The Imperial IHRSP375_LP Spec Series Heavy Duty Range Match Fryer is a commercial gas floor model engineered for high-volume frying applications in professional kitchens. Designed by Imperial (Middleby), this multi-battery fryer comprises three stainless steel tanks, each with a 75 lb. capacity, suitable for extensive foodservice operations. It features a built-in space saver filter system and a 5.5 GPM roller pump for efficient oil filtration and circulation, ensuring consistent product quality. Thermostatic controls and a durable stainless steel fry pot make maintenance straightforward, while its robust construction caters to demanding restaurant and institutional environments. This model operates at 525,000 BTU with an electrical requirement of 120V, 6.8 amps, and a 1/3 HP motor to support reliable high-capacity frying performance, with validated safety through CSA Flame, CSA Star, and NSF standards.
Top Imperial IHRSP375_LP Features
This heavy-duty gas fryer offers precise thermostatic controls and a built-in filter system optimized for continuous frying workflows in restaurant kitchens. Its stainless steel construction enhances durability and simplifies cleaning, while the three 75 lb. capacity tanks provide significant throughput for large-scale foodservice. Easy maintenance is supported by quick-access fry pots and integrated filtering, ideal for high-demand environments. Its height and footprint are configured for stable installation with casters for mobility, ensuring operational flexibility across busy kitchens. The unit’s robust design supports consistent performance during prolonged use, making it tailored for mid-volume commercial frying needs.
- Capacity: Three tanks with 75 lb. load each for high throughput
- Material: Heavy-gauge stainless steel front and sides for durability
- Ease of Maintenance: Built-in space saver filter system simplifies oil filtration
- Use Case: Suitable for large restaurant or cafeteria frying stations
- Workflow Integration: Multiple tanks enable simultaneous frying of different products
Designed for high-volume commercial foodservice settings requiring reliable, efficient frying performance.
Imperial IHRSP375_LP Technical Specs
The Imperial IHRSP375_LP features a self-contained, air-cooled system with a stainless steel fry pot, operating at 120V and consuming 6.8 amps and 1/3 HP. Its total weight is 944 lbs, with dimensions of 58.5" W x 40.75" D x 46.5" H, designed to fit into dedicated fry station setups. The unit outputs three 75 lb. tanks powered by a total of 525,000 BTU, ensuring rapid heat recovery and consistent frying temperatures. Its construction incorporates high-grade stainless steel, facilitating sanitation and longevity. The controls include precise thermostatic adjustments, and the unit is compliant with NSF, CSA Flame, and CSA Star safety standards. It features a built-in filter for oil management, with casters for mobility, and is manufactured for institutional and restaurant environments demanding durable, high-capacity fryers.
- Electrical Requirements: 120V, 60Hz, single-phase, 6.8 amps, 1/3 HP motor
- Cooling Method: Air-cooled dissipates heat effectively in commercial kitchens
- Production Capacity: 225 lbs. of fried product per hour per tank
- Construction & Finish: Stainless steel exterior and fry pots for sanitation and corrosion resistance
- Dimensions & Weight: 58.5" W x 40.75" D x 46.5" H; 944 lbs. shipping weight
- Food Safety & Certification: NSF, CSA Flame, CSA Star compliance ensures safety and sanitation
Usage scenarios include large restaurant kitchens, cafeteria fry stations, and institutional foodservice units requiring durable, high-capacity frying equipment.
What is a commercial fryers?
A commercial fryer is a heavy-duty kitchen appliance designed for high-volume food preparation in professional settings. Typically constructed with stainless steel for durability, these units feature multiple tanks, thermostatic controls, and integrated filtration to support consistent frying performance. The Imperial IHRSP375_LP is installed in large-scale restaurant kitchens, offering three 75 lb. capacity tanks with efficient oil filtration and quick recovery times. It is ideal for high-demand foodservice venues such as cafeterias and institutional kitchens, where continuous operation and reliable performance are critical.
Top heavy-duty gas fryers for large foodservice operations
Built with robust stainless steel construction, the Imperial IHRSP375_LP offers reliable low-maintenance operation, optimal for commercial kitchen environments needing high-capacity frying. Its multiple tanks support simultaneous food preparation, supporting medium workload foodservice settings like cafeterias and casual restaurants. Designed for operational reliability, this model supports intensive use in institutional foodservice with its high BTU output and durable materials.
- Medium-volume operation suitable for busy restaurant kitchens
- Compact footprint optimizes limited kitchen space
- Part of full-range commercial deep fryers collection
- Designed for moderate throughput with high durability
- Ideal for restaurant, cafeteria, and institutional fry stations
Why Choose Imperial Heavy Duty Range Match Fryer
Imperial (Middleby) IHRSP375_LP distinguishes itself through its three-tank design, durable stainless steel construction, and integrated filtration system, providing high-volume frying with minimal downtime. The robust BTU output ensures rapid heat recovery, while the built-in filter extends oil life and simplifies maintenance. Its reliable thermostatic controls and CSA safety certifications make it suitable for demanding foodservice environments, enhancing operational efficiency and sanitation compared to standard models.
- Built with heavy-gauge stainless steel for longevity
- Multiple tanks support simultaneous batch frying
- Integrated space saver filtration for oil management
- Robust 525,000 BTU power for quick recovery
- Designed for restaurant-ready, high-capacity use
