The Imperial IHR-G18-M_LP Spec Series Heavy Duty Range Gas 18"W is a commercial-grade, modular cooking appliance designed for high-demand foodservice operations. Featuring a durable stainless steel front and sides, this 18-inch heavy-duty gas range is engineered for reliable performance in professional kitchens. It includes a manual control system, a 4-inch grease gutter with a 1-gallon capacity grease can, and a removable crumb tray for simplified cleaning. With a power output of 40,000 BTU and a 12kW heating element, this range provides precise heat control and consistent cooking results. Its add-a-unit design facilitates seamless configuration in multi-unit installations, catering to restaurant, cafeteria, or institutional dining environments requiring robust and adaptable cooking equipment.
Top Imperial IHR-G18-M_LP Features
The Imperial IHR-G18-M_LP Spec Series Heavy Duty Range offers modularity with an add-a-unit configuration, ideal for expanding kitchen setups. Its stainless steel construction ensures longevity, while manual controls enable precise heat adjustments. The griddle top provides versatile cooking capacity, and the 4-inch grease gutter simplifies maintenance with a large capacity grease can. Designed for moderate throughput environments, it supports efficient workflow integration in busy commercial kitchens.
- Modular design: Facilitates easy expansion with add-a-unit capability
- Heavy-duty stainless steel: Ensures durability and corrosion resistance
- Manual controls: Precise heat management for consistent cooking
- Removable crumb tray: Simplifies cleaning and maintenance routines
- High BTU output: 40,000 BTU supports rapid heating and cooking efficiency
Suitable for restaurant kitchens, cafeteria lines, or institutional dining facilities needing robust, adaptable cooking equipment.
Imperial IHR-G18-M_LP Technical Specs
The Imperial IHR-G18-M_LP operates on a standard commercial gas supply with a 40,000 BTU heat output and an 18-inch width dimension, compatible with various kitchen configurations. Its stainless steel exterior, with one-inch plate thickness, provides resilience against daily restaurant use. The unit measures 38" deep, 11" high, and weighs approximately 242 lbs, supporting installation on stable countertops or specialized mounts. Designed for moderate-volume operations, it features a user-friendly manual control system, a 4-inch grease gutter with a 1-gallon capacity, and a removable crumb tray for routine upkeep. The unit's construction aligns with safety and sanitation standards, with easy-to-clean surfaces and food-safe materials. It does not require water cooling or remote condenser systems, making it suitable for standard commercial kitchens.
- Electrical requirements: Not electric; gas-powered with 40,000 BTU BTU output
- Construction & finish: Stainless steel front & sides, 1" plate thickness
- Dimensions: 18" W x 38" D x 11" H
- Weight: 242 lbs
- Temperature range: Suitable for standard cooking temperatures, max safe operating range
- Food safety: Food-grade stainless steel, easy to clean, corrosion-resistant
- Operation & maintenance: Manual controls, removable crumb tray, grease gutter with gallon capacity
- Electrical compatibility: None required, suitable for standard gas connections
- Plumbing and ventilation: Adequate ventilation required for gas exhaust, proper clearance for safe operation
- Installation clearance: Sufficient space for airflow, access for cleaning and maintenance
- Flow rate: Supports typical moderate throughput in busy kitchen lines
- Operational environment: Designed for stable, commercial kitchen conditions with proper gas supply
What is a commercial range?
A commercial range is a heavy-duty cooking appliance designed for use in professional foodservice settings, combining multiple burners, griddles, or oven units into a single, durable unit. The Imperial IHR-G18-M_LP is a 18-inch gas-powered heavy-duty range with a modular add-a-unit configuration, suitable for restaurants, cafeterias, and institutional kitchens. It features a stainless steel construction, manual controls, and high BTU burners, making it ideal for high-volume cooking tasks requiring precise heat management and reliable operation over extended periods.
Top heavy-duty gas ranges for foodservice environments
The Imperial IHR-G18-M_LP offers a robust, restaurant-ready design ideal for medium-volume commercial kitchens. Built with durable stainless steel and featuring modular add-a-unit functionality, it supports efficient workflow and consistent performance in busy settings. Designed for moderate throughput environments, it delivers high BTU output and easy maintenance, making it suitable for diverse foodservice applications.
- Operation type — medium-volume restaurant kitchens
- Kitchen setting — compact commercial spaces
- Foodservice category — general cooking and preparation
- Workload qualifier — moderate throughput
- Use case — versatile, reliable cooking platform for busy operations
Why Choose Imperial IHR-G18-M_LP?
The Imperial IHR-G18-M_LP distinguishes itself through its durable stainless steel construction, modular design, and high BTU capacity, providing a resilient and adaptable solution for demanding commercial kitchens. Its manual controls ensure precise heat management, while the grease gutter and removable crumb tray streamline cleaning routines, enhancing operational efficiency and sanitation. Compared to competitors, this model offers straightforward installation, ease of maintenance, and reliable performance, making it a practical choice for mid-volume foodservice environments seeking a dependable, restaurant-quality range.
- Enhanced durability with stainless steel front & sides
- Modular add-a-unit for scalable kitchen expansion
- Manual controls for precise heat adjustments in real time
- High BTU output supports rapid heat-up times
- Designed for medium-volume, high-demand kitchens
