The Imperial IR-4-G24_LP Pro Series Restaurant Range Gas 48"W is a commercial-grade cooking appliance designed for high-performance foodservice environments. Crafted by Imperial (Middleby), this 48-inch gas range combines four open burners with pilot lights, a 24-inch griddle, and two built-in space saver ovens. It features rugged cast iron grates, stainless steel exterior, and porcelain interior, providing durability, ease of cleaning, and reliable operation. With a total output of 222,000 BTU (65kW), it supports intensive cooking workflows in busy restaurant kitchens, culinary stations, or concession settings. Its precise design details make it suitable for high-volume commercial kitchens requiring versatile, heavy-duty cooking solutions.
Top Imperial IR-4-G24_LP Features
The Imperial IR-4-G24_LP Pro Series Restaurant Range offers robust cooking versatility with four open burners and a 24" griddle for simultaneous, multi-zone food preparation. Its porcelain-lined ovens and stainless steel finish ensure longevity and maintenance simplicity, while cast iron grates provide durability for constant use. Designed for efficient workflow integration, it facilitates high-volume cooking with user-friendly features like removable grease troughs and crumb trays. Its heavy-gauge construction withstands daily use across busy hospitality settings, making it ideal for commercial kitchens needing reliable, restaurant-ready equipment.
- High BTU output: 222,000 BTU for fast cooking performance
- Durable construction: Cast iron grates and stainless steel exterior
- Ease of maintenance: Removable grease can and crumb tray
- Versatile cooking zones: Open burners, griddle, and space saver ovens
- User-friendly design: Rounded stainless steel chef's handle and porcelain interior
Designed for high-volume commercial kitchens requiring versatile, heavy-duty cooking capacity.
Imperial IR-4-G24_LP Technical Specs
The Imperial IR-4-G24_LP range is equipped with a backriser vent with hi-shelf and measures 48 inches in width, 32.5 inches in depth, and stands 56.5 inches tall. Made with stainless steel front and sides and a 3/4-inch thick top, it offers a durable, commercial-grade build suitable for intense use. The unit weighs approximately 810 lbs and features a total power output of 222,000 BTU (65kW), driven by gas. It operates with a standard electrical/infrastructure setup compatible with typical commercial kitchen power supplies, and includes NSF, CE, and CSA Flame certifications. The ovens are space-saving with removable chrome racks, and the entire system is designed for straightforward cleaning and maintenance, featuring disassembly-friendly components and a 92.5 freight class for shipping. Its wide clearance and airflow specifications are tailored to accommodate proper ventilation and drainage in professional kitchens.
- Electrical Requirements: Standard commercial gas connection, no electrical specifics specified
- Construction & Finish: Stainless steel front, sides, backguard, shelf; porcelain interior
- Dimensions: 48"W x 32.5"D x 56.5"H
- Weight: 810 lbs
- Ventilation: Backriser with hi-shelf for proper airflow and exhaust management
- Cleaning & Maintenance: Removable grease trough, crumb tray, accessible oven racks
- Usage Compatibility: Gas operation with CSA Flame certification; designed for commercial kitchen setups
- Installation Clearances: Adequate airflow and drainage necessary for optimal operation
What is a commercial restaurant range?
A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. It typically features multiple burners, griddles, or ovens to accommodate diverse cooking tasks efficiently. The Imperial IR-4-G24_LP combines four open gas burners, a 24-inch griddle, and two space-saving ovens, making it suitable for high-capacity foodservice environments like restaurants, cafeterias, or catering facilities. Its durable stainless steel construction and high BTU output support continuous, demanding operation, ideal for establishments with intensive culinary workflows requiring reliable, versatile, and streamline cooking equipment.
Top Gas Restaurant Ranges for High-Volume Foodservice
The Imperial IR-4-G24_LP is a top commercial gas range designed for high-capacity restaurant kitchens, built with durable stainless steel and featuring multiple cooking surfaces for efficient operation. It excels in moderate throughput foodservice settings, such as busy catering or institutional kitchens, supporting versatile cooking tasks with its open burners, griddle, and space saver ovens. Imperial (Middleby) IR-4-G24_LP offers dependable, restaurant-ready performance tailored to demanding food preparation environments.
- Operation Type — High-capacity commercial kitchen equipment
- Kitchen Type — Compact restaurant or institutional kitchens
- Foodservice Category — Full-service restaurant ranges
- Workload Qualifier — Moderate throughput applications
- Use Case — Multi-zone cooking and plate preparation
Why Choose Imperial IR-4-G24_LP?
Imperial IR-4-G24_LP stands out among commercial restaurant ranges due to its robust construction, versatile cooking options, and efficient design tailored for high-volume foodservice. Its stainless steel build, high BTU output, and integrated ovens optimize workflow, sanitation, and longevity, providing a reliable solution for professional kitchens seeking durable, restaurant-ready appliances with superior performance and ease of maintenance.
- Built with heavy-gauge stainless steel for longevity
- Self-contained design with multiple cooking zones
- High BTU burners enable rapid, high-heat output
- Compact footprint with integrated space saver ovens
- Designed for efficient workflow and easy cleaning
