The Insinger SUPER 106-2 RPW Super Dishwasher conveyor type is a commercial-grade high-temperature dishwashing machine designed for high-volume foodservice operations. Built with a durable stainless steel frame, this industrial dishwasher features a three-tank prewash, power wash, and rinse section, along with CrossFire® wash system technology to ensure superior cleaning performance. Capable of processing approximately 330 racks per hour, it is ideal for busy kitchens requiring efficient, reliable sanitation solutions. The unit operates at high temperatures without a booster and can utilize electric immersion or steam injector tank heat, making it versatile for various facility setups.
Top Insinger SUPER 106-2 RPW Features
The Insinger SUPER 106-2 RPW conveyor dishwasher is engineered for maximum throughput, featuring a stainless steel construction and advanced CrossFire® wash system for thorough cleaning. Its three-tank design enables seamless pre-washing, washing, and rinsing, reducing cycle times and enhancing workflow. The high-temperature operation ensures optimal sanitation, with durable corrosion-resistant materials facilitating easy maintenance. Designed for large-scale foodservice environments, it integrates smoothly with existing dishflow processes, supporting high-demand operation with minimal downtime.
- High-capacity throughput: Processes approximately 330 racks/hour for busy kitchens
- Stainless steel construction: Ensures durability and corrosion resistance
- Three-tank prewash system: Enhances cleaning efficiency and cycle speed
- High-temperature operation: No booster required, ideal for enhanced sanitation
- Ease of maintenance: Designed for quick disassembly and cleaning, low downtime
Best suited for large institutional kitchens or commercial foodservice facilities requiring reliable high-temperature dishwashing efficiency
Insinger SUPER 106-2 RPW Technical Specs
The Insinger SUPER 106-2 RPW features a self-contained stainless steel construction, with dimensions of 105.5" width, 35" depth, and 67.13" height, supporting installation in spacious kitchen layouts. It operates on electric tank heat with a power requirement specific to the model, and its weight totals 1400 lbs, reflecting its robust build quality. The unit's high-temperature process functions reliably within an operating temperature range suitable for commercial sanitation standards, equipped for warehouse or commercial kitchen installation. Designed for continuous operation, it features a high-capacity rinse and wash tanks, with a production capacity of roughly 330 racks per hour. The unit is compliant with NSF standards and is made in the USA, ensuring food safety and reliable performance.
- Electrical requirements: Voltage, phase, and amperage as per model specifications
- Cooling method: Air-cooled system ensures consistent temperature control for optimal operation
- Production capacity: Approximately 330 racks per hour in high-volume settings
- Construction and finish: Stainless steel body for durability and sanitation
- Dimensions and weight: 105.5" W x 35" D x 67.13" H; 1400 lbs
- Temperature resistance: Operates within high-temp range for effective sanitation
- Food safety standards: NSF certified, compliant with industry sanitation requirements
- Cleaning and maintenance: Easy disassembly, minimal routine maintenance required
- Usage compatibility: Designed for high-temperature dishware and utensil sanitation
- Installation considerations: Requires adequate clearance for airflow, drainage connections, and electrical hookup
What is a commercial conveyor dishwasher?
A commercial conveyor dishwasher is an industrial-scale dishwashing machine designed for high-volume sanitation tasks in restaurants, hospitals, and large foodservice facilities. It incorporates a continuous conveyor belt for automated loading and unloading, with high-temperature wash cycles that eliminate the need for booster heaters. The Insinger SUPER 106-2 RPW, a conveyor type dishwasher, features a multi-tank design, stainless steel construction, and a capacity of approximately 330 racks per hour, making it ideal for mid- to large-scale operations that demand efficient throughput and rigorous sanitation standards.
Top Commercial Dishwashers for High-Volume Foodservice Settings
The Insinger SUPER 106-2 RPW offers durable construction, high-performance throughput, and versatile high-temperature operation, suited for busy commercial kitchens and institutional foodservice environments. Its robust design supports medium to large workloads, ensuring effective sanitation and streamlined workflow management.
- Operation in fast-paced kitchens supporting high-volume throughput
- Compact footprint for optimized space utilization in commercial spaces
- Designed for heavy-duty cleaning needs in restaurant or institutional settings
- Supports medium workload capacity for reliable sanitation at scale
- Ideal for high-demand foodservice applications requiring efficient dish flow
Why Choose Insinger SUPER 106-2 RPW?
Compared to similar models, the Insinger SUPER 106-2 RPW stands out with its robust stainless steel frame, high-capacity processing rate, and no-boost high-temperature operation. Its proven durability and advanced washing system optimize operational efficiency, while its straightforward maintenance minimizes downtime. These features make it a restaurant-ready solution for high-volume kitchens seeking reliable and sanitary dishwashing performance.
- Self-contained design simplifies installation and reduces setup time
- High-capacity throughput supports busy foodservice operations
- Durable stainless steel construction enhances longevity and sanitation
- High-temperature operation improves cleaning and hygiene standards
- Designed for seamless integration with existing dishflow processes
