The Imperial IHR-GT36_NAT Spec Series Heavy Duty Range Gas 36"W is a commercial-grade cooking appliance designed for high-demand foodservice environments. Featuring a durable stainless steel front and sides, this 36-inch wide heavy duty range combines a powerful 130,000 BTU gas capacity with a 1" thick griddle plate for versatile cooking applications. Equipped with thermostatic controls, a standard oven, a grease gutter with 1-gallon can capacity, and a chrome rack, it ensures efficient workflow and easy maintenance. Its robust construction makes it suitable for intensive commercial kitchens requiring reliable performance in high-volume operations.
Top Imperial IHR-GT36_NAT Features
The Imperial IHR-GT36_NAT heavy duty range delivers precise temperature control via thermostatic regulators, while its stainless steel exterior enhances durability and sanitation. The 36"W size accommodates multiple pans or large cookware, optimized for busy kitchens. Its integrated griddle with a 1" plate supports various cooking techniques, and the 4"W grease gutter facilitates easy cleanup. Designed for fast-paced foodservice environments, it provides consistent power with 130,000 BTU and is built for straightforward cleaning and maintenance.
- High-power gas burners: 130,000 BTU for rapid heat response
- Durable stainless steel construction: withstands heavy daily use
- Thermostatic controls: precise temperature regulation for cooking consistency
- Large 36"W footprint: supports multiple cooking vessels and tools
- Grease gutter with 1-gallon capacity: simplifies cleaning and waste management
Ideal for medium-volume restaurant service, commercial kitchens, and food prep stations demanding reliable, high-capacity cooking equipment.
Imperial IHR-GT36_NAT Technical Specs
The Imperial IHR-GT36_NAT heavy duty range operates with a 130,000 BTU gas input, featuring a stainless steel exterior finish for long-term durability. It includes a standard oven and a 36-inch wide top equipped with a thermostatically controlled griddle with a 1" thick plate for even heat distribution. The unit weighs approximately 760 lbs and measures 42" in height, 36" in width, and 38" in depth, with a vented, air-cooled design optimized for commercial kitchen airflow. Its construction adheres to high sanitation standards, with materials designed for easy cleaning and disassembly. It requires a suitable gas supply line and proper ventilation for optimal operation. The range's heavy-duty frame and adjustable legs ensure stability on uneven floors, while its robust components guarantee longevity under demanding workloads.
- Electrical requirements: Not electric; gas operation only
- Cooling method: Air-cooled
- Production capacity: 130,000 BTU/hr for consistent high heat output
- Construction & finish: Stainless steel exterior, durable for intensive use
- Dimensions: 42" (H) x 36" (W) x 38" (D)
- Weight: 760 lbs
- Plate thickness: 1" thick griddle plate
- Material safety: Food-safe stainless steel surface designed for easy cleaning
- Temperature range: Precise thermostatic control up to operating temperature
- Installation: Require adequate clearance, ventilation, and gas connection
What is a commercial heavy duty range?
A commercial heavy duty range is a high-capacity cooking appliance designed for demanding foodservice operations. It features robust construction, high power output, and versatile cooking surfaces such as griddles and burners. The Imperial IHR-GT36_NAT heavy duty range is suitable for busy kitchens needing reliable, fast, and consistent heat delivery for multi-prep workflows. Installed in restaurant kitchens or catering setups, it is ideal for high-volume cooking and preparation tasks requiring durable and precise equipment.
Top heavy duty gas ranges for high-volume foodservice
The Imperial IHR-GT36_NAT heavy duty gas range offers robust performance and build quality, making it suitable for busy restaurants or large-scale kitchens requiring medium throughput. Designed for high-demand environments, it supports versatile cooktop operations with its integrated griddle and oven. Imperial (Middleby) offers dependable, restaurant-ready cooking equipment optimized for intensive workflows in commercial foodservice settings.
- Operation for medium-volume restaurant kitchens
- Suitable for compact commercial spaces with high operational throughput
- Ideal for restaurant, catering, and institutional cooking environments
- Designed for moderate workload with durable, easy-to-maintain construction
- Supports multi-function food prep and high-heat cooking needs
Why Choose Imperial IHR-GT36_NAT?
Why choose the Imperial IHR-GT36_NAT heavy duty range over comparable models? Its robust stainless steel construction, high BTU output, and integrated griddle support demanding cooking applications in commercial kitchens. Built for longevity and ease of maintenance, it ensures high performance in high-volume environments while maintaining sanitation standards. Its design maximizes cooking capacity within a 36" footprint, making it a versatile solution for busy foodservice operations.
- Features a rugged stainless steel exterior for lasting durability
- High-power 130,000 BTU burners for rapid heating
- Includes thermostatic controls for precise temperature management
- Optimized for ease of cleaning with accessible grease gutter
- Built with heavy-duty components for reliable, long-term operation