Imperial IHR-6-C_LP 36 Inch Gas Range with 6 Open Burners and Convection Oven

The Imperial IHR-6-C_LP Spec Series Heavy Duty Range Gas 36"W is a commercial-grade cooking appliance engineered for high-demand foodservice environments. Featuring a robust stainless steel front and sides, this 36-inch gas range accommodates six open burners with cast iron "S" grates, designed for durability and even heat distribution. It includes a convection oven with a 1/2 HP blower motor and a porcelain interior, providing reliable baking and roasting performance. The unit operates at 275,000 BTU (81kW), ensuring ample power for intensive kitchen workflows. Its manual controls facilitate precise temperature adjustments, while the removable crumb tray simplifies maintenance. Built for longevity, this range is ideal for medium-volume restaurant kitchens requiring durable, efficient cooking equipment with flexible configuration options and compliance with critical food safety standards.

Top Imperial IHR-6-C_LP Features

The Imperial IHR-6-C_LP Spec Series Heavy Duty Range is designed for commercial kitchens requiring dependable high-capacity cooking. It features six open burners with cast iron grates for durability and consistent heat output. The convection oven delivers even baking with a porcelain interior that simplifies cleaning. Manual controls allow direct, precise adjustments, while chrome racks enhance ease of use. Its stainless steel exterior offers corrosion resistance and longevity, suitable for busy foodservice operations. The unit’s 275,000 BTU capacity provides powerful heating for high throughput environments, making it an essential component in institutional or restaurant kitchens.

• Functionality: Six open burners with high BTU output for fast cooking
• Durability: Cast iron “S” grates and stainless steel exterior
• Easy Maintenance: Removable crumb tray and porcelain interior
• Practical Fit: 36" width ideal for standard commercial kitchen layouts
• Workflow Integration: Convection oven with chrome racks supports simultaneous baking tasks

Suitable for medium-volume culinary operations seeking reliable, heavy-duty gas ranges for consistent performance.

Imperial IHR-6-C_LP Technical Specs

This model is a self-contained, gas-powered range with a width of 36 inches and a depth of 38 inches, standing at 42 inches in height. It weighs approximately 805 lbs. The unit's exterior features stainless steel front and sides, with a durable porcelain interior in the convection oven. It operates at 275,000 BTU (81kW), with a standard electrical connection not required for its gas operation. Designed for heavy use, it demonstrates robust construction with cast iron grates and stainless steel finishes, supporting optimal sanitation and ease of cleaning. The convection oven is equipped with a 1/2 HP blower motor, providing airflow for even baking. It meets cETLus standards and includes critical safety and operational performance attributes suitable for commercial kitchen environments.

• Electrical Requirements: Not electric; gas-powered, no electrical connection needed
• Cooling Method: N/A (self-contained gas unit)
• Production Capacity: 275,000 BTU heat output for rapid cooking
• Construction & Finish: Stainless steel front & sides with porcelain interior
• Dimensions & Weight: 36" W x 38" D x 42" H, approximately 805 lbs
• Temperature Range: Designed for precise heat control suitable for high-volume cooking
• Food Safety & Maintenance: Food-safe materials, removable crumb tray, easy-to-clean surfaces

• Electrical Compatibility: No electrical hookup required for gas operation
• Ventilation: Adequate airflow needed for proper exhaust from burners and oven
• Installation Clearance: Sufficient space around for ventilation and maintenance access
• Plumbing & Gas Line: Proper supply lines for gas connection and safety shutoff
• Operational Environment: Designed for commercial kitchens with moderate workload

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume kitchen applications such as restaurants, cafeterias, and institutional foodservice facilities. These ranges typically feature multiple burners, ovens, and robust construction materials to withstand frequent, intensive use. The Imperial IHR-6-C_LP, a 36-inch gas-powered model, provides six open burners and a convection oven, making it suitable for medium-volume operations requiring consistent heat and durability. Its stainless steel exterior and cast iron grates ensure longevity, while the convection oven allows for efficient baking and roasting, supporting diverse cooking needs in professional culinary environments.

Top Heavy Duty Ranges for Medium-Volume Foodservice Settings

Designed for reliable performance in engineered kitchens, the Imperial IHR-6-C_LP Spec Series Heavy Duty Range offers durable construction, six high-capacity open burners, and a convection oven, ideal for medium-volume restaurant operations. Built to withstand demanding workflows, it excels in facilitating efficient cooking and baking in commercial settings.

• Operation type — suitable for commercial kitchens with moderate throughput
• Kitchen Type — ideal for compact foodservice spaces
• Foodservice Category — suitable for restaurants and cafeterias
• Workload Qualifier — handles consistent, medium-volume cooking tasks
• Use Case — supports multi-item meal preparation with simultaneous cooking

Why Choose Imperial IHR-6-C_LP

Why choose the Imperial IHR-6-C_LP Spec Series Heavy Duty Range Gas 36"W over comparable models? Its robust build, stainless steel exterior, and cast iron grates deliver long-term durability for intensive use. The powerful 275,000 BTU output ensures rapid heat, supporting high-efficiency workflows. Its convection oven with chrome racks provides uniform baking, while manual controls enable precise operation. The unit’s design emphasizes ease of maintenance with removable parts, making it a practical choice for busy professional kitchens, without compromising performance or sanitation standards.

• Self-contained design simplifies installation and servicing processes
• Heavy-duty cast iron “S” grates withstand rigorous use
• Efficient convection oven with easy-access chrome racks
• Robust stainless steel exterior enhances longevity and cleanliness
• High heat capacity supports high-volume cooking and baking needs