The Imperial IR-6-G36-C-XB_LP Pro Series Restaurant Range Gas 72"W is a commercial-grade cooking unit designed for professional kitchens requiring high-capacity, durable equipment. This 72-inch gas range features six open burners with pilot lights, facilitating precise heat control for diverse cooking applications. Its notable 36" griddle with a 3/4" steel plate provides versatile surface cooking, while a convection oven with a 1/2 HP blower motor supports baking and roasting tasks. Constructed with stainless steel front and sides, the unit offers robust resistance to heavy usage, making it well-suited for high-volume foodservice environments. Capable of delivering 282,000 BTU (83 kW), it ensures sufficient power for intense culinary operations, integrated within a comprehensive layout optimized for efficiency and durability in commercial kitchens.
Top Imperial IR-6-G36-C-XB_LP Features
The Imperial IR-6-G36-C-XB_LP Pro Series Restaurant Range offers six open burners with pilot lights, a 36" griddle with a heat-retentive steel plate, and a convection oven—all built with stainless steel for longevity. Its design facilitates simultaneous multi-task cooking, easing workflow in moderate to high-volume foodservice settings. Easy-to-clean cast iron grates, removable grease pans, and a bottom shelf enhance maintenance. The unit's 282,000 BTU output ensures reliable performance during peak hours, suitable for busy restaurant kitchens, buffets, or catering operations seeking consistent, professional results.
- High-output BTU rating: 282,000 BTU for rapid heating and cooking precision
- Heavy-duty cast iron grates: Durable, corrosion-resistant material for long-term use
- Removable grease pan and crumb tray: Simplify cleaning and maintenance workflows
- Stainless steel construction: Ensures resistance to wear and ease of sanitation
- Versatile cooking surface: 36" griddle with a 3/4" steel plate for unified heat distribution
Ideal for high-capacity restaurant kitchens needing reliable, multi-function cooking equipment.
Imperial IR-6-G36-C-XB_LP Technical Specs
The Imperial IR-6-G36-C-XB_LP features a commercial-grade stainless steel exterior with a width of 72 inches, depth of 31.5 inches, and height of 56.5 inches, weighing approximately 1200 lbs. Its power output totals 282,000 BTU (83 kW), operating on natural gas with a backriser vent incorporating a hi-shelf. The unit includes six open burners with pilot lights and a 36" steel griddle with a 3/4" plate thickness, supported by a convection oven with a 1/2 HP blower motor, porcelain interior, and a cabinet base equipped with a bottom shelf and open storage. Certified for NSF, CE, CSA Flame, and CSA Star compliance, it meets commercial sanitation and safety standards. Designed with stainless steel front, sides, backguard, and a 3-1/2" landing ledge, the range ensures durability and efficient workflow in busy kitchens.
- Electrical Requirements: Not electric; operates on compatible natural gas supply
- Fuel Type: Natural gas for consistent, high-volume operation
- Construction & Finish: Stainless steel exterior for corrosion resistance and sanitation
- Dimensions: 72" W x 31.5" D x 56.5" H; 1200 lbs weight
- Cooling & Ventilation: Backriser with hi-shelf for proper venting during operation
- Usage Compatibility: Suitable for installation on level, sturdy countertops or custom-built supports; requires appropriate ventilation and gas hookups
What is a commercial restaurant range ?
A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume foodservice operations, combining multiple burners, griddles, and ovens into a single, durable unit. The Imperial IR-6-G36-C-XB_LP features six open burners and a convection oven, making it suitable for restaurant kitchens, catering, or buffets where versatile, reliable cooking equipment is essential. Its robust stainless steel construction and powerful 282,000 BTU output enable efficient preparation of diverse menu items in moderate to high-volume environments.
Top cooking equipment for moderate-volume restaurant kitchens
This commercial range from Imperial, model IR-6-G36-C-XB_LP, features a robust build with six open burners, a large griddle, and a convection oven, ideal for versatile restaurant operations. Designed for efficient workflow, it supports high-volume cooking in professional kitchens, ensuring durability and reliable performance in busy foodservice venues.
- Operation type — suitable for moderate to high-volume restaurant kitchens
- Kitchen setting — ideal for full-service restaurants and catering facilities
- Foodservice category — multi-functional cooking equipment for diverse menu prep
- Workload qualifier — designed for consistent, high-capacity preparation
- Use case — supports simultaneous cooking and baking for comprehensive menu offerings
Why Choose Imperial IR-6-G36-C-XB_LP ?
Compared to similar commercial kitchen ranges, the Imperial IR-6-G36-C-XB_LP provides superior durability with stainless steel construction, higher BTU output for faster cooking, and a versatile layout integrating open burners, a griddle, and a convection oven. Its professional build enhances operational efficiency and sanitation, making it a restaurant-ready solution that supports high-volume food production with ease.
- Robust stainless steel exterior: Designed for heavy-duty performance and longevity
- High 282,000 BTU power: Ensures rapid, consistent heat for diverse cooking tasks
- Integrated multiple cooking surfaces: Open burners, griddle, and oven maximize workflow
- Compact 72" footprint: Fits efficiently into busy commercial kitchen layouts
- Enhanced safety and sanitation: Meets strict industry standards for food safety and reliability
