The Imperial IR-12-XB_LP Pro Series Restaurant Range Gas 72"W is a commercial-grade cooking unit designed for high-performance foodservice environments. This 72-inch gas range features twelve open burners equipped with pilot lights and a low simmer capability, enabling precise temperature regulation for diverse cooking applications. Built with durable stainless steel front and sides, it incorporates a porcelain-lined standard oven and a chrome rack, providing reliable oven performance and ease of cleaning. The unit's backriser with hi-shelf enhances ventilation, while the removable crumb tray facilitates maintenance. With a total output of 419,000 BTU (123kW), this professional range supports demanding kitchen workflows, especially in mid-volume restaurant or large-scale catering settings. The comprehensive specs include manual controls, a stainless steel open cabinet base with a bottom shelf, and 6" adjustable legs—making it a robust, versatile solution for commercial kitchens requiring consistent heat output and durable construction.
Top Imperial IR-12-XB_LP Features
The Imperial IR-12-XB_LP combines high-capacity open burners with cast iron grates for even heat distribution, supporting high-demand cooking processes. The unit’s stainless steel construction ensures durability and sanitation, while the removable crumb tray simplifies cleaning. Each burner’s pilot light and low simmer feature provide precise control, ideal for delicate sauces or slow cooking. Its standard oven with porcelain interior withstands heavy use, and the open cabinet base offers accessible storage for utensils and cookware, streamlining kitchen operations. The self-contained design integrates seamlessly into commercial kitchens, facilitating workflow efficiency for mid-volume foodservice operations.
- Number of open burners: 12 for simultaneous cooking tasks
- Construction material: Stainless steel front & sides for durability
- Ease of maintenance: Removable crumb tray simplifies cleaning routine
- Performance feature: 419,000 BTU of total thermal output for high-volume cooking
- Design for workflow: Open cabinet base with bottom shelf supports organized storage
Ideal for restaurant kitchens requiring a reliable, high-capacity commercial range with precise temperature control.
Imperial IR-12-XB_LP Technical Specs
The Imperial IR-12-XB_LP Pro Series Restaurant Range operates with a 72-inch width accommodating twelve open burners, each powered by a total of 419,000 BTU (123kW). It is constructed primarily of stainless steel with a porcelain-lined oven interior and features a backriser with hi-shelf for optimal ventilation. The unit weighs 1,085 lbs and measures 56.5" in height, 72" in width, and 31.5" in depth. It is designed for easy cleaning with a removable crumb tray and a chrome rack included. The range is equipped with manual controls, and its electrical requirements involve a standard 120V—specifically, this is a gas-powered appliance with a CSA Flame, CSA Star, and CE certification, making it suitable for commercial installations requiring robust durability and safety standards. The open oven has a temperature resistance suitable for high-heat cooking, and the unit features adjustable legs for leveling on uneven floors.
- Electrical Requirements: Not electric; gas-powered with standard 120V supply
- Dimensions: 72" W x 31.5" D x 56.5" H
- Weight: 1,085 lbs
- Construction: Stainless steel exterior with porcelain oven interior
- Performance: 419,000 BTU total heat output for high-volume cooking
- Operation: Manual controls for precise flame adjustment
Electrical Compatibility: None; utilizes gas supply with standard 120V connection for ancillary components
Ventilation: Backriser with hi-shelf for optimal airflow
Cleaning & Maintenance: Removable crumb tray and accessible oven for easy servicing
Storage: Open cabinet base with bottom shelf for organized storage
Installation: Requires proper clearance for airflow and ventilation
What is a commercial restaurant range?
A commercial restaurant range is a high-capacity cooking appliance designed for intensive foodservice operations, typically featuring multiple burners or grates, robust construction, and professional-grade performance specifications. The Imperial IR-12-XB_LP combines twelve open burners with a standard oven, supporting large-volume cooking in restaurant kitchens or catering environments. It is ideal for mid-volume foodservice settings where durability, heat output, and ease of cleaning are essential for maintaining efficient kitchen workflows and consistent food quality.
Top Gas Restaurant Ranges for Mid-Volume Foodservice Operations
Designed for consistent performance and heavy-duty use, the Imperial IR-12-XB_LP offers a robust build, multiple open burners, and a reliable oven, making it suitable for mid-volume restaurant kitchens and catering kitchens. Imperial IR-12-XB_LP is engineered for demanding kitchen workflows with durable stainless steel construction, precise manual controls, and high BTU output, supporting efficient, high-volume cooking in commercial environments.
- Operation for medium-volume restaurant kitchens
- Suitable for diverse cooking applications in commercial spaces
- Supports meal prep and simultaneous dish production
- Supports moderate throughput workloads
- Ideal for kitchens requiring robust, restaurant-ready equipment
Why Choose Imperial IR-12-XB_LP?
Imperial IR-12-XB_LP stands out among commercial ranges with its high-capacity open burners, stainless steel durability, and comprehensive design tailored for demanding foodservice environments. Its substantial BTU output, ease of maintenance, and professional construction enhance operational efficiency, sanitation, and consistent performance compared to standard models. This unit supports the rigorous workflow of busy kitchens, providing a combination of reliability and functional sophistication that reduces downtime and enhances productivity.
- Built with stainless steel for lasting durability
- High BTU output supports demanding cooking needs
- Removable crumb tray simplifies cleaning tasks
- Open cabinet base promotes organized workspace
- Designed for consistent high-heat performance in commercial kitchens
