Imperial IHR-GT24-2-E-XB_240/60/1 36 Inch Electric Range with 2 Round Elements and Griddle

The Imperial IHR-GT24-2-E-XB_240/60/1 Spec Series Heavy Duty Range is a commercial-grade electric cooking appliance designed for high-demand foodservice environments. This 36-inch heavy-duty range features two round elements for precise heating, a thermostatic 24-inch griddle for versatile cooking, and an open cabinet base for convenient storage. Built with stainless steel front, sides, backguard, landing ledge, and kick plate, it ensures durability and ease of maintenance in busy kitchen settings. This model’s robust construction and technical specifications, including multiple heating zones and thermostatic controls, make it ideal for professional kitchens requiring reliable performance and efficient workflow integration.

Top Imperial IHR-GT24-2-E-XB_240/60/1 Features

The Imperial IHR-GT24-2-E-XB_240/60/1 Spec Series Heavy Duty Range offers precise temperature control via thermostatic griddle, durable stainless steel construction, and flexible cooking zones suited for high-volume commercial kitchens. Its open cabinet base facilitates easy access for cleaning and storage, while the stainless steel surface resists corrosion. Designed for straightforward operation and maintenance, this range supports efficient workflow in restaurant, hotel, or institutional foodservice operations with high throughput demands.

• Heavy-duty stainless steel construction enhances durability under rigorous use
• Multiple heating zones with thermostatic controls for precise cooking
• Removable grease can & crumb tray simplify cleaning routines
• Open cabinet base provides accessible storage space
• 4-inch grease trough ensures efficient grease management

Suitable for mid-volume restaurant kitchens requiring reliable electric ranges with versatile cooking options.

Imperial IHR-GT24-2-E-XB_240/60/1 Technical Specs

The Imperial IHR-GT24-2-E-XB_240/60/1 features a 240V, 60Hz electrical supply operating on a single-phase system, with an overall power draw of approximately 6.5kW for robust performance. Its stainless steel exterior and internal components ensure food safety and sanitation, compatible with routine cleaning and maintenance. Weighing 476 lbs, this range includes two 6.5-inch round heating elements, a thermostatic 24-inch griddle, and an open cabinet base for storage. The backriser vent aids in proper airflow, while CE, cETLus, and ETL-Sanitation certifications validate its industry-grade standards. The unit measures 36 inches wide, 38 inches deep, and 42 inches high, constructed with a 16-gauge stainless steel sheet for longevity and corrosion resistance. Designed for moderate to high workload environments, it’s ideal for establishments focused on efficient, high-volume cooking with precise temperature control.

• Electrical Requirements: 240V, 60Hz, single phase, 27 Amps, 6.5kW total
• Cooling Method: Air-cooled
• Construction & Finish: Stainless steel front & sides, commercial-grade
• Dimensions: 36" W x 38" D x 42" H
• Weight: 476 lbs
• Temperature Range: Operating from ambient to 500°F maximum
• Product Capacity: Two round hotplates, 24" thermostatic griddle, open cabinet base
• Cleaning & Maintenance: Removable grease trough, crumb tray, easy-access panels
• Usage Compatibility: Designed for installation in commercial kitchens with adequate ventilation

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume foodservice environments, integrating multiple burners, griddles, or ovens to facilitate diverse culinary needs. The Imperial IHR-GT24-2-E-XB_240/60/1 model combines two round heating elements, a thermostatic griddle, and a durable stainless steel structure, making it suitable for installation in busy restaurant or institutional kitchens. It supports mid-volume operation, with precise temperature control and heavy-duty construction, optimized for continuous daily use in professional food prep settings.

Top Heavy Duty Electric Ranges for Foodservice Settings

Designed for moderate-volume commercial kitchens, heavy-duty electric ranges like the Imperial IHR-GT24-2-E-XB_240/60/1 deliver reliable performance with durable stainless steel construction and precise controls. These ranges support versatile cooking tasks essential in institutional, hotel, and restaurant environments, ensuring high throughput and consistent results in demanding operations.

• Moderate-volume operation — ideal for busy restaurant kitchens
• Durable stainless steel build — withstands rigorous use
• Versatile cooking zones — suited for multiple food prep styles
• Self-contained design — simplifies installation and servicing
• Efficient workflow integration — ensures consistent high-volume throughput

Why Choose Imperial IHR-GT24-2-E-XB_240/60/1?

Imperial IHR-GT24-2-E-XB_240/60/1 stands out from other heavy-duty electric ranges with its robust stainless steel construction, thermostatic griddle, and dual round elements for flexible cooking. Its open cabinet base allows easy access for cleaning and storage, while the integrated grease trough simplifies maintenance. The unit’s reliable performance and industry-certified safety features make it an optimal choice for professional kitchens seeking durable, restaurant-ready equipment that enhances operational efficiency.

• Heavy-duty stainless steel ensures long-term durability and sanitation
• Multiple heating zones deliver precise temperature control
• Open cabinet base facilitates easy cleaning and storage
• Designed for high-demand, mid-volume foodservice environments
• Secure, certified for professional kitchen standards