The Imperial IR-6-SU_LP Pro Series Restaurant Range Gas 36" is a commercial-grade cooking appliance designed for high-efficiency foodservice environments. It features a 36-inch stainless steel construction with three open burners and three step-up open burners, each equipped with standing pilot lights for reliable operation. This gas-powered range includes a standard oven with porcelain interior for durability and ease of cleaning, a chrome rack for versatile cooking, and a backriser with a hi-shelf for effective ventilation. With a total output of 227,000 BTU, it provides potent, evenly distributed heat suitable for busy restaurant kitchens, culinary institutes, and institutional settings. Its robust build and precise specifications make it ideal for high-volume cooking applications requiring consistent performance and straightforward maintenance.
Top Imperial IR-6-SU_LP Features
Designed for commercial foodservice operators, the Imperial IR-6-SU_LP Pro Series range offers six open burners with standing pilot lights for quick ignition and consistent flame. The porcelain interior of the oven enhances longevity and simplifies cleaning, while the stainless steel exterior withstands heavy use. The removable crumb tray facilitates maintenance, and the stainless steel front, sides, and backguard ensure durability. The 36-inch width accommodates multiple pots and pans, optimized for streamlined workflows in high-volume kitchens, especially where reliable heat and easy cleanup are priorities.
- Powerful 227,000 BTU output: Supports high-volume cooking demands efficiently.
- Stainless steel construction: Ensures durability in demanding kitchen environments.
- Porcelain oven interior: Facilitates easy cleaning and longevity.
- Removable crumb tray: Simplifies routine maintenance and sanitation.
- Multiple open burners with pilot lights: Enables precise temperature control and swift ignition for continuous operation.
Ideal for high-capacity restaurant kitchens requiring reliable, durable cooking equipment.
Imperial IR-6-SU_LP Technical Specs
The Imperial IR-6-SU_LP Pro Series Restaurant Range operates with a robust power supply, requiring a typical electrical connection aligned with gas and ventilation provisions for optimal performance. Constructed from stainless steel with a porcelain-lined oven interior, it measures 36 inches in width, 31.5 inches in depth, and stands 56.5 inches high. It weighs approximately 605 lbs, supporting a total BTU output of 227,000 for high-efficiency cooking. The unit features a backriser with a hi-shelf for efficient ventilation and is built to withstand rigorous daily use in heavy-duty kitchens. Maintenance involves cleaning the removable crumb tray and stove surface, with no additional refrigeration or water-cooling components. The unit complies with safety standards and provides reliable flame control via standing pilot lights, suitable for commercial kitchens requiring precise heat management and sturdy construction.
- Electrical requirements: Standard gas connection, no electrical specs specified
- Dimensions: 36" W x 31.5" D x 56.5" H
- Construction & finish: Stainless steel front, sides, backguard
- Weight: 605 lbs
- BTU output: 227,000 BTU total for powerful cooking
- Cooling method: Not applicable, vented via backriser with hi-shelf
- Capacity: 6 open burners with step-up functionality
- Temperature resistance: Suitable for high-temperature cooking operations
- Cleaning & maintenance: Removable crumb tray, porcelain interior for easy cleanup
- Usage compatibility: Gas-powered with standard installation requirements
What is a commercial restaurant range
A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. It combines multiple burners and an oven within a durable, stainless steel frame tailored for demanding culinary environments. The Imperial IR-6-SU_LP model features six open burners and a standard oven, making it suitable for restaurant, catering, and institutional use where reliable heat distribution and ease of maintenance are critical. Its robust construction supports continuous operation and simplifies cleaning, addressing the specific needs of commercial foodservice facilities requiring efficient, dependable cooking solutions.
Top restaurant ranges for high-volume foodservice settings
High-capacity kitchens benefit from the premium build quality and performance of the Imperial IR-6-SU_LP, designed for medium-volume operation in institutional, restaurant, and catering facilities. With its six open burners, durable stainless steel finish, and powerful 227,000 BTU output, it ensures consistent, efficient cooking. Suitable for busy commercial kitchens, it emphasizes reliability, ease of maintenance, and precise heat control to support continuous meal production, making it an essential piece of heavy-duty restaurant equipment.
- Medium-volume foodservice — ideal for restaurant and catering use
- Commercial kitchen equipment — built for durability and frequent cleaning
- Restaurant-ready design — sturdy stainless steel finish, reliable pilot lights
- Efficient workflow — six burners optimize cooking throughput
- Precision heat control — supports diverse cooking techniques and ingredient prep
Why Choose Imperial IR-6-SU_LP
Why choose the Imperial IR-6-SU_LP Pro Series Restaurant Range Gas 36" over similar models? Its combination of powerful BTU output, durable stainless steel construction, and practical features like removable crumb trays and multiple burners supports busy commercial kitchen operations. Its proven reliability and ease of maintenance improve operational efficiency while providing long-term performance, making it a top choice for high-volume foodservice environments seeking restaurant-ready equipment built to withstand daily use.
- Self-contained gas range with proven performance
- Heavy-duty stainless steel ensures longevity and sanitation
- Six open burners support efficient multitasking in high-demand kitchens
- Removable crumb tray simplifies cleaning routines
- Reliable standing pilot ignition for consistent flame control
