Imperial IHR-G18-1HT_LP 36 Inch Gas Range with 18 Inch Griddle and Oven

The Imperial IHR-G18-1HT_LP Spec Series Heavy Duty Range Gas 36"W is a commercial-grade cooking unit engineered for high-capacity foodservice operations. It features a durable stainless steel front and sides, with an overall width of 36 inches and a depth of 38 inches, designed for reliable performance in busy kitchen environments. This model combines an (1) 18" wide griddle and an (1) 18" hot top, paired with a standard oven, to facilitate versatile cooking tasks. With a total input power of 120,000 BTU (35 kW), it optimizes heat output for demanding culinary workflows while maintaining precise manual control. Its construction emphasizes longevity, sanitation, and ease of maintenance, making it suitable for institutional kitchens, high-volume restaurants, or catering facilities requiring robust and efficient gas-powered ranges.

Imperial IHR-G18-1HT_LP Features

The Imperial IHR-G18-1HT_LP Spec Series Heavy Duty Range supports medium-volume kitchen operations, offering precise manual controls, durable stainless steel surfaces, and a sizable 1-gallon grease can capacity with a 4" grease gutter. Designed for seamless integration into professional kitchens, it provides versatile cooking zones with a 36" footprint, ideal for high-demand food preparation and multi-stage cooking processes. The unit is engineered for durability and ease of cleaning, ensuring sustained sanitation and operational efficiency.

• High thermal output: 120,000 BTU for rapid cooking
• Robust stainless steel construction: Front and sides resist corrosion
• Manual control system: Precise temperature adjustments for consistent results
• Multiple cooking surfaces: 18" griddle and hot top enhance workflow
• Ease of maintenance: Chrome rack and grease gutter simplify cleaning routines

Ideal for high-volume foodservice environments requiring versatile and durable cooking equipment

Imperial IHR-G18-1HT_LP Technical Specs

The Imperial IHR-G18-1HT_LP Heavy Duty Range features an air-cooled design with a stainless steel exterior finish, ensuring durability and resistance to kitchen conditions. It operates on standard gas supply with a total power input of 120,000 BTU (35 kW), supporting typical restaurant power setups. The unit's dimensions include a width of 36 inches, depth of 38 inches, and height of 42 inches, with a shipping weight of 765 pounds. Its construction includes 1-inch thick metal plates, and it is equipped with tested controls and safety features suitable for commercial environments. The range's topology incorporates a standard oven, providing additional cooking capacity. Its high-quality materials facilitate straightforward cleaning, with disassembly and maintenance designed for minimal downtime. Equipment installation requires appropriate clearance for efficient ventilation and drainage, while the unit's features support both medium and high-volume kitchen workflows.

• Electrical requirements: Gas-powered, with standard safety and control features
• Cooling method: Air-cooled system for energy efficiency
• Construction & finish: Stainless steel front & sides for durability and sanitation
• Dimensions: 36" W x 38" D x 42" H
• Weight: 765 lbs, shipping weight designed for stability in heavy-use environments
• Usage compatibility: Supports standard gas line connections for seamless integration

What is a commercial heavy duty range?

A commercial heavy duty range is a robust cooking appliance designed for high-volume food preparation in professional kitchens. The Imperial IHR-G18-1HT_LP model features a combination of cooking surfaces including an 18" griddle and hot top, along with a standard oven, making it suitable for diverse culinary tasks. Its construction emphasizes durability with stainless steel surfaces, supporting intense daily usage. Typically installed in high-capacity restaurant kitchens, it supports medium workload requirements and provides efficient heat output essential for busy foodservice settings. This range supports precise manual temperature control and easy cleaning, ensuring operational longevity and sanitation compliance for demanding culinary environments.

Top Heavy Duty Gas Range for High-Volume Foodservice Settings

The Imperial IHR-G18-1HT_LP is a high-capacity, commercial-grade gas range built for demanding restaurant kitchens, combining durable construction with versatile cooking surfaces. Designed for medium workloads, it offers reliable performance in high-volume food preparation and institutional environments, supporting efficient workflow and consistent results.

• Medium workload — designed for popular restaurant kitchens
• Commercial kitchen equipment — robust stainless steel construction
• Versatile cooking — integrated griddle, hot top, and oven
• Optimized operation — 120,000 BTU heat output for fast cooking times
• Durability — proven for high-use, demanding culinary environments

Why Choose Imperial IHR-G18-1HT_LP?

Imperial's IHR-G18-1HT_LP model stands out with its heavy-duty stainless steel design, maximum heat output, and flexible cooktop configuration. Its manual controls allow precise temperature adjustments, while the integrated oven enhances cooking versatility. The unit’s robust build ensures long-term reliability and seamless integration into professional kitchen workflows, providing superior performance compared to standard ranges and supporting high-volume operations with ease.

• Self-contained design with comprehensive cooking capabilities
• Compact 36" footprint suitable for limited kitchen space
• Heavy-duty stainless steel surfaces resist corrosion and wear
• Versatile cooktop with an integrated oven for multi-stage prep
• Efficient heat output supports consistent, high-volume cooking