The Imperial IHR-G24-2-C_LP Spec Series Heavy Duty Range Gas 36"W is a commercial-grade cooking unit designed for high-demand foodservice operations. This 36-inch wide range features dual open burners with cast iron "S" grates for superior durability and heat retention, complemented by a 24-inch wide stainless steel griddle with a 1" thick cooking plate. It integrates a built-in convection oven with a 1/2 HP blower motor, providing reliable cooking performance. With a total of 175,000 BTU (51 kW), precise manual controls, porcelain interior for easy cleaning, and a grease gutter with 1-gallon capacity, it offers efficient workflow and robust construction suitable for busy commercial kitchens. Its stainless steel front, sides, and a comprehensive set of chrome racks enhance sanitation and longevity. The unit measures 42"H x 36"W x 38"D, weighs 856 lbs, and is equipped for high-volume operations requiring consistent heat output and durable materials.
Top Imperial IHR-G24-2-C_LP Features
The Imperial IHR-G24-2-C_LP heavy duty range caters to high-volume foodservice environments with its robust construction and precise heat control. Featuring cast iron "S" grates, a 24" griddle, and a convection oven, it streamlines multiple cooking tasks. Designed with stainless steel accents and removable components, it ensures durability and easy maintenance for demanding kitchen workflows.
- Powerful 175,000 BTU heat output supports rapid high-volume cooking.
- Cast iron "S" grates offer durability and even heat transfer under heavy use.
- 24" wide porcelain griddle provides consistent, high-quality cooking surface.
- Removable crumb tray simplifies cleaning and upkeep in busy kitchens.
- Stainless steel exterior ensures corrosion resistance and long-term durability for daily commercial use.
Ideal for mid-volume restaurant service requiring durable, reliable heating equipment.
Imperial IHR-G24-2-C_LP Technical Specs
The Imperial IHR-G24-2-C_LP features a self-contained gas system with an electrical requirement of 120V, 60Hz, single-phase, drawing 6.0 amps and utilizing 51 kW of power. The unit is air-cooled, supporting efficient heat dissipation during extended operation. It combines a convection oven with a 24" wide griddle of 1" thickness crafted from durable materials. The total weight of 856 lbs makes it a solid, stable foundation for high-use environments. Its stainless steel front and sides provide corrosion resistance and ease of cleaning, with a porcelain interior that simplifies sanitation routines. The dimensions are 42"H x 36"W x 38"D, fitting seamlessly into commercial kitchen layouts for optimal workflow. Designed with safety and maintenance in mind, it includes removable components and a grease gutter for efficient cleanup, making it suitable for foodservice establishments that demand reliable, restaurant-ready equipment.
- Electrical Requirements: 120V, 60Hz, 1-phase, 6.0 amps, 51 kW
- Cooling Method: Air-cooled for consistent operation in busy kitchens
- Construction & Finish: Stainless steel exterior, porcelain interior
- Dimensions: 42" height x 36" width x 38" depth
- Weight: 856 lbs for stable installation
- Usage: Gas-powered for reliable high-heat cooking and baking
What is a commercial heavy duty range?
A commercial heavy duty range is a professional kitchen appliance designed for high-volume cooking, featuring durable materials and powerful burners suitable for demanding foodservice environments. The Imperial IHR-G24-2-C_LP is a 36-inch gas range with dual open burners, a large griddle, and a convection oven, often installed in restaurants, catering kitchens, or institutional dining facilities. Its robust construction and precise controls support continuous operation, making it ideal for mid-volume restaurant service, food prep stations, and hospitality establishments requiring reliable, restaurant-ready cooking equipment.
Top Heavy Duty Gas Ranges for Large Foodservice Operations
Designed for demanding kitchens, this professional gas range with convection oven built by Imperial IHR-G24-2-C_LP offers premium build quality and extensive features. It is optimized for high-volume restaurant kitchens, enabling efficient multi-tasking with durable cast iron burners, a large griddle, and integrated oven. Suitable for moderate workload environments, it handles continuous food preparation without compromising performance, making it an ideal fit for restaurant kitchens, banquet facilities, or institutional dining halls.
- Operation type — suited for moderate to high-volume commercial kitchens
- Kitchen setting — ideal for busy restaurant or institutional food prep areas
- Foodservice category — designed for multi-use cooking and baking
- Workload qualifier — supports consistent high-volume output
- Use case — perfect for versatile, multi-task food preparation stations
Why Choose Imperial IHR-G24-2-C_LP
Imperial IHR-G24-2-C_LP stands out among commercial heavy duty ranges with its combination of robust stainless steel construction, precise manual controls, and versatile features like a 24" griddle and convection oven. Unlike competitor models, it ensures durability in busy kitchens and straightforward maintenance, reducing downtime. Its integrated design enhances workflow efficiency and ensures reliable performance under demanding operation levels, making it well-suited for professional culinary environments seeking dependable, restaurant-ready equipment.
- Specialized for moderate to high-volume food prep workflows
- Built with heavy-gauge stainless steel for maximum durability
- Includes integrated convection oven for versatile cooking
- Equipped with removable components for simplified cleaning
- Designed for efficient operation with 175,000 BTU heat output