-term durability and resistance to harsh cleaning agents. The unit’s automatic fill function simplifies operation, reducing manual effort, while support racks facilitate utensil handling. Its lift-up door design allows easy access for cleaning and maintenance, making it suitable for high-demand foodservice operations needing reliable, restaurant-ready cookware cleaning equipment.
- Capacity: 14 pans per cycle supports high-volume cookware cleaning
- Material: Stainless steel construction ensures corrosion resistance and durability
- Ease of maintenance: Lift-up door simplifies access for cleaning and inspection
- Workflow efficiency: Support/utility rack system streamlines load/unload processes
- Performance control: Three-position wash selector (300, 420, 540 seconds) for customized cleaning cycles
This unit is ideal for mid-volume institutional kitchens and catering operations requiring robust cookware sanitation.
Insinger SW-14-F_230/60/3 Technical Specs
The SW-14-F_230/60/3 operates at a voltage of 230V with a three-phase power supply, matching typical commercial kitchen electrical standards. It consumes approximately 8.5 kW during operation, with an approximate weight of 1,175 lbs for the entire unit, which is constructed entirely of stainless steel for durability and sanitation. The unit measures 81.5 inches wide, 48 inches deep, and stands 84.5 inches high, designed for installation in dedicated dishwashing stations with adequate clearance for maintenance. It features an automatic fill system, three cycle options, and support racks, making it suitable for steady workflow in foodservice environments. Operating temperature range supports effective sanitation, with cleaning compatibility for various cookware types. The product includes accessories such as support racks and manuals, with disassembly for maintenance straightforward yet requiring proper tools.
- Electrical requirements: 230V, three-phase, approximately 8.5 kW
- Cooling method: Air-cooled design ensures efficient operation
- Production capacity: Supports up to 14 pans per cleaning cycle
- Construction & finish: Stainless steel exterior for longevity and sanitation
- Dimensions: 81.5" W x 48" D x 84.5" H; weight 1,175 lbs
- Temperature range: Operates within safe thermal limits for effective cleaning
- Food safety considerations: Stainless steel material compatible with standard cleaning protocols
- Manufacturing features: Support/utility rack system, automatic fill, lift-up door
- Electrical connection: Ensures proper power supply and grounding
- Plumbing: Requires appropriate water line with drainage setup
- Ventilation: Adequate airflow required to prevent overheating
- Clearance: Sufficient space around the unit for service and maintenance
- Operational setup: Integration with existing kitchen plumbing and electrical systems
What is a commercial dishwasher?
A commercial dishwasher is a high-capacity cleaning appliance designed for busy foodservice environments to efficiently sanitize cookware, utensils, and dishware. The SW-14-F_230/60/3 model is a front load, door-type unit capable of handling 14 pans per cycle with customizable wash durations, supporting medium-volume operations such as restaurants, cafeterias, and catering kitchens. Constructed from stainless steel, it offers durability and corrosion resistance, and features automatic fill, support racks, and a lift-up door for easy access and maintenance. This dishwasher is optimized for effective sanitation and workflow integration, making it suitable for facilities requiring consistent, hygienic cleaning of large quantities of cookware and utensils.
Top Commercial Dishwashers for Medium-Volume Foodservice Settings
Designed for moderate throughput kitchens, the SW-14-F_230/60/3 offers reliable cleaning with customizable cycle options using Insinger's durable stainless steel construction, ideal for restaurant and institutional environments operating operation in support of busy food production.
- Operation type — Suitable for moderate throughput kitchens
- Kitchen type — Fits in compact commercial spaces
- Foodservice category — Ideal for restaurants and catering kitchens
- Workload qualifier — Supports medium-volume cookware cleaning
- Use case — Efficient sanitation of pots and pans during busy hours
Why Choose Insinger SW-14-F_230/60/3 ?
The Insinger SW-14-F_230/60/3 stands out from comparable models with its robust stainless steel build, customizable wash times, and ergonomic design. Its automatic fill system and utility rack support streamline operation, reducing manual handling and increasing sanitation efficiency. The hinged door enables easier maintenance, while its compact footprint ensures integration into a variety of commercial kitchen layouts. These features contribute to improved operational flow and long-term durability in demanding foodservice environments.
- Self-contained design simplifies installation and reduces setup time
- Stainless steel construction enhances longevity and sanitation
- Adjustable wash duration improves cycle flexibility for different cookware
- Support/utility rack system speeds up workflow and ease of loading
- Lift-up door design facilitates cleaning and maintenance access
