The Imperial IHRSP250T_NAT Spec Series Heavy Duty Range Match Fryer Gas is a commercial-grade, floor-standing fryer designed for high-capacity foodservice environments. Equipped with two stainless steel tanks, each with a 50 lb. capacity, this gas-powered fryer features a built-in space saver filter system and a 5.5 GPM roller pump for efficient oil filtration and circulation. The electronic thermostatic controls ensure precise temperature regulation, making it suitable for mid-volume restaurant kitchens and institutional settings. This model delivers a total BTU output of 280,000, optimized for consistent frying performance, with a stainless steel front and sides for durability and ease of maintenance. Standard accessories include joiner strips and a filter starter kit, with a 120V power supply, CSA Flame, CSA Star, NSF, and other industry-standard safety features.
Top Imperial IHRSP250T_NAT Features
The Imperial IHRSP250T_NAT Spec Series Heavy Duty Range Match Fryer offers robust performance tailored for commercial kitchens. It integrates dual 50 lb. stainless steel fry tanks with thermostatic controls, facilitating high-volume frying with precise temperature stability. The built-in space saver filter system simplifies maintenance, ensuring oil quality and operational uptime. Its durable stainless steel construction promotes longevity in demanding foodservice settings, while caster wheels enable flexible placement. Designed for easy cleaning and reliable operation, this fryer is ideal for mid-sized restaurant and cafeteria workflows requiring consistent output and efficient workflow integration.
- High-capacity fry tanks: 50 lbs. each, perfect for intermediate workloads
- Built-in space saver filter system: simplifies oil maintenance and prolongs oil life
- Durable stainless steel construction: withstands rigorous daily use in busy kitchens
- Electronic thermostat: ensures accurate temperature control for quality frying
- Casters provided: facilitate flexible placement and cleaning Access
Ideal for medium-volume commercial kitchen frying operations needing reliable performance and efficient workflow management.
Imperial IHRSP250T_NAT Technical Specs
This heavy-duty gas fryer from Imperial features a self-contained, air-cooled design with two stainless steel fry pots, each capable of handling 50 lbs. of product. The unit operates at a total heat output of 280,000 BTU, powered by a 120V, 60Hz, single-phase electrical system with a 6.8-amp draw and 1/3 HP motor for the roller pump. Its stainless steel exterior, including front and sides, offers corrosion resistance and ease of cleaning. The dimensions of the fryer are 31 inches wide, 40.75 inches deep, and 46.5 inches high, with a total weight of 622 lbs. The unit includes thermostatic controls for precise temperature management, compatible with typical commercial ventilation and drainage setup requirements. The NSF, CSA Flame, and CSA Star approvals confirm adherence to industry safety standards, supporting reliable operation in frequent-use settings. Maintenance involves routine filter replacement and cleaning of the fry tanks, with no assembly required beyond caster attachment.
- Electrical Requirements: 120V, 60Hz, single-phase, 6.8A, 1/3 HP
- Coolant Type: Air-cooled self-contained design
- Production Capacity: Approximate 60-80 pounds of product per hour
- Construction & Finish: Stainless steel front & sides for durability
- Dimensions: 31" W x 40.75" D x 46.5" H; 622 lbs.
- Temperature Range: Suitable for typical frying temperatures up to 375°F/191°C
- Food Safety & Cleaning: Materials compatible with food contact cleaning; NSF approved
- Included Accessories: Joiner strips & filter starter kit; casters for mobility
- Assembly & Maintenance: Pre-assembled with routine filter and tank cleaning required
What is a commercial multiple battery gas fryer?
A commercial multiple battery gas fryer is a high-capacity fry system equipped with two or more fryer tanks designed for efficient and continuous production. Installed in restaurant kitchens and foodservice operations, it provides consistent high-temperature frying for various fried foods. The Imperial IHRSP250T_NAT model features dual stainless steel tanks, thermostatic controls, and built-in filtration, making it suitable for mid-volume restaurant and cafeteria settings that demand reliable, fast, and sanitary frying performance.
Top Gas Fryers for Restaurant Kitchens
Top commercial gas fryers deliver durable, restaurant-ready performance suited for moderate throughput kitchens. Built with high-quality stainless steel, Imperial IHRSP250T_NAT offers dependable operation and efficient workflow in foodservice environments like cafeterias and casual dining. Its robust construction and advanced features support high-volume frying in busy settings.
- Operation Type — Medium-volume restaurant kitchens
- Kitchen Setting — Compact commercial foodservice spaces
- Foodservice Category — Frying and fast-food prep
- Workload Qualifier — Moderate throughput efficiency
- Use Case — Consistent frying for diverse menu items
Why Choose Imperial IHRSP250T_NAT?
Imperial IHRSP250T_NAT stands out for its durable stainless steel construction, dual 50 lb. fry tanks, and integrated filtration system that simplifies maintenance and prolongs oil life. Its proven performance and advanced safety features enhance operational efficiency in demanding commercial kitchens, making it a top choice for mid-volume frying applications.
- Enhanced durability with stainless steel and corrosion-resistant components
- Self-contained, air-cooled design for straightforward installation
- Dual tank setup supports continuous operation with minimal downtime
- Built-in filtration reduces oil disposal frequency and cleanup time
- Versatile performance tailored for restaurant and cafeteria workflows
