Imperial IR-G36-C_NAT 36 Inch Gas Range Griddle Top Convection Oven 90000 BTU
Delivery to:
- Footprint & configuration support seamless kitchen integration
- Capacity & throughput enable high-volume cooking efficiency
- Core performance specs deliver rapid temperature adjustments
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Imperial IR-G36-C_NAT Pro Series Restaurant Range Gas 36"W is a commercial-grade cooking appliance designed for high-performance foodservice environments. Featuring a robust 36-inch stainless steel construction, this gas range combines a versatile griddle top with a convection oven, making it suitable for medium-volume kitchens such as restaurants, cafes, and institutional dining facilities. The unit delivers 90,000 BTU of power, facilitating rapid temperature adjustments, and incorporates manual controls for precise operation. Its porcelain interior enhances durability and ease of cleaning, while the convection oven supports efficient baking and roasting tasks. Engineered for reliable daily operation, this model includes a 1/2 HP blower motor, stainless steel front, sides, backguard, shelf, and a removable grease can with a 3"W grease trough, ensuring sanitation and straightforward maintenance. The 56.5" height, 36" width, and 31.5" depth dimensions make it a compact yet comprehensive kitchen solution for demanding foodservice workflows.
The Imperial IR-G36-C_NAT Pro series gas restaurant range offers a durable stainless steel construction with a high-output 90,000 BTU burner system, integrated convection oven, and porcelain interior for long-term reliability. Its manual controls enable precise temperature regulation, while the removable grease can simplifies cleaning routines. The unit’s 36-inch width fits seamlessly into medium-sized commercial kitchens, supporting efficient workflows and multitasking cooking scenarios.
Ideal for mid-volume restaurant kitchens and foodservice operators seeking dependable, versatile range equipment
This range features a 36" width and 56.5" height with a depth of 31.5", built from stainless steel front, sides, and backguard, offering durability in demanding environments. Powered by gas delivering 90,000 BTU, it requires standard commercial gas supply lines and manual controls for operation. The convection oven utilizes a 1/2 HP blower motor, supporting consistent heat circulation across cooking tasks. Its porcelain interior enhances longevity and simplifies cleaning, while a backriser with high shelf optimizes space utilization. The appliance weighs 705 lbs, ensuring stability during operation, and includes a 3/4" thick cooking surface. It is compliant with CE, CSA Flame, and CSA Star standards, with an overall footprint designed for efficient kitchen integration. The unit operates within a safe temperature range suitable for continuous use, with features supporting easy disassembly for maintenance and cleaning routines. External finish is stainless steel, providing corrosion resistance and a professional appearance.
Prior to installation, ensure proper airflow clearance of at least 6 inches on sides, adequate ventilation for gas exhaust, and appropriate drainage for grease management.
Require standard commercial gas line connection, and space for ventilation backriser with high shelf.
Verify utility compatibility, including gas supply and ventilation requirements for safe operation.
Ensure sufficient workspace clearance for servicing and cleaning access.
Maintain regular cleaning of porcelain interior and grease troughs for efficiency and sanitation.
A commercial range is a heavy-duty cooking appliance designed specifically for foodservice settings, combining multiple cooking functions such as burners, griddles, and ovens within a single unit. The Imperial IR-G36-C_NAT Pro Series features a 36-inch stainless steel exterior, a 90,000 BTU gas burner system, and a convection oven suitable for medium-volume operations. Installed in restaurants, cafes, or institutional kitchens, it facilitates high-demand cooking workflows, supporting multiple simultaneous tasks while maintaining consistent quality and efficiency.
This robust commercial range offers high-power performance, durable stainless steel construction, and versatile cooking capabilities, making it ideal for restaurant and catering kitchens with moderate throughput. Imperial IR-G36-C_NAT enhances operational efficiency in food preparation and supports consistent results during daily service.
Imperial IR-G36-C_NAT stands out among commercial ranges with its reinforced stainless steel build, 90,000 BTU power output, and integrated convection oven, providing consistent performance and longevity. Designed for durability and ease of maintenance, this model offers a balanced blend of power, versatility, and sanitation features that elevate restaurant kitchen operations compared to standard models.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
