The Insinger N-150L-3_208-220/60/3 Disposer is a commercial-grade waste management solution designed for high-efficiency foodservice applications. It features a 1-1/2 HP motor housed in a durable cast alloy body, optimized for consistent performance in demanding kitchen environments. This unit includes a basic assembly with a connector sleeve and clamps, suitable for installations requiring reliable garbage disposal functions. Its 8-inch rotor allows for effective breakdown of organic waste, making it an ideal component in food prep lines, institutional kitchens, and restaurant operations that demand durability and sustained throughput, with a focus on ease of maintenance and operational longevity.
Top Insinger N-150L-3_208-220/60/3 Features
The Insinger N-150L-3_208-220/60/3 disposer serves commercial kitchen environments, offering a 1-1/2 HP motor capable of handling moderate waste loads efficiently. Designed with a cast alloy body for enhanced durability, it is suitable for undercounter stations and food prep areas. The 8-inch rotor delivers reliable waste breakdown, while the basic unit configuration with connector sleeve and clamps simplifies installation and maintenance, making it compatible with a variety of foodservice workflows.
- Functionality: Handles moderate waste volume for efficient cycle times
- Durability: Cast alloy body resists corrosion and impact
- Ease of Maintenance: Simplified assembly with standard connectors for quick servicing
- Application Fit: Ideal for undercounter units in institutional kitchens
- Workflow Integration: Compatible with typical plumbing configurations for seamless setup
Best suited for restaurant and institutional food prep facilities requiring reliable waste disposal.
Insinger N-150L-3_208-220/60/3 Technical Specs
The Insinger N-150L-3_208-220/60/3 disposer operates on a three-phase electrical supply at 208-220 volts and 60 Hz, with a 1-1/2 HP motor drawing approximately [unknown specific amps] amps. Its cast iron housing ensures structural robustness, and it weighs 117 lbs, facilitating stable installation in commercial kitchens. The unit features a durable cast alloy construction, accommodating typical operating temperatures with compatibility for frequent cleaning and maintenance routines. The standard 8-inch rotor enhances waste breakdown efficiency, supporting moderate throughput needs, particularly in food prep environments such as cafeterias and catering kitchens. Dimensions and weight are optimized for integration into existing commercial kitchen layouts, with straightforward mounting procedures.
- Electrical Requirements: 208-220V, 60Hz, 3-phase, approximately [unknown amps]
- Construction: Cast iron housing with cast alloy body for durability
- Weight: 117 lbs for stable installation
- Output Capacity: Handles typical daily waste loads in foodservice settings
- Rotor Size: 8-inch diameter for efficient waste grinding
- Operating Temperature Range: Suitable for standard kitchen temperature ranges
What is a commercial disposer
A commercial disposer is a high-capacity waste disposal unit designed for integration into restaurant, cafeteria, or institutional kitchens. It typically features robust construction, high-powered motors, and large rotors to manage organic waste effectively. The Insinger N-150L-3_208-220/60/3 model, installed in undercounter food prep stations, is suited for moderate throughput tasks, supporting efficient sanitation and workflow continuity in high-volume foodservice environments. Its durable cast alloy body and 8-inch rotor ensure long-term resilience, making it a reliable component for maintaining streamlined waste management in busy kitchens.
Top commercial disposers for foodservice operations
Designed for moderate throughput in restaurant and institutional kitchens, the Insinger N-150L-3_208-220/60/3 offers robust performance, durable materials, and efficient waste handling, making it suitable for food prep stations, cleanup areas, and medium-volume foodservice settings. Insinger N-150L-3_208-220/60/3 is built for reliable operation in demanding commercial environments.
- Operation Type — Suitable for food prep and cleanup workflows
- Kitchen Setting — Fits in undercounter and prep station areas
- Foodservice Category — Ideal for restaurant, cafeteria, and institutional use
- Workload Qualifier — Supports moderate waste processing demands
- Use Case — Efficient organic waste management in commercial kitchens
Why Choose Insinger N-150L-3_208-220/60/3 ?
Insinger N-150L-3_208-220/60/3 distinguishes itself through a rugged cast alloy body and a reliable 1-1/2 HP motor designed for consistent waste disposal performance. Its compact form with a basic unit setup, including connector sleeve and clamps, ensures smooth installation and maintenance. The unit's sturdy construction and optimized rotor size make it suited for demanding foodservice environments, offering a dependable solution for organic waste processing that enhances sanitation and operational efficiency.
- Compact footprint for space-efficient installation in busy kitchens
- Self-contained design simplifies plumbing and electrical integration
- Robust cast alloy housing resists corrosion and impacts
- High-performance 8-inch rotor guarantees reliable waste breakdown
- Designed for moderate workloads typical in restaurant kitchens
