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Why you’ll love it

RestaurantSupply.com is your trusted source for Imperial restaurant ranges electric 24 inch.

  • Authorized Imperial dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Imperial IR-4-E-XB_240/60/1 restaurant ranges electric 24 inch
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Imperial IR-4-E-XB_240/60/1 24 Inch Electric Range with 4 Round Elements and Open Cabinet

Imperial  |  MFG #: IR-4-E-XB_240/60/1  |  Item #: 1163102
Item: #1163102

Technical details
Manufacturer Imperial (Middleby)
Model Number IR-4-E-XB_240/60/1
Manufacturer Part # IR-4-E-XB_240/60/1
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Cabinet
Top (4) Hotplates / French Plates
Height 56.5"
Width 24"
Depth 31.25"
Weight 405 lbs
CE Yes
cETLus Yes
ETL Yes

About this item

Product Details

The Imperial IR-4-E-XB_240/60/1 Pro Series Restaurant Range is a commercial-grade electric cooking appliance designed for precise heat control and durability in professional kitchens. Featuring a 24-inch solid top with four round heating elements, open cabinet configuration, and stainless steel construction, this range delivers reliable performance for high-volume foodservice environments. Its infinitely adjustable heat controls enable accurate temperature management, making it suitable for diverse cooking techniques in busy restaurant or institutional settings. Crafted with robust stainless steel front, sides, backguard, and landing ledge, it ensures longevity and ease of maintenance for demanding culinary operations. Technical specifications include a voltage of 240V, single-phase power, and a weight of 405 lbs, supporting consistent operation in commercial kitchens requiring resilient, restaurant-ready cooking equipment.

Top Imperial IR-4-E-XB_240/60/1 Features

The Imperial IR-4-E-XB_240/60/1 Pro Series range offers four round elements with an open cabinet design, facilitating efficient workflow and easy access for cleaning. Its stainless steel exterior ensures durability and quick sanitation, ideal for high-traffic foodservice environments. The infinite heat controls allow precise temperature adjustments across food preparation stages, while the solid top provides a durable cooking surface. The open cabinet with bottom shelf maximizes storage space, streamlining kitchen operations. Built for enduring performance, it supports cook cycles in medium-demand kitchens, supporting consistent results with minimal downtime.

  • Four round elements for versatile cooking applications
  • Constructed with stainless steel for superior durability
  • Infinite heat controls for precise temperature management
  • Open cabinet design for enhanced access and cleaning
  • Solid top construction withstands rigorous use in commercial kitchens

Suitable for medium-volume cooking workflows, this range is essential for professional kitchens seeking reliable, chef-friendly cooking equipment.

Imperial IR-4-E-XB_240/60/1 Technical Specs

The Imperial IR-4-E-XB_240/60/1 utilizes a 240V single-phase electrical connection with a maximum power consumption specified to support its four independent round elements. Its construction features stainless steel front, sides, and backguard, ensuring resistance to corrosion and ease of cleaning. The unit's dimensions—24 inches wide by 31.25 inches deep and 56.5 inches high—fit seamlessly into standard commercial kitchen layouts. Weighing 405 lbs, it offers stability during operation. The solid top and open cabinet improve durability and ease of maintenance, while the backriser with hi-shelf provides additional workspace and storage. Certified for safe commercial use, it operates efficiently within the temperature range suitable for high-demand cooking tasks. The unit includes adjustable 6-inch legs for leveling on uneven surfaces, supporting stable operation in busy kitchens.

  • Electrical requirements: 240V, single-phase, 60Hz, 30A
  • Cooling method: Air-cooled
  • Construction & finish: Stainless steel front, sides, backguard
  • Dimensions: 24" W x 31.25" D x 56.5" H
  • Weight: 405 lbs
  • Top configuration: (4) hotplates / French plates
  • Included features: Backriser with hi-shelf, bottom shelf
  • Electrical compatibility: 240V supply and 30A circuit for optimal performance
  • Space considerations: Fits standard 24-inch kitchen openings
  • Preparation area: Solid stainless steel top provides durable workspace
  • Ventilation needs: Backriser with hi-shelf designed for proper airflow and heat dissipation
  • Cleaning: Easy to disinfect stainless steel surfaces and open cabinet layout

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for professional foodservice environments, featuring multiple burners or heating elements, durable construction, and precise temperature control. The Imperial IR-4-E-XB_240/60/1 models are used primarily in restaurant kitchens, institutional cafeterias, and catering services, providing reliable and efficient high-volume cooking. These ranges typically include features such as stainless steel finishes, open or enclosed cabinets, and adjustable controls, making them suitable for continuous operation during busy meal service. The IR-4-E-XB_240/60/1 is configured with four electric hotplates, a solid top, and a backriser shelf, offering a versatile cooking platform for various culinary tasks in professional environments.

Top commercial ranges for medium-volume restaurant service

Designed for medium-demand kitchens, the Imperial IR-4-E-XB_240/60/1 combines robust construction with precise heat controls, ideal for efficient restaurant operations. Imperial IR-4-E-XB_240/60/1 offers reliable performance for culinary professionals in busy foodservice settings, supporting consistent cooking workflows without interruption.

  • Operation type — medium-volume restaurant kitchens
  • Kitchen type — compact to mid-sized foodservice spaces
  • Foodservice category — restaurants, institutional cafeterias
  • Workload qualifier — moderate throughput for consistent service
  • Use case — versatile cooking surface for diverse menu preparations

Why Choose Imperial IR-4-E-XB_240/60/1

Imperial IR-4-E-XB_240/60/1 stands out with its durable stainless steel construction, open cabinet design for easy cleaning, and precise infinite heat controls that ensure consistent cooking temperatures. Its compact 24-inch width integrates seamlessly into established kitchen layouts, optimizing workspace without sacrificing power or performance. The range's reliable electric operation and robust build make it suitable for high-demand foodservice operations, supporting efficient meal prep with minimal downtime.

  • Compact footprint fits seamlessly into various kitchen layouts
  • Self-contained design simplifies installation and maintenance
  • Solid stainless steel construction withstands rigorous daily use
  • Precise infinite heat controls enable exact temperature adjustments
  • Open cabinet style facilitates quick cleaning and service access

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

Imperial IR-4-E-XB_240/60/1 Pro Series Restaurant Range Electric 24"
Imperial (Middleby)

Imperial IR-4-E-XB_240/60/1 24 Inch Electric Range with 4 Round Elements and Open Cabinet

$6,381.00 $14,181.00

Imperial (Middleby), IR-4-E-XB_240/60/1, Pro Series Restaurant Range, electric, 24", (4) round elements, solid top, open cabinet, bottom shelf, infinite heat controls, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, cETLus, ETL, CE