Imperial IHR-G18-1HT-C_LP 36 Inch Gas Range with 18 Inch Griddle and Oven

The Imperial IHR-G18-1HT-C_LP Spec Series Heavy Duty Range Gas is a commercial-grade culinary appliance designed for restaurant kitchens requiring durable and high-performance cooking equipment. Measuring 36 inches in width, this gas range features a robust construction suited for intensive use, integrating an 18-inch griddle, 18-inch hot top, and convection oven, all supported by a 1/2 HP blower motor. Constructed with stainless steel front and sides, it ensures longevity and ease of cleaning, with a porcelain interior that withstands rigorous sanitation. Operating at 115,000 BTU and 34 kW, it is optimized for high-volume cooking environments, delivering precise manual controls for consistent results in bustling foodservice operations.

Top Imperial IHR-G18-1HT-C_LP Features

The Imperial IHR-G18-1HT-C_LP heavy duty gas range is engineered for commercial kitchens with demanding workloads, combining high BTU output with durable materials for longevity. Its porcelain interior and stainless steel exterior provide corrosion resistance and ease of maintenance, while the convection oven offers variable heat distribution. Designed for mid-volume foodservice settings, it supports a variety of cooking styles requiring precise temperature control and reliable performance.

• High BTU Output: 115,000 BTU for rapid, consistent heat
• Durable Construction: Stainless steel exterior with porcelain interior
• Easy Maintenance: Removable chrome racks and accessible interior
• Versatile Cooking Surface: Includes 18" griddle and hot top for multi-function use
• Robust Performance: Manual controls for precise heat adjustment

Ideal for mid-volume restaurant kitchens seeking reliable, heavy-duty cooking performance.

Imperial IHR-G18-1HT-C_LP Technical Specs

The Imperial IHR-G18-1HT-C_LP heavy duty gas range operates on a 120V/60Hz power supply, with a total wattage of 34kW and a current draw of approximately 6.0 amps. Its construction features stainless steel front and sides with a 1" plate thickness, offering exceptional durability. The appliance includes a convection oven with an internal porcelain lining, and the overall dimensions are 36” W x 38” D x 42” H, weighing 825 pounds. The range is equipped with a 4-inch grease gutter with a one-gallon can capacity, facilitating efficient cleaning. It is NSF and cETLus certified, ensuring compliance with food safety and electrical standards. The unit is designed with an adjustable 6-inch legs setup, providing optimal installation flexibility.

• Electrical Requirements: 120V, 60Hz, 6.0 amps, 34kW
• Construction & Finish: Stainless steel exterior, porcelain interior
• Dimensions: 36” width x 38” depth x 42” height
• Weight: 825 lbs (product weight)
• Operational Features: Manual controls, convection oven, 1/2 HP blower motor
• Additional Install Requirements: External ventilation for gas combustion, proper clearance for airflow, drainage for grease gutter

What is a commercial gas range?

A commercial gas range is a heavy-duty cooking appliance designed for high-volume foodservice operations, incorporating multiple burners, griddles, or hot tops along with an oven for versatile culinary applications. The Imperial IHR-G18-1HT-C_LP features a 36-inch wide stainless steel frame, an 18-inch griddle, an 18-inch hot top, and convection oven, making it ideal for busy restaurant kitchens requiring durable and reliable cooking equipment capable of handling continuous use. This model’s specifications include 115,000 BTU total heat output, a porcelain-lined interior, and manual controls, supporting various cooking methods for mid-scale foodservice settings.

Top Heavy Duty Gas Range for Moderate Foodservice Environments

Designed for commercial kitchens with moderate throughput, the Imperial IHR-G18-1HT-C_LP heavy duty gas range delivers reliable cooking performance, precision temperature control, and robust construction, ideal for cafeteria, casual dining, and institutional foodservice. Built by Imperial (Middleby), it offers operator-friendly features and excellent durability suited to busy kitchen workflows without sacrificing efficiency or safety.

• Moderate-Volume Operations — supports busy restaurant environments
• Commercial Kitchen Equipment — built for durability and performance
• Heavy Duty Cooking — 115,000 BTU and stainless steel construction
• Versatile Surface Functions — includes griddle and hot top for diverse menu prep
• Reliable Convection Oven — for baking and roasting needs

Why Choose Imperial IHR-G18-1HT-C_LP

Imperial’s IHR-G18-1HT-C_LP model distinguishes itself through its combination of high BTU output, heavy-duty stainless steel construction, and versatile cooking surfaces. Its durable porcelain interior and manual controls enable precise operation and ease of cleaning, making it better suited for demanding kitchen environments than its competitors. Its design supports efficient workflow, with a spacious layout and integrated convection oven that enhances operational flexibility in busy foodservice facilities.

• Compact 36-inch footprint optimizes space for smaller kitchens
• Self-contained convection oven simplifies installation and maintenance
• Heavy-duty stainless steel enhances durability and sanitation
• Versatile 18" griddle and hot top improve menu flexibility
• Robust 115,000 BTU output for consistent high-temperature cooking