Imperial ITG-36-E_208/60/3 36 Inch Electric Griddle with Grease Trough

Imperial  |  MFG #: ITG-36-E_208/60/3  |  Item #: 1162933
$6,598.48 $14,663.00
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  • Robust stainless steel construction enhances longevity
  • Precise thermostatic controls ensure consistent heat
  • ½-inch thick steel plate provides durability
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The Imperial ITG-36-E_208/60/3 is a commercial-grade electric countertop griddle designed for high-efficiency food preparation in professional kitchens. Featuring a 36-inch wide by 24-inch deep polished steel cooking surface, this unit provides precise thermostatic controls for consistent heat management. Its ½-inch thick seamless steel plate ensures durability and even heat distribution, suitable for medium-volume cooking environments such as busy cafeterias, diner kitchens, and casual dining establishments. Constructed with a stainless steel front, sides, splash guard, and ledge, it offers both sanitation and ease of maintenance. The integrated grease trough and removable can facilitate quick cleanup, supporting streamlined workflow in demanding foodservice settings.

The Imperial ITG-36-E_208/60/3 countertop griddle combines robust construction with precise temperature control, tailored for medium throughput operations. Its stainless steel exterior enhances sanitation and resistance to wear, while thermostatic controls allow accurate heat adjustments for diverse cooking needs. The smooth steel surface, finished in polished steel, ensures durability and easy cleaning, ideal for high-turnover kitchens. Its 430-pound weight provides stability during intensive use, with a compact 36-inch width designed for efficient space utilization. Equipped with a grease trough and removable can, maintenance routines are simplified, promoting operational efficiency in commercial foodservice environments.

Ideal for medium-volume restaurant service, quick-serve operations, or institutional kitchens requiring reliable heat and quick cleanup.

The Imperial ITG-36-E_208/60/3 countertop griddle operates on a 208V electrical supply with a three-phase configuration, drawing approximately 30 amps and producing a total wattage of around 6,240 watts. Its self-contained heating system offers reliable temperature regulation within a safe operating range, with materials made from durable stainless steel for front, sides, and splash guard, complemented by a polished steel cooking surface. The overall dimensions are 36 inches in width, 31 inches in depth, and 14 inches in height, with a weight of approximately 430 lbs, designed for stable installation on counter surfaces. The control system includes thermostatic regulation for precise heat management. This unit supports efficient grease management with a 4-inch grease trough and removable grease can, ensuring sanitary operation. The griddle is compliant with ETL-Sanitation and CE standards, with a product category specialized for commercial use. Maintenance routines include easy disassembly for cleaning, with heavy-duty construction intended for demanding kitchen environments.

A commercial electric countertop griddle is a heavy-duty cooking appliance designed for high-capacity food preparation in professional kitchens. Typically equipped with durable steel surfaces and precise thermostatic controls, these units are installed on counters to maximize space efficiency. The Imperial ITG-36-E_208/60/3 features a 36-inch polished steel cooking surface and a thermostatic control system for consistent heat management, making it ideal for medium-volume foodservice operations such as cafeterias, casual dining, and quick-service restaurants. Its self-contained design with grease management features enhances sanitation, supporting rapid turnaround cooking and cleaning routines.

Constructed for reliable operation and consistent performance, the Imperial ITG-36-E_208/60/3 is suitable for medium-volume commercial kitchens. Its robust stainless steel build and precise thermostatic control support efficient workflow in busy restaurant or institutional settings. Designed for operation in foodservice environments requiring quick heat response and easy maintenance, this model is versatile for various cooking applications, especially in setups with limited space.

Designed with durable materials and precision controls, the Imperial ITG-36-E_208/60/3 sets itself apart from standard countertop griddles. Its stainless steel construction and polished steel surface ensure longevity and sanitation, while thermostatic regulation guarantees consistent cooking temperatures. The compact design supports efficient kitchen layouts, and the grease management system simplifies maintenance, boosting operational efficiency and cleanliness in demanding foodservice environments.

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Product Description

The Imperial ITG-36-E_208/60/3 is a commercial-grade electric countertop griddle designed for high-efficiency food preparation in professional kitchens. Featuring a 36-inch wide by 24-inch deep polished steel cooking surface, this unit provides precise thermostatic controls for consistent heat management. Its ½-inch thick seamless steel plate ensures durability and even heat distribution, suitable for medium-volume cooking environments such as busy cafeterias, diner kitchens, and casual dining establishments. Constructed with a stainless steel front, sides, splash guard, and ledge, it offers both sanitation and ease of maintenance. The integrated grease trough and removable can facilitate quick cleanup, supporting streamlined workflow in demanding foodservice settings.

Top Imperial ITG-36-E_208/60/3 Features

The Imperial ITG-36-E_208/60/3 countertop griddle combines robust construction with precise temperature control, tailored for medium throughput operations. Its stainless steel exterior enhances sanitation and resistance to wear, while thermostatic controls allow accurate heat adjustments for diverse cooking needs. The smooth steel surface, finished in polished steel, ensures durability and easy cleaning, ideal for high-turnover kitchens. Its 430-pound weight provides stability during intensive use, with a compact 36-inch width designed for efficient space utilization. Equipped with a grease trough and removable can, maintenance routines are simplified, promoting operational efficiency in commercial foodservice environments.

  • Function & Performance: Thermostatic control enables precise temperature adjustments for various cooking tasks
  • Durability Traits: ½-inch thick polished steel surface resistant to warping and wear
  • Ease of Use & Maintenance: Removable grease can simplifies cleanup after service
  • Real-World Fit: Suitable for cafeterias, casual dining, and fast-paced kitchens requiring consistent heat
  • Workflow Integration: Compact footprint supports efficient kitchen layouts and fast food production

Ideal for medium-volume restaurant service, quick-serve operations, or institutional kitchens requiring reliable heat and quick cleanup.

Imperial ITG-36-E_208/60/3 Technical Specs

The Imperial ITG-36-E_208/60/3 countertop griddle operates on a 208V electrical supply with a three-phase configuration, drawing approximately 30 amps and producing a total wattage of around 6,240 watts. Its self-contained heating system offers reliable temperature regulation within a safe operating range, with materials made from durable stainless steel for front, sides, and splash guard, complemented by a polished steel cooking surface. The overall dimensions are 36 inches in width, 31 inches in depth, and 14 inches in height, with a weight of approximately 430 lbs, designed for stable installation on counter surfaces. The control system includes thermostatic regulation for precise heat management. This unit supports efficient grease management with a 4-inch grease trough and removable grease can, ensuring sanitary operation. The griddle is compliant with ETL-Sanitation and CE standards, with a product category specialized for commercial use. Maintenance routines include easy disassembly for cleaning, with heavy-duty construction intended for demanding kitchen environments.

  • Electrical Requirements: 208V, 3-phase, 30A, 6,240W operation
  • Construction & Finish: Stainless steel front, sides, splash guard, polished steel surface
  • Dimensions: 36" W x 31" D x 14" H; 430 lbs weight
  • Temperature Resistance: Designed for operational ranges suitable for commercial cooking
  • Food Safety & Cleaning: Food-grade stainless steel, straightforward disassembly for sanitation
  • Usage Compatibility: Compatible with standard 208V 3-phase electrical supplies, equipped with thermostatic controls
  • Electrical Compatibility: Requires 208V three-phase power connection for optimal operation
  • Ventilation & Airflow: Adequate clearance needed for heat dispersion and maintenance access
  • Drainage & Cleanup: Grease trough with removable can simplifies cleaning routines
  • Installation Space: 36-inch width with stable counter mounting ensures safe operation
  • Maintenance Access: Easy disassembly of splash guard and grease tray supports quick cleaning

What is a commercial electric countertop griddle

A commercial electric countertop griddle is a heavy-duty cooking appliance designed for high-capacity food preparation in professional kitchens. Typically equipped with durable steel surfaces and precise thermostatic controls, these units are installed on counters to maximize space efficiency. The Imperial ITG-36-E_208/60/3 features a 36-inch polished steel cooking surface and a thermostatic control system for consistent heat management, making it ideal for medium-volume foodservice operations such as cafeterias, casual dining, and quick-service restaurants. Its self-contained design with grease management features enhances sanitation, supporting rapid turnaround cooking and cleaning routines.

Top commercial countertop electric griddles for high-volume foodservice

Constructed for reliable operation and consistent performance, the Imperial ITG-36-E_208/60/3 is suitable for medium-volume commercial kitchens. Its robust stainless steel build and precise thermostatic control support efficient workflow in busy restaurant or institutional settings. Designed for operation in foodservice environments requiring quick heat response and easy maintenance, this model is versatile for various cooking applications, especially in setups with limited space.

  • Operation Type — suited for medium-volume restaurant kitchens
  • Foodservice Category — ideal for cafeterias and casual dining
  • Workload Qualification — supports moderate throughput with reliable performance
  • Primary Use Case — quick and uniform cooking for multiple menu items

Why Choose Imperial ITG-36-E_208/60/3?

Designed with durable materials and precision controls, the Imperial ITG-36-E_208/60/3 sets itself apart from standard countertop griddles. Its stainless steel construction and polished steel surface ensure longevity and sanitation, while thermostatic regulation guarantees consistent cooking temperatures. The compact design supports efficient kitchen layouts, and the grease management system simplifies maintenance, boosting operational efficiency and cleanliness in demanding foodservice environments.

  • Self-contained design eliminates need for external ventilation systems
  • Heavy-duty stainless steel makes it resistant to wear and corrosion
  • Precisely controlled thermostatic system ensures consistent heat
  • Grease trough and removable can streamline sanitation routines
  • Compact footprint optimizes space in busy kitchen layouts

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications


From the manufacturer

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Customer reviews

Imperial ITG-36-E_208/60/3 Griddle Electric Countertop
Imperial (Middleby)

Imperial ITG-36-E_208/60/3 36 Inch Electric Griddle with Grease Trough

$6,598.48 $14,663.00

Imperial (Middleby), ITG-36-E_208/60/3, Griddle, electric, countertop, 36" W x 24" D cooking surface, 1/2" thick, polished steel plate, thermostatic controls, 4"W grease trough, removable grease can, stainless steel front, sides, splash guard & ledge, 4" legs, cETLus, ETL-Sanitation, CE