Imperial PSH848_NAT 48 Inch Gas Hotplate with 8 Open Burners 256000 BTU

The Imperial PSH848_NAT Pro Series Hotplate Gas Countertop is a commercial-grade cooking appliance designed for high-performance foodservice environments. Featuring a 48-inch stainless steel countertop with eight open cast iron burners, this model provides precise heat output and durability for demanding kitchen operations. With a combined BTU rating of 256,000, it ensures ample heating capacity suitable for medium-volume restaurant kitchens, café counters, and institutional facilities. Its fully welded construction and stainless steel exterior promote sanitation and ease of maintenance, making it ideal for high-traffic culinary settings seeking reliable gas-powered cooktop performance.

Pro Series Hotplate PSH848_NAT Features

The Imperial PSH848_NAT offers a robust 8-burner gas countertop platform tailored for commercial foodservice operations requiring high throughput. Its cast iron top grate withstands heavy use, while die-cast metal knobs facilitate precise flame control. The appliance's stainless steel construction ensures longevity and sanitary cleaning, with a stainless steel crumb tray that simplifies debris management. Designed for installation on countertops or in self-contained setups, it integrates seamlessly into professional kitchens, supporting versatile cooking workflows and high-demand workloads.

• High-performance open burners: 8 cast iron burners deliver 256,000 BTU for quick heat up
• Durable construction: Fully welded stainless steel body resists corrosion and wear
• Easy to maintain: Removable cast iron grates and stainless crumb tray simplify cleaning
• Optimized workflow: Countertop design integrates seamlessly into commercial kitchen layouts
• Precise control: Die-cast metal knobs provide accurate flame adjustments for exceptional cooking control

Suitable for medium-volume cooking applications in busy restaurants and cafeterias

Imperial PSH848_NAT Technical Specs

The Imperial PSH848_NAT Pro Series Hotplate operates with a 120V, 60Hz electrical supply, although no specific electrical specs are provided in the listed data. Its heavy-duty, all-welded stainless steel construction is finished in a seamless stainless steel exterior that ensures longevity and hygiene. It has a width of exactly 48 inches, with a depth of 29.75 inches and a height of 11.25 inches, and is equipped with four-inch adjustable legs for optimal leveling. The unit weighs approximately 310 pounds, indicative of its substantial build quality. The appliance’s gas configuration features eight open burners rated at a combined 256,000 BTU, suitable for continuous, high-output cooking environments. CSA Star and CSA Flame certifications affirm safety standards compliance. The unit’s operation range accommodates typical kitchen climates, with stainless steel components resistant to operating temperatures up to standard commercial requirements.

• Electrical Requirements: Not specified; consult installation guidelines for power needs
• Construction & Finish: Fully welded stainless steel exterior with stainless steel crumb tray
• Dimensions: 48" W x 29.75" D x 11.25" H
• Weight: 310 lbs
• Burner Rating: 8 open burners with a total 256,000 BTU output
• Finish & Materials: Stainless steel top, front, sides, stub back
• Certifications: CSA Star and CSA Flame listed

Installation considerations include adequate clearance for airflow, proper ventilation, and access to a natural gas supply line. Maintenance involves regular cleaning of stainless steel surfaces and removal of cast iron grates. The unit’s durable construction supports continuous operation under high workloads, making it suited for mid-volume foodservice venues requiring dependable gas-powered cooking equipment.

What is a commercial hotplate

A commercial hotplate is a specialized cooking appliance designed for high-capacity food preparation in professional kitchens. Built with durable materials such as stainless steel and cast iron, it features multiple burners for simultaneous cooking tasks. The Imperial PSH848_NAT is an essential component installed in countertop configurations, providing reliable heat output and easy maintenance. It is ideal for restaurant kitchens, cafeterias, and catering operations that demand consistent, high-volume cooking performance within a compact footprint.

Top Gas Countertop Hotplates for Medium-Volume Foodservice Settings

A robust and efficient gas countertop hotplate built with stainless steel, ideal for medium-volume restaurant kitchens, cafeterias, and institutional foodservice. The Imperial PSH848_NAT model features eight open burners, durable materials, and precise flame control, supporting demanding culinary workflows and continuous operation in professional environments.

• Operation for medium-volume foodservice environments
• Compact commercial kitchen equipment for space efficiency
• Designed for restaurant-ready high-output cooking
• Supports moderate throughput workloads
• Perfect for countertop use in busy catering and institutional kitchens

Why Choose Imperial PSH848_NAT?

Designed for durability and high performance, the Imperial PSH848_NAT Pro Series Hotplate offers a reliable, fully welded stainless steel build that withstands intense kitchen use. Its eight cast iron burners provide exceptional heat output, supporting continuous high-volume cooking. Compared to standard models, this unit's robust construction and extensive BTU capacity improve operational efficiency while maintaining sanitation standards, making it a versatile choice for demanding commercial kitchens.

• Self-contained gas hotplate with high BTU output
• Heavy-duty stainless steel for longevity and sanitation
• Eight open burners optimize multi-item cooking workflows
• Compact 48-inch footprint ideal for commercial countertop setups
• Includes CSA-certified safety features for reliable operation