The Imperial IR-2-G24-C_LP Pro Series Restaurant Range Gas 36"W is a commercial-grade cooking appliance designed for high-efficiency foodservice operations. It features two open burners with a low simmer function, a 24-inch flat griddle, and a convection oven with a 1/2 HP blower motor, all built within a durable stainless steel exterior for resilience in busy kitchens. With a total output of 134,000 BTU, this range supports fast, versatile cooking, ideal for high-volume restaurant, cafeteria, or catering applications seeking reliable performance and precise control in a compact footprint.
Top Imperial IR-2-G24-C_LP Features
The Imperial IR-2-G24-C_LP Pro Series offers a robust 36-inch gas cooktop with two open burners featuring low simmer capability, a commercial-grade 24-inch griddle, and a convection oven for multi-function cooking. Constructed with stainless steel front, sides, and backguard, it includes porcelain interior for easy cleaning. The unit’s cast iron grates ensure durability and even heat transfer, while chrome racks facilitate organized food prep and storage. Its modular design simplifies maintenance, making it suitable for high-demand kitchens requiring consistent cooking performance.
- Dual open burners: Support high-temperature cooking with precise flame control.
- Cast iron grates: Ensure longevity and uniform heat distribution.
- Porcelain interior: Facilitates easy cleaning and sanitation.
- Stainless steel exterior: Offers corrosion resistance and durability.
- 3 chrome racks: Enable organized workstations and efficient workflow.
Best suited for moderate-volume restaurant kitchen operations requiring versatile cooking performance.
Imperial IR-2-G24-C_LP Technical Specs
The Imperial IR-2-G24-C_LP operates with a total input of 134,000 BTU and a power output of 39 kW, powered by natural gas with a stainless steel finish. It measures 36 inches in width, 31.5 inches deep, and stands 56.5 inches tall, supported by 6-inch adjustable legs. The convection oven includes a 1/2 HP blower motor for even heat circulation, with three chrome racks and a 3.5-inch grease trough for efficient cleanup. The unit's construction includes a 3/4-inch thick stainless steel top with a backriser vent featuring high-shelf, ensuring proper airflow and safety. Overall weight is 695 pounds, designed for installation in commercial kitchens with appropriate ventilation and clearance.
- Electrical requirements: Not applicable; gas operation
- Ventilation needs: Backriser exhaust with high-shelf for airflow integration
- Construction & finish: Stainless steel front & sides for corrosion resistance
- Dimensions: 36\" W x 31.5\" D x 56.5\" H, weighs 695 lbs
- Food safety & cleaning: Porcelain interior and removable grease tray facilitate sanitation
- Usage compatibility: Supports dry heat and open flame cooking, compatible with natural gas supply
What is a commercial restaurant range?
A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. It typically features multiple burners, griddles, and oven compartments to facilitate various cooking methods within a compact, durable stainless steel building. The Imperial IR-2-G24-C_LP supports moderate-volume operations such as restaurants, cafeterias, and catering kitchens, providing reliable heat output and versatile functionality essential for daily kitchen demands.
Top Gas Restaurant Ranges for Moderate-Volume Foodservice Operations
Constructed with commercial-grade stainless steel, the Imperial IR-2-G24-C_LP provides reliable, versatile cooking for medium-duty restaurant kitchens. Its durable design and integrated features support multiple cooking tasks, making it ideal for facilities with moderate throughput seeking professional performance in a compact form factor.
- Operation_type — medium-volume restaurants with diverse cooking needs
- Kitchen_setting — busy commercial kitchens and table-service operations
- Foodservice_category — mid-sized establishments requiring efficient, multi-function ranges
- Workload_qualifier — supports moderate throughput for daily food prep
- Use_case — supporting all-in-one cooking with open burners, griddle, and convection oven
Why Choose Imperial IR-2-G24-C_LP?
The Imperial IR-2-G24-C_LP stands out for its sturdy construction with stainless steel exterior, incorporating a high BTU output and versatile cooking surfaces suitable for demanding kitchens. Its integrated convection oven and low-simmer burners deliver precise temperature control and efficient workflows, elevating restaurant operational efficiency and maintaining high sanitation standards.
- Self-contained design simplifies installation and reduces footprint complexity
- Heavy-duty cast iron grates withstand rigorous commercial use
- Porcelain interior eases cleaning and prolongs lifespan
- Compact 36-inch width maximizes kitchen space utilization
- Includes multiple chrome racks for flexible food prep and placement
